Sustainable agriculture for health and prosperity: Stakeholders' roles, legitimacy and modus operandi

Hellin Jon, Balié Jean, Fisher Eleanor, Blundo Canto Genowefa, Meah Nafees, Kohli Ajay, Connor Melanie. 2020. Sustainable agriculture for health and prosperity: Stakeholders' roles, legitimacy and modus operandi. Development in Practice, 30 (7) : 965-971.

Résumé : Food systems need to focus more on health, prosperity, and environmental sustainability. This requires changes in what, where, how and by whom food is produced, marketed, and consumed. Interdisciplinary research and trans-disciplinary collaboration are needed. Stakeholders need to agree on their respective roles, values, responsibilities and modus operandi so that research better responds to real-world challenges and opportunities. This viewpoint argues that this is especially the case in the Global South post Covid-19. Without these changes, there will continue to be unrealistic expectations of impact from agricultural research, and disappointment when these are not realised.

Mots-clés Agrovoc : agriculture durable, sécurité alimentaire, niveau de vie, partie intéressée, durabilité, production alimentaire, système de valeurs, changement social

Mots-clés libres : Impact, Food security, Sustainability, Poverty, Environment

Classification Agris : E10 - Économie et politique agricoles

Champ stratégique Cirad : CTS 3 (2019-) - Systèmes alimentaires

Auteurs et affiliations

• Hellin Jon, IRRI [International Rice Research Institute] (PHL) - auteur correspondant
• Balié Jean, IRRI [International Rice Research Institute] (PHL)
• Fisher Eleanor, University of Reading (GBR)
• Blundo Canto Genowefa, CIRAD-ES-UMR INNOVATION (FRA) ORCID: 0000-0003-4182-3663
• Meah Nafees, IRRI [International Rice Research Institute] (IND)
• Kohli Ajay, IRRI [International Rice Research Institute] (PHL)
• Connor Melanie, IRRI [International Rice Research Institute] (PHL)

Source : Cirad-Agritrop (https://agritrop.cirad.fr/596518/)

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