Parcourir par Mots clés libres

Temporal changes of topsoil nematode communities in rubber plantations in Ivory Coast in response to logging residue management and legumes introduction. Kouakou Aymard Kouakou, Trap Jean, Diakhaté Sidy, Yéo Kolo, Perron Thibaut, Gay Frédéric, Brauman Alain. 2023. Plant and Soil, 16 p.

Evaluation de la réponse de la croissance racinaire de la canne à sucre en association avec une légumineuse sous disponibilités en eau et en azote contrastées. Graillot Sophie. 2022. Montpellier : Institut Agro Montpellier, 57 p. Mémoire de fin d'études : Agronomie. Production végétale durable : Institut agro Montpellier

Engaging small-farmers on crop biodiversity issues in a constrained environment: the case of Madagascar. Autfray Patrice, Rakotofiringa Hery Zo Nantenaina, Ranaivoson Lalaina, Scopel Eric. 2021. . Bioversity International, CIAT, CGIAR. Rome : Bioversity International, Résumé, 2 p. International Agrobiodiversity Congress. 2, Rome, Italie, 15 Novembre 2021/18 Novembre 2021.

Evaluation of the root growth response of sugarcane/legume association under contrasting nitrogen and water availability. Chevalier Léa. 2021. Montpellier : Institut Agro Montpellier, 35 p. Mémoire d'ingénieur : Agronomie. Eau, sol, environnement : Institut Agro Montpellier

Increasing plant diversity promotes ecosystem functions in rainfed rice based short rotations in Malagasy highlands. Ripoche Aude, Autfray Patrice, Rabary Bodovololona, Randriamanantsoa Richard, Blanchart Eric, Trap Jean, Sauvadet Marie, Becquer Thierry, Letourmy Philippe. 2021. Agriculture, Ecosystems and Environment, 320:107576, 10 p.

Modelling folates reaction kinetics during cowpea seed germination in comparison with soaking. Coffigniez Fanny, Rychlik Michael, Mestres Christian, Striegel Lisa, Bohuon Philippe, Briffaz Aurélien. 2021. Food Chemistry, 340:127960, 8 p.

Assessing the impact of increased legume production in Europe on global agricultural emissions. Prudhomme Rémi, Brunelle Thierry, Dumas Patrice, Le Moing Anais, Zhang Xin. 2020. Regional Environmental Change, 20:91, 13 p.

Banana leaf pruning to facilitate annual legume intercropping as an intensification strategy in the East African highlands. Ocimati Walter, Ntamwira Jules, Groot Jeroen C. J., Taulya Godfrey, Tittonell Pablo, Dhed'a B., Van Asten Piet J.A., Vanlauwe Bernard, Ruhigwa B., Blomme Guy. 2019. European Journal of Agronomy, 110:125923, 12 p.

Kinetic study of enzymatic α-galactoside hydrolysis in cowpea seeds. Coffigniez Fanny, Briffaz Aurélien, Mestres Christian, Ricci Julien, Alter Pascaline, Durand Noel, Bohuon Philippe. 2018. Food Research International, 113 : 443-451.

The first complete chloroplast genome of the Genistoid legume Lupinus luteus: evidence for a novel major lineage-specific rearrangement and new insights regarding plastome evolution in the legume family. Martin Guillaume, Rousseau-Gueutin Mathieu, Cordonnier Solenn, Lima Oscar, Michon-Coudouel Sophie, Naquin Delphine, de Carvalho Julie Ferreira, Ainouche Malika Lily, Salmon Armel, Ainouche Abdelkader. 2014. Annals of Botany, 113 (7) : 1197-1210.

Harnessing the health benefits of plant biodiversity originating from the American tropics in the diet. Fahrasmane Louis, Ganou Berthe, Aurore Guylène. 2007. Fruits, 62 (4) : 213-222.