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Résultats pour Auteur : "Moreno, Jhon L."

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Nombre de documents : 8.

Article de revue

Correlation of cooking time with water absorption and changes in relative density during boiling of cassava roots. Tran Thierry, Zhang Xiaofei, Ceballos Hernan, Moreno Jhon L., Luna Jorge, Escobar Andrés, Morante Nelson, Belalcazar John, Becerra López-Lavalle Luis Agusto, Dufour Dominique. 2021. International Journal of Food Science and Technology, 56 (3), n.spéc. Consumers have their say: Assessing preferred quality traits of roots, tubers and cooking bananas, and implications for breeding : 1193-1205.
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The metabolism of carbohydrates in roots of cassava (Manihot esculenta Crantz) infected with frogskin disease. Alvarez Eduardo, Pardo J.M., Dufour Dominique, Moreno Jhon L., Alvarez E.. 2014. Phytopathology, 104 (11), suppl. : 7. APS-CPS Joint Meeting, Minneapolis, États-Unis, 9 Août 2014/14 Août 2014.
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Changes in extended shelf life of cassava roots during storage in ambient conditions. Sanchez Teresa, Dufour Dominique, Moreno Jhon L., Pizarro Monica, Aragon Isabelle, Dominguez Morgane, Ceballos Hernan. 2013. Postharvest Biology and Technology, 86 : 520-528.
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Tentative de gynogénèse induite par pollen irradié chez les bananiers Musa acuminata. Leblanc H., Moreno Jhon L., Escalant Jean-Vincent, Teisson Claude. 1995. Fruits, 50 (4) : 243-253.
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Communication avec actes

Medium-Throughput methods for Screening and Selection: Predicting Cooking Quality of Boiled Cassava. PHT 002. Tran Thierry, Zhang Xiaofei, Ceballos Hernan, Moreno Jhon L., Luna Jorge, Ospina Maria Alejandra, Escobar Andrés, Salazar Sandra, Morante Nelson, Belalcazar John, Dufour Dominique, Becerra López-Lavalle Luis Agusto. 2021. In : Book of Abstracts - The 14th symposium of the International Society of Tropical Root Crops Africa Branch (ISTRC-AB). International Society for Tropical Root Crops-Africa Branch. Lusaka : ISTRC-AB, 1 p. Symposium of the international society of tropical root crops – Africa Branch (ISTRC-AB)). 14, Lusaka, Zambie, 20 Septembre 2021/24 Septembre 2021.
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Communication sans actes

No-cook process at very high gravity of various cassava starches for ethanol production. Moreno Jhon L., Chu-Ky Son, Pham Anh Tuan, Tien Tien Nam, Ceballos Hernan, Dufour Dominique, Tran Thierry. 2018. . Cali : CIAT, Résumé, 1 p. Triennial Symposium of International Society for Tropical Root Crop (ISTRC). 18, Cali, Colombie, 22 Octobre 2018/25 Octobre 2018.
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Potential of the small-granule starch mutation for the Bioethanol Industry. Dufour Dominique, Ceballos Hernan, Sanchez Teresa, Morante Nelson, Moreno Jhon L., Rolland-Sabaté Agnès, Hershey Clair. 2012. In : Second Scientific Conference of the Global Cassava Patnership the 21st Century (GCP21-II), Kampala, Uganda, June 18-22, 2012. s.l. : s.n., Résumé, 1 p. Scientific Conference of the Global Cassava Partnership for the 21st Century. 2, Kampala, Ouganda, 18 Juin 2012/22 Juin 2012.
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Document technique et de recherche

Proof of concept about biophysical bases of processing and cooking ability of boiled sweet potato. Biophysical characterization of quality traits, WP2. Mestres Christian, Ollier Léa, Tran Thierry, Moreno Jhon L., Zum Felde Thomas, Swanckaert Jolien, Banda Linly, Taylor Mark, McDougall Gordon. 2021. Montpellier : RTBfoods Project-CIRAD, 9 p.
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