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Nombre de documents : 1.
Limited genotypic and geographic variability of 16-O-methylated diterpene content in Coffea arabica green beans.
Portaluri Vincent, Thomas Freddy, Guyader Sophie, Jamin Eric, Bertrand Benoît, Remaud Gérald S., Schievano Elisabetta, Mammi Stefano, Guercia Elena, Navarini Luciano.
2020.
Food Chemistry, 329:127129, 7 p.
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