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Nombre de documents : 1.
Consumer testing of boiled cassava in rural and urban areas in Benin. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1, Step 4.
Adinsi Laurent, Honfozo Fifamè Laurenda, Djibril Moussa Imayath, Bouniol Alexandre, Hounhouigan Joseph Djidjoho, Akissoé Noël,
Fliedel
Geneviève (collab.), Bechoff
Aurélie (collab.).
2022.
Cotonou : RTBfoods Project-CIRAD, 23 p.
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