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Desarrollo de nichos específicos de cacao con alta productividad y calidad sensorial: experiencia ecuatoriana. Loor Rey Gaston, Amores Fredy, Vasco S.A., Eskes Albertus, Quiroz James G., Suárez C., Motamayor Juan Carlos, Schnell R.J., Zambrano Jorge, Calderón Darío, Jimenez Juan Carlos, Tarqui O., Rosenquist Eric, Lanaud Claire, Fouet Olivier, Argout Xavier, Valdez Francisco, Lachenaud Philippe, Costet Pierre, Quijano G.C., Teran M.M., Sotomayor Cantos Ignacio Antonio, Casanova T., Subia Cristian. 2017. In : Proceedings of the International Symposium on Cocoa Research 2017. ICCO. Lima : ICCO, 15 p. International Symposium on Cocoa Research (ISCR 2017). 1, Lima, Pérou, 13 Novembre 2017/17 Novembre 2017.

On-farm and on-station selection of new cocoa varieties in Ecuador. Amores F.M., Vasco S.A., Eskes Albertus, Suarez Carmen, Quiroz James G., Loor Rey Gaston, Jimenez Juan Carlos, Zambrano Jorge, Bolanos M.J., Reynel V.H., Teran M.M., Quijano G.C.. 2011. In : Collaborative and participatory approaches to cocoa variety improvement : final report of the CFC/ICCO/Biodiversity international project on "Cocoa productivity and quality improvement: a participatory approach" (2004-2010). Eskes Albertus (ed.). CFC, Bioversity International, ICCO. Amsterdam : CFC, 59-72. (CFC Technical paper, 59) ISBN 978-92-9043-884-7