Parcourir par Mots clés libres

Batch generation of agricultural LCIs: comparison of strategies. Biard Yannick, Henriksson Patrik J.G., Poore Joseph, Rostain Guilhem, Malnoë Caroline, Avadi Angel. 2024. In : Book of abstracts of the 14th International Conference on Life Cycle Assessment of Food (LCA Food 2024). IRTA, Generalitat de Catalunya, Universitat de Barcelonae. Barcelone : IRTA, Résumé, 356-358., 1 diaporama (21 vues) International Conference on Life Cycle Assessment of Food (LCAFOOD 2024). 14, Barcelone, Espagne, 8 Septembre 2024/12 Septembre 2024.

Diversity, adoption and performances of inter-row management practices in immature rubber plantations. A review. Simon Charlotte, Thoumazeau Alexis, Chambon Bénédicte, Sajjaphan Kannika, Metay Aurélie. 2024. Agronomy for Sustainable Development, 44:12, 29 p.

Influence of land practices on the sustainability of irrigated farms in Tunisia: An analysis using the IDEA method. Gharbi Inès, Elloumi Mohamed, Jamin Jean-Yves. 2022. Journal of New Sciences, 88 (3) : 4972-4983.

Unfolding the impacts of food innovations on food systems' sustainability through a participatory methodology. The example of the Baltimore food policy initiative (USA). Orta-Aleman Dania, Palmer Anne, Valette Elodie. 2019. . Mexico : s.n., 2 p. International Congress on Food Justice and Sovereignty in the Americas (JySALA), Mexico, Mexique, 28 Octobre 2019/31 Octobre 2019.

Assessment of the sustainability of the rubber farms in Centre-east Thailand using IDEA method. Biret Cécile, Buttard Céline, Farny Michaël, Lisbona Damien. 2017. s.l. : s.n., 52 p.

Élaboration de la démarche qualité de la plateforme MEANS. Biard Yannick, Aubin Joël (collab.), Auberger Julie (collab.), Malnoë Caroline (collab.). 2017. Montpellier : CIRAD, 27 p.