Nombre de documents : 5.
2024
Content and distribution of cyanogenic compounds in cassava roots and leaves in association with physiological age.
Ospina Maria Alejandra, Tran Thierry, Pizarro Monica, Luna Jorge, Salazar Sandra, Londoño Luis Fernando, Ceballos Hernan, Becerra López-Lavalle Luis Agusto, Dufour Dominique.
2024.
Journal of the Science of Food and Agriculture,
104 (8), n.spéc. Tropical roots, tubers and bananas: New breeding tools and methods to meet consumer preferences : 4851-4559.
2021
Cyanogenic, carotenoids and protein composition in leaves and roots across seven diverse population found in the world cassava germplasm collection at CIAT, Colombia.
Ospina Maria Alejandra, Pizarro Monica, Tran Thierry, Ricci Julien, Belalcazar John, Luna Jorge, Londoño Luis Fernando, Salazar Sandra, Ceballos Hernan, Dufour Dominique, Becerra López-Lavalle Luis Agusto.
2021.
International Journal of Food Science and Technology,
56 (3), n.spéc. Consumers have their say: Assessing preferred quality traits of roots, tubers and cooking bananas, and implications for breeding : 1343-1353.
2009
Prévisualisation |
1995
1994
Screening of CIAT cassava germplasm characterization of diversity in cassava starch pasting properties.
Dufour Dominique, Lopez J.M.A., Sanchez S.T., Brien G.O., Zakhia Nadine.
1994.
In : 10th Symposium of the International Society for Tropical Root Crops, Salvador, Bahia, Brasil, 13 - 19 November, 1994 : abstracts. ISTRC
. Wageningen : International Society for Tropical Root Crops, 92.
Symposium of the International Society for Tropical Root Crops. 10, Salvador, Brésil, 13 Novembre 1994/19 Novembre 1994.
Liste générée le Mon Dec 23 01:33:08 2024 CET.