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Number of items: 7.

Journal article

Modeling the vacuolar storage of malate shed lights on pre- and post-harvest fruit acidity. Etienne Audrey, Génard Michel, Lobit Philippe, Bugaud Christophe. 2014. BMC Plant Biology, 14 (310), 17 p.
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What controls fleshy fruit acidity? A review of malate and citrate accumulation in fruit cells. Etienne Audrey, Génard Michel, Lobit Philippe, Mbéguié-A-Mbéguié Didier, Bugaud Christophe. 2013. Journal of Experimental Botany, 64 (6) : pp. 1451-1469.
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A model approach revealed the relationship between banana pulpacidity and composition during growth and post harvest ripening. Etienne Audrey, Génard Michel, Bancel Doriane, Benoit Sophie, Bugaud Christophe. 2013. Scientia Horticulturae, 162 : pp. 125-134.
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Paper with proceedings

Modeling changes in pH and titratable acidity during the maturation of dessert banana. Etienne Audrey, Génard Michel, Bancel Doriane, Benoit Sophie, Nonone M., Barre Florence, Bugaud Christophe. 2015. In : Proceedings of the second International Symposium on Horticulture in Europe. Mauget Jean-Claude (ed.), Godet Stéphanie (ed.). ISHS. Louvain : ISHS, pp. 807-814. (Acta Horticulturae, 1099) ISBN 978-94-6261-096-5 International Symposium on Horticulture in Europe. 2, Angers, France, 1 July 2012/5 July 2012.
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Modelling pH and titratable acidity in banana fruit based on acid and mineral composition. Bugaud Christophe, Etienne Audrey, Cazevieille Patrick, Mbéguié-A-Mbéguié Didier, Lobit Philippe. 2013. In : Proceedings of the Seventh International Postharvest Symposium, vol. 3, Kuala Lumpur, Malaysia, 25-29 June 2012. Eds. H. Abdullah, M.N. Latifah. Louvain : ISHS, pp. 1223-1228. (ISHS Acta Horticulturae, 1012) ISBN 978-90-66057-26-5 International Postharvest Symposium. 7, Kuala Lumpur, Malaisie, 25 June 2012/29 June 2012.
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Thesis

Quels processus physiologiques pilotent l'acidité de la banane dessert (sp. Musa) en pré et post récolte ? Modélisation écophysiologie et analyse expérimentale de l'effet du génotype et des conditions de croissance du fruit. Etienne Audrey. 2014. Pointe-à-Pitre : Université Antilles-Guyanne, 205 p. Thèse de doctorat : Sciences agronomiques, biotechnologiques agro-alimentaires : Université des Antilles et de la Guyane
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This list was generated on Sun Sep 27 10:21:01 2020 CEST.