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A global assessment of the state of plant health.
Acuña Ivette, Andrade-Piedra Jorge L., Andrivon Didier, Armengol Josep, Arnold A. Elizabeth, Avelino Jacques, Bandyopadhyay Ranajit, Bihon Legesse Wubetu, Bock Clive H., Bove Federica, Brenes-Arguedas Tania, Calonnec Agnès, Carmona Marcelo, Carnegie Angus J., Castilla Nancy P., Chen Xianming, Della Coletta-Filho Helvecio, Coley Phyllis D., Cox Kerik D., Davey Triona, Del Ponte Emerson, Denman Sandra, Desprez‐Loustau Marie‐Laure, Dewdney Megan M., Djurle Annika, Drenth André, Ducousso Alexis, Esker Paul, Fiaboe Komi K. Mokpokpo, Fourie Paul Hendrik, Frankel Susan J., Frey Pascal, Garcia-Figuera Sara, Garrett Karen A., Guérin Maxime, Hardy Giles E. St. J., Hausladen Hans, Hu Xiaoping, Hüberli Daniel, Juzwik Jennifer, Kang Zhensheng, Kenyon Lawrence, Kreuze Jan, Kromann Peter, Kubiriba Jerome, Kuhnem Paulo, Kumar J., Kumar P. Lava, Lebrun Marc-Henri, Legg James, Leon Anna, Ma Zhanhong, Mahuku George, Makinson Robert O., Marzachi Cristina, McDonald Bruce A., McRoberts Neil, Menkir Abebe, Mikaberidze Alexey, Munck Isabel A., Nelson Andrew, Nguyen Nga Thi Thu, O’Gara Emer, Ojiambo Peter, Ortega-Beltran Alejandro, Paul Pierce, Pethybridge Sarah, Pinon Jean, Ramsfield Tod, Rizzo David M., Rossi Vittorio, Safni Irda, Sah Sonam, Santini Alberto, Sautua Francisco, Savary Serge, Schreinemachers Pepijn, Singh Manjari, Spear Erin R., Srinivasan Ramasamy, Tripathi Leena, Vicent Antonio, Viljoen Altus, Willocquet Laetitia, Woods Alex John, Wu Boming, Xia Xianchun, Xu Xiangming, Yuen Jonathan, Zalamea Paul-Camilo, Zhou Changyong.
2023.
Plant Disease, 107 : 3649-3665.
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Diterpenes of Coffea seeds show antifungal and anti-insect activities and are transferred from the endosperm to the seedling after germination.
Antoine Gaëlle, Vaissayre Virginie, Meile Jean-Christophe, Payet Jim, Conejero Geneviève, Costet Laurent, Fock-Bastide Isabelle, Joët Thierry, Dussert Stéphane.
2023.
Plant Physiology and Biochemistry, 194 : 627-637.
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Tree effects on coffee leaf rust at field and landscape scales.
Avelino Jacques, Gagliardi Stephanie, Perfecto Ivette, Isaac Marney E., Liebig Theresa, Vandermeer John, Merle Isabelle, Hajian-Forooshani Zachary, Motisi Natacha.
2023.
Plant Disease, 107 (2) : 247-261.
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Global transcriptome profiling reveals differential regulatory, metabolic and hormonal networks during somatic embryogenesis in Coffea arabica.
Awada Rayan, Lepelley Maud, Breton David, Charpagne Aline, Campa Claudine, Berry Victoria, Georget Frederic, Breitler Jean-Christophe, Leran Sophie, Djerrab Doaa, Martinez-Seidel Federico, Descombes Patrick, Crouzillat Dominique, Bertrand Benoît, Etienne Hervé.
2023.
BMC Genomics, 24:41, 19 p.
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Spatial-temporal variations of nitrous oxide emissions in coffee agroforestry systems in Costa Rica.
Bentzon-Tarp Abeline, Helgadóttir Diljá, Van Den Meersche Karel, Gay Frédéric, Priemé Anders, Roupsard Olivier, Mages Carolin, Elberling Bo.
2023.
Agriculture, Ecosystems and Environment, 343:108257, 11 p.
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Diverse farmer livelihoods increase resilience to climate variability in southern Colombia.
Bernal Núñez Angie Paola, Gutiérrez-Montes Isabel, Hernández-Núñez Héctor Eduardo, Gutiérrez Suárez David Ricardo, Gutiérrez García Gustavo Adolfo, Suarez Juan Carlos, Casanoves Fernando, Flora Cornelia Butler, Sibelet Nicole.
2023.
Land Use Policy, 131:106731, 13 p.
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Potential beverage quality of three wild coffee species (Coffea brevipes, C. congensis and C. stenophylla) and consideration of their agronomic use.
Bertrand Benoît, Davis Aaron P., Maraval Isabelle, Forestier Nelly, Mieulet Delphine.
2023.
Journal of the Science of Food and Agriculture, 103 (7) : 3602-3612.
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Effect of the improvement of microbiological and toxicological qualities regarding ochratoxin A producing fungi using of lactic acid bacteria strains on the sensorial quality of derived beverage.
Beugre Guézéré Corinne, Kadjo Adobi Christian, Yao Konan Mathurin, Koné Koumba Maî, Piro-Metayer Isabelle, Poss Charlie, Durand Noël, Fontana Angélique, Guehi Tagro Simplice.
2023.
In : Current perspectives in agriculture and food science. Vol. 5. Chen Chin Chang (ed.). Londres : B P International, 40-60.
ISBN 978-81-19491-74-2
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Sensory quality of coffee beverrage produced thereof linked to the inhibition of molds growth and ochratoxin a removal from coffee cherries using lactobacillus plantarum strains.
Beugre Guézéré Corinne, Kadjo Adobi Christian, Yao Konan Mathurin, Koné Koumba Maî, Piro-Metayer Isabelle, Poss Charlie, Durand Noël, Fontana Angélique, Guehi Tagro Simplice.
2023.
Current Journal of Applied Science and Technology, 42 (13) : 10-20.
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Drivers of land-use change in agroforestry landscapes of Southern Mexico.
Escobar Ocampo Maria Consuelo, Castillo-Santiago Miguel Angel, Ochoa-Gaona Susana, Enríquez Paula L., Mondragón-Vázquez Edith, Espinosa-Jiménez Flor Rocío, Sibelet Nicole.
2023.
Human Ecology, 51 : 409-422.
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Patterns of shade plant diversity in four agroforestry systems across Central America: a meta-analysis.
Esquivel M. Jimena, Vilchez Mendoza Sergio José, Harvey Celia A., Ospina Mayra A., Somarriba Eduardo, Deheuvels Olivier, Virginio Filho Elias de Melo, Haggar Jeremy, Detlefsen Guillermo, Cerdan Carlos, Casanoves Fernando, Ordonez Jenny.
2023.
Scientific Reports, 13:8538, 12 p.
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Structures territoriales de la caféiculture chinoise (Yunnan) : des bassins de production aux systèmes productifs localisés.
Fortunel Frédéric, Rigal Clément, Hu Ying.
2023.
Annales de Géographie (749-750) : 124-146.
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No evidence of foliar disease impact on crop root functional strategies and soil microbial communities: what does this mean for organic coffee?
Gagliardi Stephanie, Avelino Jacques, Fulthorpe Roberta, de Melo Virginio Filho Elias, Isaac Marney E..
2023.
Oikos, 2023 (1):e08987, 12 p.
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Leaf functional traits and pathogens: Linking coffee leaf rust with intraspecific trait variation in diversified agroecosystems.
Gagliardi Stephanie, Avelino Jacques, Martin Adam R., Cadotte Marc W., de Melo Virginio Filho Elias, Isaac Marney E..
2023.
PloS One, 18 (4):e0284203, 16 p.
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Modelling the transfer and degradation kinetics of aroma compounds from liquid media into coffee beans during simulated wet processing conditions.
Hadj Salem Fatma, Achir Nawel, Sieczkowski Nathallie, Boulanger Renaud, Collignan Antoine.
2023.
Journal of Food Engineering, 343:111303, 9 p.
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New coffee varieties as a climate adaptation strategy: Empirical evidence from Costa Rica.
Kahsay Goytom Abraha, Turreira-Garcia Nerea, Ortiz-Gonzalo Daniel, Georget Frederic, Skovmand Bosselmann Aske.
2023.
World Development Sustainability, 2:100046, 10 p.
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Effects of interspecific grafting of Coffea arabica and elevation on coffee growth, yield, and quality attributes in Costa Rica.
Koutouleas Athina, Blunt Conor, Bregar Aljoša, Hansen Jon Kehlet, Ræbild Anders, Etienne Hervé, Georget Frederic.
2023.
Scientia Horticulturae, 320:112162, 16 p.
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Plant agronomy, leaf ecophysiology, yield and quality data of interspecific grafted Coffea arabica across an elevation gradient.
Koutouleas Athina, Blunt Conor, Bregar Aljoša, Hansen Jon Kehlet, Ræbild Anders, Etienne Hervé, Georget Frederic.
2023.
Data in Brief, 50:109560, 11 p.
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Exploration, conservation et valorisation de la diversité chez trois pérennes tropicales : caféier, cocotier et arbre à pain.
Labouisse Jean-Pierre.
2023.
Montpellier : Institut Agro Montpellier, 2 vol (244, 189 p.). Thèse de doctorat : Biologie et amélioration des plantes : Institut Agro Montpellier
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20. |
Challenges and advances in biotechnological approaches for the synthesis of canolol and other vinylphenols from biobased p-hydroxycinnamic acids: A review.
Lomascolo Anne, Odinot Elise, Villeneuve Pierre, Lecomte Jérôme.
2023.
Biotechnology for Biofuels and Bioproducts, 16:173, 16 p.
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