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Résultats pour Auteur : "Recine, Elisabetta"

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Nombre de documents : 3.

Rapport d'expertise

Agroecological and other innovative approaches for sustainable agriculture and food systems that enhance food security and nutrition. A report by the High Level Panel of Experts on Food Security and Nutrition of the Committee on World Food Security. Nicolétis Évariste (ed.), Caron Patrick, El Solh Mahmoud, Cole Martin, Fresco Louise O., Godoy-Faúndez Alex, Kadleciková Maria, Kennedy Eileen, Khan Muhammad, Li Xiande, Mapfumo P., Saeid Noori Naeini Mohammad, Recine Elisabetta, Varghese Shiney, Yemefack Martin, Zurayk Rami, Lloyd Sinclair Fergus (collab.), Augustin Mary Ann (collab.), Bezner Kerr Rachel (collab.), Egamberdieva Dilfuza (collab.), Abiodun Fatunbi Oluwole (collab.), Gemmill Herren Barbara (collab.), Hussain Abib (collab.), Mtambanengwe F. (collab.), Rodrigues Gonçalves André Luiz (collab.), Wezel Alexander (collab.). 2019. Rome : FAO, 162 p. (HLPE report, 14)
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Multi-stakeholder partnerships to finance and improve food security and nutrition in the framework of the 2030 Agenda. A report by the High Level Panel of Experts on Food Security and Nutrition of the Committee on World Food Security. Pingault Nathanaël (ed.), Caron Patrick, El Solh Mahmoud, Cole Martin, Fresco Louise O., Godoy-Faúndez Alex, Kadleciková Maria, Kennedy Eileen, Khan Muhammad, Li Xiande, Mapfumo P., Saeid Noori Naeini Mohammad, Recine Elisabetta, Varghese Shiney, Yemefack Martin, Zurayk Rami, Lloyd Sinclair Fergus (collab.), Augustin Mary Ann (collab.), Bezner Kerr Rachel (collab.), Egamberdieva Dilfuza (collab.), Abiodun Fatunbi Oluwole (collab.), Gemmill Herren Barbara (collab.), Hussain Abib (collab.), Mtambanengwe F. (collab.), Rodrigues Gonçalves André Luiz (collab.), Wezel Alexander (collab.). 2018. Rome : FAO, 143 p. (HLPE report, 13)
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Nutrition and food systems. A report by the High Level Panel of Experts on Food Security and Nutrition of the Committee on World Food Security. Pingault Nathanaël (ed.), Caron Patrick, Kalafatic Carol, Allahoury Amadou, Fresco Louise O., Kennedy Eileen, Khan Muhammad, Kliksberg Bernardo, Mei Fangquan, Murphy Sophia, Saeid Noori Naeini Mohammad, Pimbert Michel, Rivera Dommarco Juan Ángel, Sepúlveda Magdalena, Yemefack Martin, Zurayk Rami, Fanzo Jessica (collab.), Arabi Mandana (collab.), Burlingame Barbara (collab.), Haddad Lawrence (collab.), Kimenju Simon (collab.), Miller Gregory (collab.), Nie Fengying (collab.), Recine Elisabetta (collab.), Serra-Majem Lluís (collab.), Sinha Dipa (collab.). 2017. Rome : FAO, 151 p. (HLPE report, 12)
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