Agritrop
Accueil

Costa Rican Arabica coffee : Legitimacy for specialty

Gerz Astrid, Avelino Jacques. 2006. Costa Rican Arabica coffee : Legitimacy for specialty. In : Origin-based products : Lessons for pro-poor market development. Van de Kop Petra (ed.), Sautier Denis (ed.), Gerz Astrid (ed.). CIRAD, KIT. Amsterdam : KIT, 72-82. (Bulletins of the Royal Tropical Institute, 372) ISBN 90-6832-166-8

Chapitre d'ouvrage
Texte intégral non disponible.

Résumé : The worldwide drop in coffee prices and the rising demand for products linked to original characteristics have led actors in the coffee sector to develop new ways to differentiate their products and access new markets. These strategies require international legitimacy - which geographical indication may be able to provide. This case study looks at Costa Rican coffee - one of the country's main exports and sources of growth. It focuses on how coffee is currently marketed, and how it might be labelled in the future. It discusses the possibility of establishing a geographical indication for Costa Rican coffee as a way to sustain its quality, reputation and premium price, in a context of liberalization and free trade agreements. It focuses particularly on two coffee-producing areas, Orosí and Santa Maria de Dota, where an action-research project is currently under way.

Classification Agris : E70 - Commerce, commercialisation et distribution
D50 - Législation

Champ stratégique Cirad : Axe 3 (2005-2013) - Alimentation accessible et de qualité

Auteurs et affiliations

Autres liens de la publication

Source : Cirad - Agritrop (https://agritrop.cirad.fr/533479/)

Voir la notice (accès réservé à la Dist) Voir la notice (accès réservé à la Dist)

[ Page générée et mise en cache le 2022-04-26 ]