Parcourir par Mots clés libres

Chelating peptides from rapeseed meal protein hydrolysates: identification and evaluation of their capacity to inhibit lipid oxidation. Beaubier Sophie, Durand Erwann, Lenclume Charles, Fine Frédéric, Aymes Arnaud, Framboisier Xavier, Kapel Romain, Villeneuve Pierre. 2023. Food Chemistry, 422:136187, 9 p.

Estimating crop parameters using Sentinel-1 and 2 datasets and geospatial field data. Mercier Audrey, Betbeder Julie, Denize Julien, Roger Jean-Luc, Spicher Fabien, Lacoux Jérôme, Roger David, Baudry Jacques, Hubert-Moy Laurence. 2021. Data in Brief, 38:107408, 5 p.

High metal chelating properties from rapeseed meal proteins to counteract lipid oxidation in foods: Controlled proteolysis and characterization. Durand Erwann, Beaubier Sophie, Fine Frédéric, Villeneuve Pierre, Kapel Romain. 2021. European Journal of Lipid Science and Technology, 123 (6):2000380, 12 p.

Use of palm oil for biofuel. Roda Jean-Marc. 2018. In : Achieving sustainable cultivation of oil palm. Volume 1: Introduction, breeding and cultivation techniques. Rival Alain (ed.). Cambridge : Burleigh Dodds Science Publishing, 269-286. (Burleigh Dodds Series in Agricultural Science, 27) ISBN 978-1-78676-104-0

Contribution of multitemporal polarimetric synthetic aperture radar data for monitoring winter wheat and rapeseed crops. Betbeder Julie, Fieuzal Remy, Philippets Yannick, Ferro-Famil Laurent, Baup Frederic. 2016. Journal of Applied Remote Sensing, 10 (2):026020, 20 p.

Estimation of crop parameters using multi-temporal optical and radar polarimetric satellite data. Betbeder Julie, Fieuzal Remy, Philippets Yannick, Ferro-Famil Laurent, Baup Frederic. 2015. In : Remote sensing for agriculture, ecosystems, and hydrology XVII. Neale Christopher M. U. (ed.). Toulouse : SPIE, 11 p. (Proceedings of SPIE, 9637) ISBN 978-1-62841-847-7 SPIE Conference Remote Sensing for Agriculture, Ecosystems and Hydrology. 27, Toulouse, France, 21 Septembre 2015/24 Septembre 2015.