Vorley Bill, Lançon Frédéric. 2016. Food consumption, urbanisation and rural transformation: the trade dimensions. Londres : IIED, 28 p. (IIED Working Paper, 10767IIED)
|
Version publiée
- Anglais
Sous licence . 10767IIED.pdf Télécharger (889kB) | Prévisualisation |
Résumé : Growing urban demand for food – which now constitutes about 60–70 per cent of food consumption in Asia and more than half in Africa – is met largely by trade. This paper reviews evidence for what this trade means for rural areas, and for successful rural economic transformation. It also reviews trade and other policy options for generating a stronger 'win' between urban consumption and rural transformation.
Mots-clés libres : Urbanisation, Transition alimentaire, Échanges internationaux, Sécurité alimentaire
Classification Agris : E73 - Économie de la consommation
S01 - Nutrition humaine - Considérations générales
E70 - Commerce, commercialisation et distribution
E50 - Sociologie rurale
B10 - Géographie
Auteurs et affiliations
- Vorley Bill
- Lançon Frédéric, CIRAD-ES-UMR ART-DEV (FRA) ORCID: 0000-0002-7134-9272
Source : Cirad-Agritrop (https://agritrop.cirad.fr/583130/)
[ Page générée et mise en cache le 2024-10-07 ]