Parcourir par Affiliation d'auteur

Characterising polysaccharides in cherimoya (Annona cherimola Mill.) purée and their enzymatic liquefaction. Brito Hélène, Rodriguez Marisol, Samaniego Ivan, Jaramillo Maria Isabelle, Vaillant Fabrice. 2008. European Food Research and Technology, 226 (3) : 355-361.

Pitahaya (Hylocereus spp.): A new fruit crop, a market with a future. Le Bellec Fabrice, Vaillant Fabrice, Imbert Eric. 2006. Fruits, 61 (4) : 237-250.

The noni fruit (Morinda citrifolia L.): A review of agricultural research, nutritional and therapeutic properties. Chan-Blanco Yanine, Vaillant Fabrice, Pérez Ana Mercedes, Reynes Max, Brillouet Jean-Marc, Brat Pierre. 2006. Journal of Food Composition and Analysis, 19 (6-7) : 645-654.

Colorant and antioxidant properties of red-purple pitahaya (Hylocereus sp.). Vaillant Fabrice, Pérez Ana Mercedes, Davila Indiana, Dornier Manuel, Reynes Max. 2005. Fruits, 60 (1) : 3-12.

Industrial uses of starch. Gibert Olivier, Vaillant Fabrice, Reynes Max. 2006. In : International Symposium Agro-Industrial uses of Banana and Plantain Fruits, 15-17th of May 2006, Colima (Mexico). s.l. : s.n., Diaporama, (24 vues) International Symposium Agro-Industrial uses of Banana and Plantain Fruits, Colima, Mexique, 15 Mai 2006/17 Mai 2006.

Effect of cross-flow microfiltration on physico-chemical quality of clarified pineapple juice. Pérez-Carvajal Ana Mercedes, Badilla M., Moler J., Vaillant Fabrice, Perez A.L., Hernandez Lorena. 2005. In : Information and technology for sustainable fruit and vegetable production, the 7th Fruit, nut and vegetable production engineering symposium, Frutic 05, 12 - 16 September 2005, Montpellier, France. CEMAGREF, ENSAM, INRA, CIRAD. Antony : CEMAGREF, 7 p. Fruit, Nut and Vegetable Production Engineering Symposium. 7, Montpellier, France, 12 Septembre 2005/16 Septembre 2005.

Microbiological and anti-oxidant properties during ripening of Noni fruits (Morinda citrifolia). Chan-Blanco Yanine, Vaillant Fabrice, Pérez Ana Mercedes, Reynes Max, Brat Pierre, Zuñiga Cira. 2005. In : Information and technology for sustainable fruit and vegetable production, the 7th Fruit, nut and vegetable production engineering symposium, Frutic 05, 12 - 16 September 2005, Montpellier, France. CEMAGREF, ENSAM, INRA, CIRAD. Antony : CEMAGREF, 7 p. Fruit, Nut and Vegetable Production Engineering Symposium. 7, Montpellier, France, 12 Septembre 2005/16 Septembre 2005.

The quality of orange juice produced by tangential microfiltration and osmotic evaporation [Poster]. Cissé M., Vaillant Fabrice, Pérez A., Dornier Manuel, Reynes Max. 2006. In : Horticulture, CIRAD highlights. CIRAD-FLHOR-DIR. Montpellier : CIRAD-FLHOR, 1 p.