Résultats pour Auteur : "Molisalé, Tari"

Development of HP-TLC method for rapid quantification of sugars, catechins, phenolic acids and saponins to assess Yam (Dioscorea spp.) tuber flour quality. Lebot Vincent, Malapa Roger, Molisalé Tari. 2019. Plant Genetic Resources, 17 (1) : 62-72.

Development of anthracnose resistant hybrids of the Greater Yam (Dioscorea alata L.) and interspecific hybrids with D. nummularia Lam. Lebot Vincent, Abraham Kuttolamadathil, Kaoh Juliane, Rogers Charles, Molisalé Tari. 2019. Genetic Resources and Crop Evolution, 66 (4) : 871-883.

Secondary metabolites content may clarify the traditional selection process of the greater yam cultivars (Dioscorea alata L.). Lebot Vincent, Malapa Roger, Abraham Kuttolamadathil, Molisalé Tari, Van Kien N., Gueye Badara, Waki Jeffrey. 2018. Genetic Resources and Crop Evolution, 65 (6) : 1699-1709.

Thermogenesis and flowering biology of Colocasia gigantea, Araceae. Ivancic Anton, Roupsard Olivier, Quéro Garcia José, Melteras Marie, Molisalé Tari, Tara Serge, Lebot Vincent. 2008. Journal of Plant Research, 121 (1) : 73-82.

Heritability of the main agronomic traits of taro. Quéro Garcia José, Ivancic Anton, Letourmy Philippe, Feldmann Philippe, Molisalé Tari, Lebot Vincent. 2006. Crop Science, 46 (6) : 2368-2375.

Physico-chemical characterisation of yam (Dioscorea alata L.) tubers from Vanuatu. Lebot Vincent, Malapa Roger, Molisalé Tari, Marchand Jean-Leu. 2006. Genetic Resources and Crop Evolution, 53 (6) : 1199-1208.