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Current context of food safety in Vietnam: a glance at food of animal origin. Sarter Samira, Ho P.H., To K.A.. 2015. Quality Assurance and Safety of Crops and Foods, 7 (1) : 57-62.

Antimicrobial activities of Dilobeia thouarsii Roemer and Schulte, a traditional medicinal plant from Madagascar. Razafintsalama Voahiraniaina, Sarter Samira, Mambu Lengo, Randrianarivo Ranjana, Petit Thomas, Rajaonarison Jean François, Mertz Christian, Rakoto Danielle, Jeannoda Victor. 2013. South African Journal of Botany, 87 : 1-3.

Dilobenol A-G, Diprenylated Dihydroflavonols from the Leaves of Dilobeia thouarsii. Razafintsalama Voahiraniaina, Girardot Marion, Randrianarivo Ranjana, Rakoto Danielle, Sarter Samira, Petit Thomas, Ralambonirina Sylvia, Deville Alexandre, Grellier Philippe, Jeannoda Victor, Mambu Lengo. 2013. European Journal of Organic Chemistry, 2013 (10) : 1929-1936.

Effect of steam and lactic acid treatments on the survival of Salmonella Enteritidis and Campylobacter jejuni inoculated on chicken skin. Chaine Aline, Arnaud Elodie, Kondjoyan Alain, Collignan Antoine, Sarter Samira. 2013. International Journal of Food Microbiology, 162 (3) : 276-282.

Functional properties of maillard reaction products in food: Antimicrobial activity of aminoreductone against pathogenic bacteria. Trang Vu Thu, Son Vu Hong, Thanh Lam Xuan, Sarter Samira, Shimamura Tomoko, Uked Hiroyuki, Takeuchi Hiroaki. 2013. Food Science and Technology Research, 19 (5) : 833-841.

Study of the antimicrobial activity of Aminoreductone against pathogenic bacteria in comparison with other antibiotics. Trang Vu Thu, Thanh Lam Xuan, Sarter Samira, Shimamura Tomoko, Takeuchi Hiroaki. 2013. International Journal of Biological Engineering, 7 (12) : 675-678.

Health benefits of nutraceuticals from novel fermented foods. Kumar Anal Anil, Chu-Ky Son, Sarter Samira. 2015. In : Health benefits of fermented foods and beverages. Tamang Jyoti Prakash. New York : CRC Press, 567-590. ISBN 978-1-4665-8809-7

Physico-chemical, biochemical and microbiological phenomena of the medicinal and aromatic plants extract used in the preparation of tassabount date juice in Morocco. Harrak Hasnaâ, Lebrun Marc, Alaoui Moulay Mustapha Ismaïli, Sarter Samira, Hamouda Allal. 2012. In : Botany. John Kiogora Mworia. Croatie : InTech, 85-106. ISBN 978-953-51-0355-4

Improving food safety management: effects of antimicrobial essential oils in shrimp's culture. Sarter Samira, Randrianarivelo Roger, Danthu Pascal. 2012. In : 1st Workshop on "Herbal Therapy in Fish Farming: from Ethnobotany to Sustainable Aquaculture and Food Safety", Vietnam, Hanoï, 3rd December 2012. IRD ; CIRAD. s.l. : s.n., Résumé, 19-20. Workshop on "Herbal Therapy in Fish Farming: from Ethnobotany to Sustainable Aquaculture and Food Safety". 1, Hanoï, Viet Nam, 3 Décembre 2012.

Propriétés antibactériennes des extraits des plantes médicinales comme conservateur naturel dans les aliments et de l'aquaculture : O5. Sarter Samira. 2013. In : Livre des résumés de l'Atelier international : Exploration de la biodiversité pour le dévelopement durable en Asie du Sud-Est (EBSEA 2013), Hanoi, Vietnam, 16-09-2013. Institut Polytechnique de Hanoi ; CIRAD ;. s.l. : s.n., Résumé, [2 p.] Atelier international : Exploration de la biodiversité pour le dévelopement durable en Asie du Sud-Est (EBSEA 2013), Hanoi, Viet Nam, 16 Septembre 2013.

Valorisation d'une plante médicinale malgache, Dilobeia thouarsii, pour la sécurité des aliments. Razafintsalama Voahiraniaina, Sarter Samira, Randrianarivo Ranjana, Rakoto Danielle, Petit Thomas, Jeannoda Victor. 2013. In : Journées scientifiques qualiREG. 3ème édition. QualiREG. QualiREG Food Symposium. Qualité des produits alimentaires en océan Indien.. Réseau QualiREG, CIRAD. s.l. : s.n., Résumé, 5-6. Journées scientifiques QualiREG. 3, Saint-Pierre, Réunion, 19 Novembre 2013/21 Novembre 2013.

Herbal therapy in small scale aquaculture: an ethnobotanic approach in North Vietnam and Central Java, Indonesia. Caruso Domenico, Dang Pham Kim, Lusiastuti Angela Maria, Hoai Truong Dinh, Ngoc Tuan Nguyen, Chu-Ky Son, Sarter Gilles, Sarter Samira. 2014. In : 9th Symposium on Diseases in Asian Aquaculture (DAA9), 24-28 November 2014, Ho Chi Minh City, Vietnam. s.l. : s.n., 1 p. Symposium on Diseases in Asian Aquaculture. 9, Ho Chi Minh City, Viet Nam, 24 Novembre 2014/28 Novembre 2014.

Antibiotic resistance of bacteria along the food chain: A global challenge for food safety. Sarter Samira. 2014. In : GREASE Annual Scientific Seminar, Hanoi, Vietnam, 17-18th March 2014. s.l. : s.n., Diaporama, (16 vues) GREASE Annual Scientific Seminar, Hanoi, Viet Nam, 17 Mars 2014/18 Mars 2014.

New alternative spectroscopic method for the detection of foodborne pathogens. Sarter Samira, Daniel Philippe. 2014. In : EU-Vietnam Workshop FOODSEG, Hanoï, Vietnam, 10-14th March 2014. s.l. : s.n., Diaporama, (18 vues) EU-Vietnam Workshop Safe FOODSEG, Hanoï, Viet Nam, 10 Mars 2014/14 Mars 2014.

Risk assessment vs risk management: the european food safety authority and competent authorities. Sarter Samira. 2014. In : ASEAN 2015: Strengthening the Regional Food Safety System, a Regional Seminar-Workshop , 2-6 June 2014, Bogor, Indonesia. s.l. : s.n., Diaporama, (26 vues) ASEAN 2015: Strenghtening the Regional Food Safety System, a Regional Seminar-Workshop, Bogor, Indonésie, 2 Juin 2014/6 Juin 2014.

Risk management options for small and less developed businesses. Sarter Samira. 2014. In : ASEAN 2015: Strengthening the Regional Food Safety System, a Regional Seminar-Workshop , 2-6 June 2014, Bogor, Indonesia. s.l. : s.n., (19 vues) ASEAN 2015: Strenghtening the Regional Food Safety System, a Regional Seminar-Workshop, Bogor, Indonésie, 2 Juin 2014/6 Juin 2014.

Antibiotics: a global challenge for food safety. Sarter Samira, To Kim Anh. 2013. In : Food safety: critical dimension of food security in emerging economies : 2nd International Food Safety Conference (IFSAC), 2-3 December 2013, Kuala Lumpur, Malaysia. s.l. : s.n., Diaporama, (15 vues) International Food Safety Conference. 2, Kuala Lumpur, Malaisie, 2 Décembre 2013/3 Décembre 2013.

Resistant bacteria to antibiotics in the food chain: A cause for global food safety concern. Sarter Samira. 2013. In : Scientific Conference Quality Management and Food Safety, QMFC 2013, 14-15 november 2013 Hanoi, Vietnam. s.l. : s.n., Diaporama, (15 vues) Scientific Conference Quality Management and Food Safety, Hanoi, Viet Nam, 14 Novembre 2013/15 Novembre 2013.

Current situation of Food Safety in Vietnam. Sarter Samira, Ho Phu Ha, To Kim Anh. 2012. In : 1st FOODSEG Symposium, Berlin, Germany, 21-22 June 2012. s.l. : s.n., Diaporama, (14 vues) FOODSEG Symposium, Berlin, Allemagne, 21 Juin 2012/22 Juin 2012.

Reducing campylobacter jejuni on chicken skin using steam and lactic acid and influence on the aerobic mesophilic plate count : P 1-17. Chaine Aline, Arnaud Elodie, Kondjoyan Alain, Collignan Antoine, Sarter Samira. 2012. In : 2012 EFFoST Annual Meeting, Montpellier, France, from the 20-23 November 2012. s.l. : s.n., Résumé, 1 p. EFFoST Annual Meeting (2012), Montpellier, France, 20 Novembre 2012/23 Novembre 2012.