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Aller à 2020 | 2018 | 2016

Nombre de documents : 4.

2020

Impact of post-harvest storage and freezing of palm fruits on the extraction yield and quality of African crude palm oil extracted in the laboratory. Nanda Doris, Kansci Germain, Rafflegeau Sylvain, Bourlieu Claire, Ngando Ebongue Georges Frank, Genot Claude. 2020. OCL. Oilseeds and Fats, Crops and Lipids, 27:52, 12 p.
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2018

Artisanal mills and local production of palm oil by smallholders. Rafflegeau Sylvain, Nanda Doris, Genot Claude. 2018. In : Achieving sustainable cultivation of oil palm. Volume 2: Diseases, pests, quality and sustainability. Rival Alain (ed.). Cambridge : Burleigh Dodds Science Publishing, 407-434. (Burleigh Dodds Series in Agricultural Science, 28) ISBN 978-1-78676-108-8
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2016

Free fatty acids and beta-carotene of artisanal red palm oil in Cameroon. Nanda Doris, Kansci Germain, Rafflegeau Sylvain, Villeneuve Pierre, Genot Claude. 2016. . Bangangte : CBS, Résumé, 1 p. Annual conference Cameroon Bioscience Conference: "Biosciences and integrated management of living systems". 23, Bangangte, Cameroun, 29 Novembre 2016/3 Novembre 2016.
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