Nombre de documents : 6.
Improving cassava sour starch quality in Colombia.
Brabet Catherine, Chuzel Gérard, Dufour Dominique, Raimbault M., Giraud J..
1996.
In : Cassava flour and starch : progress in research and development. Dufour Dominique (ed.), O'Brien Gerard M. (ed.), Best Rupert (ed.). CIRAD-SAR
. Cali : CIAT, 241-246.
(CIAT Publication, 271)
ISBN 958-9439-88-8 International Meeting on Cassava Flour and Starch, Cali, Colombie, 11 Janvier 1994/15 Janvier 1994.
Effect of an amylolytic lactic starter culture on cassava starch fermentation and quality.
Brabet Catherine, Raimbault M., Figueroa C., Dufour Dominique, Chuzel Gérard.
1994.
In : International meeting on cassava flour and starch. CIRAD, CRDI, NRI, ORSTOM, UNIVALLE, UNESP, Universidad de Buenos Aires, France-MAE
. Montpellier : CIRAD, 121.
Cassava Flour and Starch, Cali, Colombie, 11 Janvier 1994/15 Janvier 1994.
Sour cassava starch production improvement in Colombia.
Brabet Catherine, Chuzel Gérard, Dufour Dominique, Raimbault M., Guiraud J..
1994.
In : International meeting on cassava flour and starch. CIRAD, CRDI, NRI, ORSTOM, UNIVALLE, UNESP, Universidad de Buenos Aires, France-MAE
. Montpellier : CIRAD, 61.
Cassava Flour and Starch, Cali, Colombie, 11 Janvier 1994/15 Janvier 1994.
Study of natural fermentation of cassava starch in Colombia. 1 : characterization of the microflora and the fermentation parameters.
Brabet Catherine, Chuzel Gérard, Dufour Dominique, Raimbault M., Guiraud J..
1994.
In : International meeting on cassava flour and starch. CIRAD, CRDI, NRI, ORSTOM, UNIVALLE, UNESP, Universidad de Buenos Aires, France-MAE
. Montpellier : CIRAD, 120.
Cassava Flour and Starch, Cali, Colombie, 11 Janvier 1994/15 Janvier 1994.
Study of natural fermentation of cassava starch in Colombia. III : establishment of an exopolysaccharide (EPS). Producing lactic acid bacteria strain bank.
Brabet Catherine, Raimbault M., Figueroa C., Dufour Dominique, Chuzel Gérard.
1994.
In : International meeting on cassava flour and starch. CIRAD, CRDI, NRI, ORSTOM, UNIVALLE, UNESP, Universidad de Buenos Aires, France-MAE
. Montpellier : CIRAD, 121.
Cassava Flour and Starch, Cali, Colombie, 11 Janvier 1994/15 Janvier 1994.
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