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Ensuring societal considerations are met when translating science into policy for sustainable food system transformation. Singh Brajesh K., Fraser Evan, Arnold Tom, Biermayr-Jenzano Patricia, Broerse Jacqueline, Brunori Gianluca, Caron Patrick, De Schutter Olivier, Fabbri Karen, Fan Shenggen, Fanzo Jessica, Gajdzinska Magdalena, Gurinovic Mirjana, Hugas Marta, McGlade Jacqueline, Nellemann Christine, Njuki Jemimah, Tuomisto Hanna L., Tutundjian Seta, Wesseler Justus, Sonnino Roberta, Webb Patrick. 2023. Trends in Food Science and Technology, 137 : 104-108.

Food systems transformation requires science–policy–society interfaces that integrate existing global networks and new knowledge hubs. Singh Brajesh K., Fraser Evan, Arnold Tom, Biermayr-Jenzano Patricia, Broerse Jacqueline, Brunori Gianluca, Caron Patrick, De Schutter Olivier, Fabbri Karen, Fan Shenggen, Fanzo Jessica, Gajdzinska Magdalena, Gurinovic Mirjana, Hugas Marta, McGlade Jacqueline, Nellemann Christine, Njuki Jemimah, Tuomisto Hanna L., Tutundjian Seta, Wesseler Justus, Sonnino Roberta, Webb Patrick. 2023. Nature Food, 4, 3 p.

Enhancing science-policy interfaces for food systems transformation. Singh Brajesh K., Arnold Tom, Biermayr-Jenzano Patricia, Broerse Jacqueline, Brunori Gianluca, Caron Patrick, De Schutter Olivier, Fan Shenggen, Fanzo Jessica, Fraser Evan, Gurinovic Mirjana, Hugas Marta, McGlade Jacqueline, Nellemann Christine, Njuki Jemimah, Sonnino Roberta, Tuomisto Hanna L., Tutundjian Seta, Webb Patrick, Wesseler Justus. 2021. Nature Food, 2 (11) : 838-842.

Framework to assess performance and impacts of pluralistic agricultural extension systems. The best-fit framework revisited. Faure Guy, Davis Kristin, Ragasa Catherine, Franzel Steven, Babu Suresh C.. 2016. Washington DC : IFPRI-CIRAD, 39 p.