| 1. |
Proceedings of DAAfrica'2024: Data Science for Agriculture in Africa. Workshop affiliated with CARI'2024 November 23, 2024, Bejaia, Algeria (hybrid).
Melatagia Yonta Paulin (ed.), Roche Mathieu (ed.).
2025.
Dschang : ASDS, 76 p. DAAfrica 2024, Bejaia, Algérie, 23 Novembre 2024/23 Novembre 2024.
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| 2. |
A survey on sugarcane mosaic symptoms leads to the first report of sugarcane chlorotic streak virus in Cameroon.
Daugrois Jean-Heinrich, Ahondopké Benoît, Galzi Serge, Julian Charlotte, Filloux Denis, Rott Philippe, Roumagnac Philippe.
2025.
Sugar Tech, 9 p.
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| 3. |
Regional patterns of wild animal hunting in African tropical forests.
Ingram Daniel J., Froese Graden Z.L., Carroll Daire, Bürkner Paul C., Maisels Fiona, Abugiche Ajonina S., Allebone-Webb Sophie, Balmford Andrew, Cornélis Daniel, Dethier Marc, Dounias Edmond, Ekodeck Herbert G., Emogor Charles A., Fa Julia E., Fonteyn Davy, Ghiurghi Andrea, Greengrass Elizabeth, Kümpel Noeële F., Lupo Karen, Muhindo Jonas, Ngandjui Germain, Ngohouani Dorielle, Sandrin François, Schleicher Judith, Vanegas Liliana, Vanthomme Hadrien Pierre André, Van Vliet Nathalie, Willcox Adam S., Midoko Iponga Donald, Kemalasari Della, Muchlish Usman, Nasi Robert, Sampurna Yahya, Nchembi Tarla Francis, Willis Jamin, Scharlemann Jӧrn P.W., Abernethy Katharine A., Coad Lauren.
2025.
Nature Sustainability, 19 p.
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| 4. |
Habitat sharing and interspecies interactions in caves used by bats in the Republic of Congo.
Labadie Morgane, Morand Serge, Bourgarel Mathieu, Niama Fabien Roch, Nguilili Guytrich Franel, Tobi N'Kaya, Caron Alexandre, De Nys Hélène.
2025.
PeerJ, 13:e18145, 30 p.
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| 5. |
Governance and resilience as entry points for transforming food systems in the countdown to 2030.
Schneider Kate R., Remans Roseline, Bekele Tesfaye Hailu, Aytekin Destan, Conforti Piero, Dasgupta Shouro, DeClerck Fabrice, Dewi Deviana, Fabi Carola, Gephart Jessica A., Masuda Yuta J., McLaren Rebecca, Saisana Michaela, Aburto Nancy, Ambikapathi Ramya, Arellano Rodriguez Mariana, Barquera Simon, Battersby Jane, Beal Ty, Béné Christophe, Cafiero Carlo, Campeau Christine, Caron Patrick, Cattaneo Andrea, Candel Jeroen, Covic Namukolo, del Pino Alvarez Inmaculada, Dominguez Barreto Ana Paula, Elouafi Ismahane, Frazier Tyler J., Fremier Alexander, Foley Pat, Golden Christopher D., Gonzalez Fischer Carlos, Guarin Alejandro, Hendriks Sheryl, Herforth Anna, Honorati Maddalena, Huang Jikun, Getaneh Yonas, Kennedy Gina, Laar Amos, Lal Rattan, Lidder Preetmoninder, Legese Feye Getachew, Loken Brent, Malapit Hazel, Marshall Quinn, Mulatu Kalkidan A., Munguia Ana, Nordhagen Stella, Resnick Danielle, Suhardiman Diana, Sumaila Ussif Rashid, Sun Bangyao, Terefe Mengesha Belay, Torero Maximo, Tubiello Francesco N., van Dooren Corné, Valero Morales Isabel, Vivero-Pol Jose-Luis, Webb Patrick, Wiebe Keith, Haddad Lawrence, Herrero Mario, Moncayo Jose Rosero, Fanzo Jessica.
2025.
Nature Food, 15 p.
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| 6. |
Activating agricultural transitions to sustainability through participatory research and co-innovation. Stories of change across Africa, Asia and Latin America from the DeSIRA initiative.
Toillier Aurélie (ed.), Guillonnet Renaud (ed.), Dolinska Aleksandra (ed.), Henriquez Priscila (ed.), Perez Myriam (ed.), Lima de Faria Margarida (ed.).
2024.
Paris : CIRAD, 76 p. ISBN 978-2-87614-849-9
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| 7. |
Do provisioning ecosystem services change along gradients of increasing agricultural production?
Ahammad Ronju, Tomscha Stephanie A., Gergel Sarah E., Baudron Frédéric, Duriaux‑Chavarría Jean‑Yves, Foli Samson, Gumbo Davidson, Rowland Dominic, Van Vianen Josh, Sunderland Terence Clarence Heethom.
2024.
Landscape Ecology, 39 (5), 17 p.
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| 8. |
Discriminating three lab scale dark chocolate bars from fine Cameroon cocoa hybrids using sensorial evaluation and organic acid content.
Akoa Simon Perrez, Boulanger Renaud, Manga Ndjaga Jude, Effa Onomo Pierre, Lebrun Marc, Eyenga Eliane Flore, Morel Gilles, Nkongho Raymond N., Djocgoue Pierre-François.
2024.
Journal of Food Science and Technology, 61 (12) : 2318-2331.
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| 9. |
Three decades of Faidherbia albida agroforestry in Far North Region, Cameroon.
Akodewou Amah, Palou Madi Oumarou, Ambomo Tsanga Faustin, Rousgou Romain, Peltier Régis.
2024.
In : Agroforestry at work. Torquebieau Emmanuel (ed.). Ede : Tropenbos International, 117-122.
(Tropical Forest Issues, 62)
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| 10. |
Microclimatic variations in cocoa-based agroforestry systems affect citrus Phytophthora foot rot disease intensity.
Akoutou Mvondo Etienne, Dzokouo Dzoyem Camille Ulrich, Bissohon Mélaine, Bidzanga Nomo Lucien, Bella Manga Faustin, Ambang Zachée, Cilas Christian, Ndo Eunice Golda Danièle.
2024.
Agroforestry Systems, 98 (4) : 837-851.
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| 11. |
Establishing the linkage between eba's instrumental and sensory descriptive profiles and their correlation with consumer preferences: Implications for cassava breeding.
Alamu Emmanuel Oladeji, Teeken Béla, Ayetigbo Oluwatoyin, Adesokan Michael, Kayondo Ismail Siraj, Chijioke Ugo, Madu Chijioke, Okoye Benjamin, Abolore Bello, Njoku Damian, Rabbi Ismai, Egesi Chiedozie, Ndjouenkeu Robert, Bouniol Alexandre, De Sousa Kauê, Dufour Dominique, Maziya‐Dixon Busie.
2024.
Journal of the Science of Food and Agriculture, 104 (8), n.spéc. Tropical roots, tubers and bananas: New breeding tools and methods to meet consumer preferences : 4573-4585.
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| 12. |
Connecting data for consumer preferences, food quality, and breeding in support of market-oriented breeding of root, tuber, and banana crops.
Arnaud Elizabeth, Menda Naama, Tran Thierry, Asiimwe Amos, Kanaabi Michael, Meghar Karima, Forsythe Lora, Kawuki Robert Sezi, Ellebrock Bryan, Kayondo Ismail Siraj, Agbona Afolabi, Zhang Xiaofei, Mendes Thiago, Laporte Marie-Angélique, Nakitto Mariam, Ssali Reuben Tendo, Asfaw Asrat, Uwimana Brigitte, Ogbete Chukwudi, Makunde Godwill, Maraval Isabelle, Mueller Lukas, Bouniol Alexandre, Fauvelle Eglantine, Dufour Dominique.
2024.
Journal of the Science of Food and Agriculture, 104 (8), n.spéc. Tropical roots, tubers and bananas: New breeding tools and methods to meet consumer preferences : 4514-4526.
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| 13. |
Review of instrumental texture measurements as phenotypic tool to assess textural diversity of root, tuber and banana food products.
Ayetigbo Oluwatoyin, Arufe Vilas Santiago, Kouassi Antonin, Adinsi Laurent, Adesokan Michael, Escobar Andrés, Delgado Luis Fernando, Tanimola Abiola, Oroniran Oluyinka, Kendine Vepowo Cédric, Nakitto Mariam, Khakasa Elizabeth, Chijioke Ugo, Nowakunda Kephas, Ngoh Newilah Gérard, Otegbayo Bolanle Omolara, Akissoé Noël H., Lechaudel Mathieu, Tran Thierry, Alamu Emmanuel Oladeji, Maziya‐Dixon Busie, Mestres Christian, Dufour Dominique.
2024.
Journal of the Science of Food and Agriculture, 104 (8), n.spéc. Tropical roots, tubers and bananas: New breeding tools and methods to meet consumer preferences : 4527-4539.
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| 14. |
Combined use of sensory methods for the selection of root, tuber and banana varieties acceptable to end-users.
Bechoff Aurélie, Adinsi Laurent, Ngoh Newilah Gérard, Nakitto Mariam, Deuscher Zoé, Ssali Reuben, Chijioke Ugo, Khakasa Elizabeth, Nowakunda Kephas, Bouniol Alexandre, Dufour Dominique, Bugaud Christophe.
2024.
Journal of the Science of Food and Agriculture, 104 (8), n.spéc. Tropical roots, tubers and bananas: New breeding tools and methods to meet consumer preferences : 4700-4708.
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| 15. |
Evidence for circulation of Rift Valley fever virus in wildlife and domestic animals in a forest environment in Gabon, Central Africa.
Becquart Pierre, Bohou Kombila Linda, Mebaley Telsta Ndong, Paupy Christophe, Garcia Déborah, Nesi Nicolas, Olive Marie-Marie, Vanhomwegen Jessica, Boundenga Larson, Mombo Illich Manfred, Piro-Megy Camille, Fritz Matthieu, Lenguiya Léadisaelle Hosanna, Ar Gouilh Meriadeg, Leroy Eric M., N'Dilimabaka Nadine, Cetre-Sossah Catherine, Maganga Gaël Darren.
2024.
PLoS Neglected Tropical Diseases, 18 (3):e0011756, 15 p.
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| 16. |
Genetic and environmental effects on processing productivity and food product yield: Drudgery of women's work.
Bello Abolore, Agbona Afolabi, Olaosebikan Deborah Olamide, Edughaen Gospel, Dufour Dominique, Bouniol Alexandre, Iluebbey Peter, Ndjouenkeu Robert, Rabbi Ismai, Teeken Béla.
2024.
Journal of the Science of Food and Agriculture, 104 (8), n.spéc. Tropical roots, tubers and bananas: New breeding tools and methods to meet consumer preferences : 4758-4769.
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| 17. |
Detection of Crimean-Congo haemorrhagic fever virus in Hyalomma marginatum ticks, southern France, May 2022 and April 2023.
Bernard Célia, Joly Kukla Charlotte, Rakotoarivony Ignace, Duhayon Maxime, Stachurski Frédéric, Huber Karine, Giupponi Carla, Zortman Iyonna, Holzmuller Philippe, Pollet Thomas, Janneau Mélanie, Mercey Alice, Vachiéry Nathalie, Lefrançois Thierry, Garros Claire, Michaud Vincent, Comtet Loïc, Despois Léa, Pourquier Philippe, Picard Caroline, Journeaux Alexandra, Thomas Damien, Godard Sabine, Moissonnier Elodie, Mely Stéphane, Sega Manon, Pannetier Delphine, Baize Sylvain, Vial Laurence.
2024.
Eurosurveillance, 29 (6), 6 p.
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| 18. |
Heterogeneous pathways of technological change in marginalised rural areas: the case for fuller accounts of adoption.
Blundo Canto Genowefa, Mathe Syndhia, Fatoumata Bissan.
2024.
Revue Canadienne d'Etudes du Développement, 45 (3), 24 p.
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| 19. |
Genetic differentiation in Khaya Ivorensis A. Chev., a threaten tree of evergreen African rainforests.
Bouka-Dipelet Ulrich Gael, Doumenge Charles, Ekué Marius Rodrigue Mensah, Duminil Jérôme, Florence Jacques, Degen Bernd, Loumeto Jean-Joël, McKey Doyle B., Hardy Olivier J..
2024.
Tree Genetics and Genomes, 20:41, 14 p.
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| 20. |
Varietal impact on women's labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa.
Bouniol Alexandre, Ceballos Hernan, Bello Abolore, Teeken Béla, Olaosebikan Deborah Olamide, Owoade Durodola, Afolabi Agbona, Fotso Kuate Apollin, Madu Tessy, Okoye Benjamin, Ofoeze Miriam, Nwafor Solomon, Onyemauwa Nnaemeka, Adinsi Laurent, Forsythe Lora, Dufour Dominique.
2024.
Journal of the Science of Food and Agriculture, 104 (8), n.spéc. Tropical roots, tubers and bananas: New breeding tools and methods to meet consumer preferences : 4498-4513.
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