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Résultats pour Auteur : "Tabite, Rabab"

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Nombre de documents : 10.

Article de revue

Evaluation of preslaughter stress responses during waiting time at lairage in dromedary camels (Camelus dromedarius). Lemrhamed Abdelilah, Tabite Rabab, Farh Mohamed, Riad Fouad, El Abbadi Najia, Tahri El Hassan, Faye Bernard, El Khasmi Mohammed. 2019. Journal of Camel Practice and Research, 26 (2) : 149-156.
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Evaluation of slaughter stress responses in the dromedary camel. Lemrhamed Abdelilah, Tabite Rabab, El Abbadi Najia, El Khasmi Mohammed, Faye Bernard. 2019. International Journal of Livestock Research, 9 (8) : 78-90.
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Relationship between 25-Hydroxyvitamin D content and quality characteristics and lipid oxidation in raw and cooked camel meat during cold storage. Tabite Rabab, Lemrhamed Abdelilah, El Khasmi Mohammed, El Abbadi Najia, Belhouari Abderrahmane, Faye Bernard. 2019. Journal of Agriculture and Life Sciences, 6 (2) : 9-17.
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Relationship between circulating levels of cortisol at slaughter and changes of some parameters of the camel meat during ageing. Tabite Rabab, Lemrhamed Abdelilah, El Abbadi Najia, Belhouari Abderrahmane, Faye Bernard, El Khasmi Mohammed. 2019. Emirates Journal of Food and Agriculture, 31 (11) : 874-883.
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Effect of postmortem ageing on quality parameters, contents of proteins, lipids and 25-hydroxyvitamin D and oxidative stability in the camel meat during cold storage. Tabite Rabab, Barka Kaoutar, Farh Mohamed, Riad Fouad, El Abbadi Najia, Tahri Elhassane, Belhouari Abderrahmane, Faye Bernard, El Khasmi Mohammed. 2018. Journal of Agricultural Science and Technology. A, 8 (5) : 323-332.
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Communication avec actes

Blood and meat vitamin d in the dromedary camel (Camelus dromedarius). El Khasmi Mohammed, Tabite Rabab, Farh Mohamed, Riad Fouad, El Abbadi Najia, Elhassane Tahri, Faye Bernard. 2019. In : Third International Selçuk-Ephesus Symposium on Culture of Camel Dealing and Camel Wrestling. Koç Atakan (ed.), Erdogan Ogretim Uyesi Hasan (ed.). Selçuk : Selçuk Belediyesi Selçuk Efes Kent Belleği Yayınları, 183-208. ISBN 978-605-69947-2-2 International Selçuk-Ephesus Symposium on Culture of Camel Dealing and Camel Wrestling. 3, Selçuk, Turquie, 17 Janvier 2019/19 Janvier 2019.
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Antioxidant effect of vitamins C and E on the camel meat during refrigerated storage. Farh Mohamed, Tabite Rabab, Riad Fouad, El Abbadi Najia, Tahri El Hassan, Faye Bernard, El Khasmi Mohammed. 2018. In : Recent advances in camelids biology, health and production : Proceedings of the 5th conference ISOCARD 2018. Sghiri Abdelmalek (ed.), Kichou Faouzi (ed.). Laâyoune : ISOCARD, 336-337. ISBN 978-9920-36-565-9 Conference of the international society of camelid research and development ISOCARD 2018. 5, Laâyoune, Maroc, 12 Novembre 2018/15 Novembre 2018.
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Association of serum levels of cortisol and pH and stress oxidant in camel meat during ten days of storage. Tabite Rabab, Barka Kaoutar, Farh Mohamed, El Abbadi Najia, Riad Fouad, Tahri El Hassan, Abouhafs Rachid, Faye Bernard, El Khasmi Mohammed. 2018. In : Recent advances in camelids biology, health and production : Proceedings of the 5th conference ISOCARD 2018. Sghiri Abdelmalek (ed.), Kichou Faouzi (ed.). Laâyoune : ISOCARD, 334-335. ISBN 978-9920-36-565-9 Conference of the international society of camelid research and development ISOCARD 2018. 5, Laâyoune, Maroc, 12 Novembre 2018/15 Novembre 2018.
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Impact of cooking and refrigerated storage on 25-hydroxyvitamin D levels, quality characteristics and lipid peroxidation of the camel meat. El Khasmi Mohammed, Tabite Rabab, Farh Mohamed, El Abbadi Najia, Riad Fouad, Tahri El Hassan, Abouhafs Rachid, Faye Bernard. 2018. In : Recent advances in camelids biology, health and production : Proceedings of the 5th conference ISOCARD 2018. Sghiri Abdelmalek (ed.), Kichou Faouzi (ed.). Laâyoune : ISOCARD, 331-333. ISBN 978-9920-36-565-9 Conference of the international society of camelid research and development ISOCARD 2018. 5, Laâyoune, Maroc, 12 Novembre 2018/15 Novembre 2018.
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Protective effect of black cumin oil against peroxidation of camel meat during refrigerated storage. Barka Kaoutar, Tabite Rabab, Farh Mohamed, El Abbadi Najia, Riad F., Tahri El Hassan, Abouhafs Rachid, Faye Bernard, El Khasmi Mohammed. 2018. In : Recent advances in camelids biology, health and production : Proceedings of the 5th conference ISOCARD 2018. Sghiri Abdelmalek (ed.), Kichou Faouzi (ed.). Laâyoune : ISOCARD, Résumé, 561. ISBN 978-9920-36-565-9 Conference of the international society of camelid research and development ISOCARD 2018 "Recent advances in camelids biology, health and production". 5, Laâyoune, Maroc, 12 Novembre 2018/15 Novembre 2018.
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