Nombre de documents : 11.
Intake and digestibility of meat ewes belonging to two contrasting feed efficiency genetic lines, during their two first production cycles.
Azizi A., Nascimento H., Tortereau F., Hazard D., Douls S., Durand C., Bonnal Laurent, Hassoun P., Parisot S., Tlidjane M., Gonzalez-Garcia Eliel.
2021.
Livestock Science,
254:104738, 8 p.
Prévisualisation |
Prévisualisation |
Elevage.
Blanfort Vincent, Hassoun P., Mandret Gilles, Paillat Jean-Marie.
1995.
In : Rapport annuel 1993-1994 CIRAD Réunion. Gener Paul (ed.). CIRAD-Délégation de la Réunion
. Saint-Denis : CIRAD, 21-25.
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