Nombre de documents : 2.
Food reserves. Using food reserves to enhance food and nutrition security in developing countries. Case Studies.
Galtier Franck (ed.),
Dorosh Paul, Belik Walter, Almeida Cunha Altivo, Alpha Arlène, Pémou Bénédicte, Blein Roger, Rashid Shahidur, Alemu Dawit, Timmer Peter C., Onyekwena Chukwuka, Clarete Ramon, Hathie Ibrahima, Chapoto Antony.
2018.
Brussels : Directorate-General for International Cooperation and Development, 45 p.
Using food reserves to enhance food and nutrition security in developing countries.
Galtier Franck (ed.),
Daviron Benoit, Leturque Henri, Dorosh Paul, Belik Walter, Almeida Cunha Altivo, Alpha Arlène, Pémou Bénédicte, Blein Roger, Rashid Shahidur, Alemu Dawit, Timmer Peter C., Onyekwena Chukwuka, Clarete Ramon, Hathie Ibrahima, Chapoto Antony.
2018.
Londres : European Commission, 98 p.
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