Parcourir par Mots clés libres

A natural single nucleotide mutation in the small regulatory RNA ArcZ of Dickeya solani switches off the antimicrobial activities against yeast and bacteria. Brual Typhaine, Effantin Geraldine, Baltenneck Julie, Attaiech Laetitia, Grosbois Cloé, Royer Monique, Cigna Jérémy, Faure Denis, Hugouvieux-Cotte-Pattat Nicole, Gueguen Erwan. 2023. PLoS Genetics, 19 (4):e1010725, 23 p.

Development of a model for the alcoholic fermentation of cocoa beans by a Saccharomyces cerevisiae strain. Kouame Christelle, Loiseau Gérard, Grabulos Joël, Boulanger Renaud, Mestres Christian. 2021. International Journal of Food Microbiology, 337:108917, 10 p.

Biodiversity study of the yeast in fresh and fermented camel and mare's milk by denaturing gradient gel electrophoresis. Baubekova Almagul, Akhmetsadykova Shynar, Konuspayeva Gaukhar, Akhmetsadykov Nourlan, Faye Bernard, Loiseau Gérard. 2015. Journal of Camel Practice and Research, 22 (1) : 91-95.

Spindle assembly checkpoint protein dynamics reveal conserved and unsuspected roles in plant cell division. Caillaud Marie-Cécile, Paganelli Laetitia, Lecomte Philippe, Deslandes Laurent, Quentin Michaël, Pecrix Yann, Le Bris Manuel, Marfaing Nicolas, Abad Pierre, Favery Bruno. 2009. PloS One, 4 (8):e6757, 9 p.