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Store-specific grocery shopping patterns and their association with objective and perceived retail food environments

Recchia Daisy, Perignon Marlène, Rollet Pascaline, Bricas Nicolas, Vonthron Simon, Perrin Coline, Sirieix Lucie, Charreire Hélène, Méjean Caroline. 2024. Store-specific grocery shopping patterns and their association with objective and perceived retail food environments. Public Health Nutrition, 27 (1):e13, 14 p.

Article de revue ; Article de recherche ; Article de revue à facteur d'impact
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Liste HCERES des revues (en SHS) : oui

Thème(s) HCERES des revues (en SHS) : Psychologie-éthologie-ergonomie

Résumé : Objective: To explore store-specific grocery shopping patterns and assess associations with the objective and perceived retail food environment (RFE). Design: This cross-sectional study used principal component analysis and hierarchical cluster analysis to identify grocery shopping patterns and logistic regression models to assess their associations with the RFE, while adjusting for household characteristics. Setting: The Montpellier Metropolitan Area, France. Participants: To be eligible for inclusion, participants had to be 18 years of age or older and reside in the Montpellier Metropolitan Area. Analyses were carried out on 415 households. Results: Households of cluster 'Supermarket' (49 % of households) primarily shopped at supermarkets and were less likely to live near a convenience store. Households of cluster 'Diversified' (18 %) shopped mostly at organic stores, at markets, at specialised stores, and from producers and were more likely to have a market in their activity space. Households of cluster 'Discount' (12 %) primarily shopped at discounters and were less likely to perceive a producer in their activity space. Households of cluster 'Convenience' (12 %) mostly shopped online or in convenience stores. Finally, households of cluster 'Specialized' (9 %) had high expenditures in greengrocers and in other specialised food stores and were more likely to live near a specialised food store. Conclusions: This study highlighted the importance of considering both perceived and objective RFE indicators, as well as assessments around the home and in activity space. Understanding how people buy food and interact with their RFE is crucial for policymakers seeking to improve urban food policies.

Mots-clés Agrovoc : ménage, dépense des ménages, comportement alimentaire, comportement du consommateur, covid-19, consommation des ménages

Mots-clés libres : Food purchasing, Food supply sources, Retail food outlets, Store choice, Food environment, Activity space

Agences de financement hors UE : Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement, Agence Nationale de la Recherche, Agropolis Fondation

Projets sur financement : (FRA) Labex Agro

Auteurs et affiliations

  • Recchia Daisy, INRAE (FRA) - auteur correspondant
  • Perignon Marlène, INRAE (FRA)
  • Rollet Pascaline, INRAE (FRA)
  • Bricas Nicolas, CIRAD-ES-UMR MOISA (FRA) ORCID: 0000-0002-7627-3852
  • Vonthron Simon, INRAE (FRA)
  • Perrin Coline, INRAE (FRA)
  • Sirieix Lucie, Montpellier SupAgro (FRA)
  • Charreire Hélène, INRAE (FRA)
  • Méjean Caroline, INRAE (FRA)

Source : Cirad-Agritrop (https://agritrop.cirad.fr/611140/)

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