Résultats pour Auteur : "Fernandez Pierna, Juan Antonio"

Averaging and stacking partial least squares regression models to predict the chemical compositions and the nutritive values of forages from spectral near infrared data. Lesnoff Matthieu, Andueza Donato, Barotin Charlène, Barré Philippe, Bonnal Laurent, Fernandez Pierna Juan Antonio, Picard Fabienne, Vermeulen Philippe, Roger Jean-Michel. 2022. Applied Sciences, 12 (15):7850, 15 p.

The applicability of vibrational spectroscopy and multivariate analysis for the characterization of animal feed where the reference values do not follow a normal distribution: A new chemometric challenge posed at the 'Chimiométrie 2019' congress. Fernandez Pierna Juan Antonio, Laborde Antoine, Lakhal Laïla, Lesnoff Matthieu, Martin M., Roggo Y., Dardenne Pierre. 2020. Chemometrics and Intelligent Laboratory Systems, 202:104026, 6 p. Conférence Chimiométrie, Montpellier, France, 30 Janvier 2019/1 Février 2019.

Local partial least squares based on global PLS scores. Shen Guanghui, Lesnoff Matthieu, Baeten Vincent, Dardenne Pierre, Davrieux Fabrice, Ceballos Hernan, Belalcazar John, Dufour Dominique, Yang Zengling, Han Lujia, Fernandez Pierna Juan Antonio. 2019. Journal of Chemometrics, 33 (5):e3117, 12 p.

Authentication and traceability of agricultural and food products using vibrational spectroscopy. Vermeulen Philippe, Fernandez Pierna Juan Antonio, Abbas Ouissam, Rogez Hervé, Davrieux Fabrice, Baeten Vincent. 2018. In : Food traceability and authenticity: analytical techniques. Montet Didier (ed.), Ray Ramesh C. (ed.). Boca Raton : CRC Press, 298-331. (Food Biology Series) ISBN 978-1-4987-8842-7