Nombre de documents : 7.
Occurrence of pre- and postharvest multi-mycotoxins in durum wheat grains collected in 2020 and 2021 in two climatic regions of Tunisia.
Aloui Amina, Ben Salah-Abbès Jalila, Zinedine Abdellah, Meile Jean-Christophe, Riba Amar, Durand Noël, Montet Didier, Abbès Samir, Brabet Catherine.
2023.
Food Additives and Contaminants. Part B, Surveillance,
16 (3) : 274-287.
Effect of a water gradient on the intensity of competition and productivity of annual crops intercropped with olive trees.
Temani Fida, El Mrini S., Daoui Khalid, Bouaziz Ahmed, Wery Jacques, Barkaoui Karim.
2019.
In : 4th World Congress on Agroforestry. Book of abstracts. Dupraz Christian (ed.), Gosme Marie (ed.), Lawson Gerry (ed.). CIRAD, INRA, World Agroforestry, Agropolis International, MUSE
. Montpellier : CIRAD-INRA, Résumé, p. 654.
World Congress on Agroforestry. 4, Montpellier, France, 20 Mai 2019/22 Mai 2019.
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Impact of durum wheat milling on deoxynivalenol distribution in the outcoming fractions.
Rios Gilbert, Zakhia-Rozis Nadine, Chaurand M., Richard-Forget Florence, Samson Marie-Françoise, Abécassis Joël, Lullien-Pellerin Valérie.
2009.
Food Additives and Contaminants. Part A. Chemistry, Analysis, Control, Exposure and Risk Assessment,
26 (4) : 487-495.
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