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Items where Author is "Azontonde, Anastase"

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Number of items: 4.

Journal article

Effect of a legume cover crop Mucuna pruriens var. utilis on soil carbon in an ultisol under maize cultivation in southern Benin. Barthès Bernard, Azontonde Anastase, Blanchart Eric, Girardin Cyril, Villenave Cécile, Lesaint Sophie, Oliver Robert, Feller Christian. 2004. Soil Use and Management, 20 (2) : pp. 231-239.

La mucuna et la restauration des propriétés d'un sol ferrallitique au Sud du Bénin. Azontonde Anastase, Feller Christian, Ganry Francis, Remy Jean Claude. 1998. Agriculture et Développement (18) : pp. 55-62.
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Paper with proceedings

Effect of a legume cover crop on carbon storage and erosion in an ultisol under maize cultivation in southern Benin. Barthès Bernard, Azontonde Anastase, Blanchard Eric, Girardin Cyril, Villenave Cécile, Oliver Robert, Feller Christian. 2006. In : Soil erosion and carbon dynamics. Roose Eric (ed.), Lal Rattan (ed.), Feller Christian (ed.), Barthès Bernard (ed.), Stewart Bobby A. (ed.). IRD, CIRAD-AMIS. Boca Raton : CRC Press, pp. 143-155. (Advances in Soil Science) ISBN 1-56670-688-2 Colloque international sur l'influence de la gestion de la biomasse sur l'érosion et la séquestration du carbone, Montpellier, France, 23 September 2002/28 September 2002.
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Paper without proceedings

Effect of a legume cover crop on carbon storage and erosion in an ultisol under maize cultivation in southern Benin. Barthès Bernard, Azontonde Anastase, Blanchart Eric, Girardin Cyril, Villenave Cécile, Oliver Robert, Feller Christian. 2004. In : Gestion de la biomasse, érosion et séquestration du carbone. Erosion du carbone = Land use, erosion and carbon sequestration. 1. Carbon erosion. Roose Eric, De Noni Georges, Prat Christian, Ganry Francis, Bourgeon Gérard. IRD, CIRAD-AMIS-AGRONOMIE. Paris : IRD, pp. 223-237. (Bulletin du réseau érosion, 22) Colloque international sur l'influence de la gestion de la biomasse sur l'érosion et la séquestration du carbone, Montpellier, France, 23 September 2002/28 September 2002.
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