Parcourir par Mots clés libres

Ecosystem-based practices for smallholders' adaptation to climate extremes: Evidence of benefits and knowledge gaps in Latin America. Vignola Raffaele, Jimena Esquivel Maria, Harvey Celia A., Rapidel Bruno, Bautista Solis Pavel, Alpizar Francisco, Donatti Camila I., Avelino Jacques. 2022. Agronomy (Basel), 12 (10), n.spéc. Climate-Smart Agriculture Practices for Reducing Production Risks for Smallholder Farmers:2535, 40 p.

Improvement of the drying performance of pre-cooked beans (Phaseolus vulgaris) through ultrasonic-assisted hulling. Ramaj Iris, Schock Steffen, Ayetigbo Oluwatoyin, Ntwali Janvier, Müller Joachim. 2022. In : Tropentag 2022. International research on food security, natural resource management and rural development: Can agroecological farming feed the world? Farmers' and academia's views. Book of abstracts. Eric Tielkes (ed.). Witzenhausen : Cuvillier Verlag, 400. ISBN 978-3-7369-7671-9 TROPENTAG 2022: Can agroecological farming feed the world? Farmers’ and academias’ views, Prague, République tchèque, 14 Septembre 2022/16 Septembre 2022.

The importance of the traditional milpa in food security and nutritional self-sufficiency in the highlands of Oaxaca, Mexico. Novotny Ivan P., Tittonell Pablo, Fuentes-Ponce Mariela H., Lopez-Ridaura Santiago, Rossing Walter A.H.. 2021. PloS One, 16 (2):e0246281, 21 p.