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Aller à 2022 | 2021 | 2020 | 2019 | 2018 | 2017 | 2016 | 2015

Nombre de documents : 10.

2022

Quantification and characterisation of commensal wild birds and their interactions with domestic ducks on a free-range farm in southwest France. Le Gall‑Ladevèze Chloé, Guinat Claire, Fievet Pierre, Vollot Benjamin, Guerin Jean-Luc, Cappelle Julien, Le Loc'h Guillaume. 2022. Scientific Reports, 12:9764, 13 p.
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Soil enzymes in response to climate warming: Mechanisms and feedbacks. Fanin Nicolas, Mooshammer Maria, Sauvadet Marie, Meng Cheng, Alvarez Gaël, Bernard Laetitia, Bertrand Isabelle, Blagodatskaya Evgenia, Bon Lucie, Fontaine Sébastien, Niu Shuli, Lashermes Gwenaëlle, Maxwell Tania L., Weintraub Michael, Wingate Lisa, Moorhead Daryl, Nottingham Andrew. 2022. Functional Ecology, 36 (6), n.spéc. Emerging relationships among microbes, soil carbon storage and climate change : 1378-1395.
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2021

High and specific diversity of protists in the deep-sea basins dominated by diplonemids, kinetoplastids, ciliates and foraminiferans. Schoenle Alexandra, Hohlfeld Manon, Hermanns Karoline, Mahé Frédéric, de Vargas Colomban, Nitsche Frank, Arndt Hartmut. 2021. Communications Biology, 4:501, 10 p.
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2020

Controlled sampling of ribosomally active protistan diversity in sediment-surface layers identifies putative players in the marine carbon sink. Rodríguez-Martínez Raquel, Leonard Guy, Milner David S., Sudek Sebastian, Conway Mike, Moore Karen, Hudson Theresa, Mahé Frédéric, Keeling Patrick J., Santoro Alyson E., Worden Alexandra Z., Richards Thomas A.. 2020. ISME Journal, 14 (4) : 984-998.
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Diversity and dynamics of relevant nanoplanktonic diatoms in the Western English Channel. Arsenieff Laure, Le Gall Florence, Rigaut-Jalabert Fabienne, Mahé Frédéric, Sarno Diana, Gouhier Léna, Baudoux Anne-Claire, Simon Nathalie. 2020. ISME Journal, 14 (8) : 1966-1981.
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2019

Impact of turning, pod storage and fermentation time on microbial ecology and volatile composition of cocoa beans. Hamdouche Yasmine, Meile Jean-Christophe, Lebrun Marc, Guehi Tagro Simplice, Boulanger Renaud, Teyssier Corinne, Montet Didier. 2019. Food Research International, 119 : 477-491.

2018

Microbial island biogeography: Isolation shapes the life history characteristics but not diversity of root-symbiotic fungal communities. Davison John, Moora Mari, Öpik Maarja, Ainsaar Leho, Ducousso Marc, Hiiesalu Inga, Jairus Teele, Johnson Nancy, Jourand Philippe, Kalamees Rein, Koorem Kadri, Meyer Jean-Yves, Püssa Kersti, Reier Ülle, Pärtel Meelis, Semchenko Marina, Traveset Anna, Vasar Martti, Zobel Martin. 2018. ISME Journal, 12 (9) : 2211-2224.
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2017

Functional genes of microorganisms, comprehending the dynamics of agricultural ecosystems. Reali Catiusca, Pilz Júnior Harry Luiz, Meile Jean-Christophe, Shorr Galindo Sabine, Fiuza Lidia Mariana. 2017. Brazilian Archives of Biology and Technology, 60:e17160370, 18 p.
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2016

Applications of metagenomics to fermented foods. Bigot Céline, Meile Jean-Christophe, Remize Fabienne, Strub Caroline. 2016. In : Fermented foods. Part I: biochemistry and biotechnology. Montet Didier (ed.), Ray Ramesh C. (ed.). Boca Raton : CRC Press, 333-346. (Food Biology Series) ISBN 978-1-4987-4079-1
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2015

Microbial ecology of arsenic-mobilizing Cambodian sediments: Lithological controls uncovered by stable-isotope probing. Héry Marina, Rizoulis Athanasios, Sanguin Hervé, Cooke David A., Pancost Richard D., Polya David A., Lloyd Jonathan R.. 2015. Environmental Microbiology, 17 (6) : 1857-1869.
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