Parcourir par Mots clés libres

Composition of antifungal volatile organic compounds in Sextonia rubra fruit by molecular networks. Levasseur Marceau, Santerre Cyrille, Segret Juliette, Elie Nicolas, Genty Christophe, Estevez Yannick, Amusant Nadine, Houël Emeline, Eparvier Véronique, Touboul David. 2023. Comptes Rendus. Chimie, 26 (S2):n.spéc. Chemical Ecology - Chemical Mediation in the Environment : 1-13.

Impact of water supply reduction and cold storage on phenolic compounds from mango (Mangifera indica L. cv. Cogshall) pulp and peel. Rosalie Rémy, Joas Jacques, Mertz Christian, Dufossé Laurent, Lechaudel Mathieu. 2022. Plants, 11 (22):3038, 16 p.

Adjustment of K+ fluxes and grapevine defense in the face of climate change. Monder Houssein, Maillard Morgan, Chérel Isabelle, Dagmar Zimmermann Sabine, Paris Nadine, Cuellar Térésa, Gaillard Isabelle. 2021. International Journal of Molecular Sciences, 22 (19), n.spéc. Environmental Stress and Plants:10398, 19 p.

African plum (Dacryodes edulis [G. Don] H.J. Lam) fruit development indexes clearly defined and phenophases correlated with temperature in the tropics. Nsangou Salamatou Mpemboura, Tonfack Libert Brice, Mbéguié-A-Mbéguié Didier, Temegne Nono Carine, Ntsomboh-Ntsefong Godswill, Youmbi Emmanuel. 2021. Journal of Applied Biology and Biotechnology, 9 (1) : 47-57.

Multi-scale comparative transcriptome analysis reveals key genes and metabolic reprogramming processes associated with oil palm fruit abscission. Fooyontphanich Kim, Morcillo Fabienne, Joët Thierry, Dussert Stéphane, Serret Julien, Collin Myriam, Amblard Philippe, Tangphatsornruang Sithichoke, Roongsattham Peerapat, Jantasuriyarat Chatchawan, Verdeil Jean-Luc, Tranbarger Timothy John. 2021. BMC Plant Biology, 21:92, 18 p.

Mycorrhizal inoculation increases fruit production without disturbance of native arbuscular mycorrhizal community in jujube tree orchards (Senegal). Thioye Babacar, Sanguin Hervé, Kane Aboubacry, Ndiaye Cheikh, Fall Dioumacor, Sanogo Diaminatou, Duponnois Robin, Miana de Faria Sergio, Sylla Samba Ndao, Bâ Amadou Mustapha. 2021. Symbiosis, 83 (3) : 361-372.

Rehabilitation and renovation of cocoa (Theobroma cacao L.) agroforestry systems. A review. Somarriba Eduardo, Peguero Felipe, Cerda Rolando, Orozco-Aguilar Luis, López-Sampson Arlene, Leandro Munoz Mariela Eugenia, Jagoret Patrick, Sinclair Fergus L.. 2021. Agronomy for Sustainable Development, 41:64, 19 p.

Changes of quality of minimally-processed pineapple (Ananas comosus, var. 'Queen Victoria') during cold storage: Fungi in the leading role. Leneveu-Jenvrin Charlène, Quentin Baptiste, Assemat Sophie, Hoarau Mathilde, Meile Jean-Christophe, Remize Fabienne. 2020. Microorganisms, 8 (2), n.spéc. Preservation, Characterization and Exploitation of Microbial Biodiversity of Agri-Food and Environmental Interest:185, 18 p.

Environmental and trophic determinism of fruit abscission and outlook with climate change in tropical regions. Tisne Sébastien, Denis Marie, Domonhedo Hubert, Pallas Benoît, Cazemajor Michel, Tranbarger Timothy John, Morcillo Fabienne. 2020. Plant-Environment Interactions, 1 (1) : 17-28.

Palm seed and fruit lipid composition:phylogenetic and ecological perspectives. Guérin Chloé, Serret Julien, Montúfar Rommel, Vaissayre Virginie, Bastos-Siqueira Aldecinei, Durand-Gasselin Tristan, Tregear James, Morcillo Fabienne, Dussert Stéphane. 2020. Annals of Botany, 125 (1) : 157-172.

Effects of potassium fertilization on oil palm fruit metabolism and mesocarp lipid accumulation. Mirande-Ney Cathleen, Tcherkez Guillaume, Gilard Françoise, Ghashghaie Jaleh, Lamade Emmanuelle. 2019. Journal of Agricultural and Food Chemistry, 67:33 : 9432-9440.

The PIP peptide of INFLORESCENCE DEFICIENT IN ABSCISSION enhances Populus leaf and Elaeis guineensis fruit abscission. Tranbarger Timothy John, Domonhedo Hubert, Cazemajor Michel, Dubreuil Carole, Fischer Urs, Morcillo Fabienne. 2019. Plants, 8:143, 8 p.

Advances in understanding oil palm reproductive development. Jaligot Estelle. 2018. In : Achieving sustainable cultivation of oil palm. Volume 1: Introduction, breeding and cultivation techniques. Rival Alain (ed.). Cambridge : Burleigh Dodds Science Publishing, 75-91. (Burleigh Dodds Series in Agricultural Science, 27) ISBN 978-1-78676-104-0

Palm oil value chain in Sierra Leone. Final report september 2018. Bessou Cécile, Roda Jean-Marc, Kumar Ravinder, Deen Sanusi. 2018. s.l. : CIRAD-University of Greenwich, 162 p.

Inhibiting effects of neem seed oil on pathogenic and spoilage microorganisms of fresh-cut mango (Mangifera indica L.). Kasse Moussa, Cisse Mady, Charles Florence, Ducamp Marie-Noelle, Montet Didier, Guisse Aliou. 2017. Fruits, 72 (2) : 97-103.

Lower average yields but similar yield variability in organic versus conventional horticulture. A meta-analysis. Lesur-Dumoulin Claire, Malézieux Eric, Ben-Ari Tamara, Langlais Christian, Makowski David. 2017. Agronomy for Sustainable Development, 37 (5):e45, 12 p.

Gene coexpression network analysis of oil biosynthesis in an interspecific backcross of oil palm. Guérin Chloé, Joët Thierry, Serret Julien, Lashermes Philippe, Vaissayre Virginie, Agbessi Mawussé D.T., Beulé Thierry, Severac Dany, Amblard Philippe, Tregear James, Durand-Gasselin Tristan, Morcillo Fabienne, Dussert Stéphane. 2016. Plant Journal, 87 (5) : 423-441.

Déterminants de la qualité organoleptique et nutritionnelle des fruits. Brat Pierre. 2010. Montpellier : Université Montpellier 2, 65 p. Habilitation à diriger des recherches : Université Montpellier 2