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Items where Author is "Piro-Metayer, Isabelle"

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Number of items: 4.

Journal article

Identification of yeasts present in artisanal yoghurt and traditionally fermented milks consumed in the northern part of Cameroon. Maïworé Justine, Tatsadjieu Ngoune Leopold, Piro-Metayer Isabelle, Montet Didier. 2019. Scientific African, 6:e00159, 9 p.
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Evaluation des pratiques post récolte favorables à la contamination de l'arachide par les mycotoxines dans trois régions de Côte d'Ivoire. Manizan Ama Lethicia, Akaki David, Piro-Metayer Isabelle, Montet Didier, Brabet Catherine, Koffi-Nevry Rose. 2018. Journal of Applied Biosciences, 124 : pp. 12446-12454.
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Multi-mycotoxin determination in rice, maize and peanut products most consumed in Côte d'Ivoire by UHPLC-MS/MS. Manizan Ama Lethicia, Oplatowska-Stachowiak Michalina, Piro-Metayer Isabelle, Campbell Katrina, Koffi-Nevry Rose, Elliott Christopher T., Akaki David, Montet Didier, Brabet Catherine. 2018. Food Control, 87 : pp. 22-30.
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This list was generated on Sun Sep 20 05:27:16 2020 CEST.