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Items where Author is "Achu, Mercy Bih Loh"

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Journal article

Physical, nutritional, and sensory quality of rice-based biscuits fortified with safou (Dacryodes edulis) fruit powder. Eyenga Eliane Flore, Tang Erasmus Nchuaji, Achu Mercy Bih Loh, Boulanger Renaud, Mbacham Wilfred F., Ndindeng Sali Atanga. 2020. Food Science and Nutrition, 8 (7) : pp. 3413-3424.
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This list was generated on Sun Sep 20 04:00:00 2020 CEST.