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Number of items: 9.

2019

2016

Innovative measures for ensuring food safety in the food value chain. Bonne Richard, Montet Didier, Zakhia-Rozis Nadine. 2016. In : Foodborne pathogens and food safety. Latiful Bari (ed.), Dike Ukuku (ed.). Boca Raton : CRC Press, pp. 256-269. (Food Biology Series) ISBN 978-1-4987-2408-1
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2004

Executive summary. Rondot Pierre, Collion Marie-Hélène, Devautour Hubert. 2004. In : Promoting agricultural competitiveness through local know-how : a Workshop on Geographic Indication of Middle Eastern and North African Agri-Food Products. Summary of the Workshop, June 7-10 2004, Montpellier, France. Gerz Astrid (ed.), Danflous Jean-Paul (ed.), Cerdan Claire (ed.), Devautour Hubert (ed.). World Bank, France-Ministère de l'agriculture de l'alimentation de la pêche et des affaires rurales. Washington : World Bank, pp. 7-10. Atelier sur les indications géographiques au Moyen-Orient et en Afrique du Nord, Montpellier, France, 7 June 2004/10 June 2004.

Promoting agricultural competitiveness through local know-how : a Workshop on Geographic Indication of Middle Eastern and North African Agri-Food Products. Summary of the Workshop, June 7-10 2004, Montpellier, France. Gerz Astrid (ed.), Danflous Jean-Paul (ed.), Cerdan Claire (ed.), Devautour Hubert (ed.). 2004. Washington : World Bank, 77 p. Workshop on Geographic Indications for Middle Eastern and North African Agri-Food Products, Montpellier, France, 7 June 2004/10 June 2004.

Promouvoir la compétitivité de l'agriculture par les savoir-faire locaux : Atelier sur les indications géographiques pour les produits agroalimentaires du Moyen-Orient et d'Afrique du Nord. Synthèse de l'atelier, 7-10 juin 2004, Montpellier, France. Devautour Hubert (ed.), Gerz Astrid (ed.), Danflous Jean-Paul (ed.), Cerdan Claire (ed.). 2004. Washington : World Bank, 93 p. Atelier sur les indications géographiques au Moyen-Orient et en Afrique du Nord, Montpellier, France, 7 June 2004/10 June 2004.

2002

Risks of undesired substances in feeds and animal food products. Boutrif Ezzedine. 2002. In : Food safety management in developing countries : Proceedings of the international workshop, CIRAD-FAO, 11-13 December 2000, Montpellier (France) = Gestion de la sécurité des aliments dans les pays en développement : actes de l'atelier international CIRAD-FAO, 11-13 décembre 2000, Montpellier, France. Hanak Ellen (ed.), Boutrif Ezzedine (ed.), Fabre Pierre (ed.), Pineiro Maya (ed.). CIRAD, FAO. Montpellier : CIRAD, 1 Cd-Rom ISBN 92-5-004787-8 International Workshop on Food Safety Management in Developing Countries, Montpellier, France, 11 December 2000/13 December 2000.

Risks of undesired substances in feeds and animal food products. Boutrif Ezzedine. 2002. In : Food safety management in developing countries : Proceedings of the international workshop, CIRAD-FAO, 11-13 December 2000, Montpellier (France) = Gestion de la sécurité des aliments dans les pays en développement : actes de l'atelier international CIRAD-FAO, 11-13 décembre 2000, Montpellier, France. Hanak Ellen (ed.), Boutrif Ezzedine (ed.), Fabre Pierre (ed.), Pineiro Maya (ed.). CIRAD, FAO. Montpellier : CIRAD International Workshop on Food Safety Management in Developing Countries, Montpellier, France, 11 December 2000/13 December 2000.

2001

Ethéphon/ananas : la valse des LMR. Teisson Claude. 2001. Fruitrop (Ed. Française) (81), suppl. : p. 1.

This list was generated on Mon Nov 23 06:17:01 2020 CET.