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Does total caloric count of camel milk differ by species, country, season and year of publication: A systematic review, meta-analysis and meta-regression

Alhaj Omar A., Ahmad Leena, Alenezi Ahmad F., Abodoleh Ghaida, Ghazzawi Hadeel, Trabelsi Khaled, Bragazzi Nicola L., Mehta Bhavbhuti M., Faye Bernard, Jahrami Haitham A.. 2024. Does total caloric count of camel milk differ by species, country, season and year of publication: A systematic review, meta-analysis and meta-regression. International Journal of Dairy Technology, 77 (1) : 15-34.

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Url - jeu de données - Entrepôt autre : https://doi.org/10.17605/OSF.IO/K3U9E

Résumé : Camel milk is becoming more popular worldwide, and this review aims to estimate the calorie count of camel milk and establish whether calorie value differs in camel milk among different species, countries, seasons and years of publication. The DerSimonian–Laird estimator was utilised to create fix and random-effects meta-analysis. This systematic review and meta-analysis included 7236 camel milk samples, which were extracted from 75 studies. The random effects of camel milk calorie are 61 Kcal/100 mL, and our findings revealed that camel milk calorie values are varied by species, country and season; this variation is mainly related to discrepancies in energy-containing macronutrients.

Mots-clés Agrovoc : lait de chamelle, composition du lait, valeur énergetique, variation saisonnière, production laitière, valeur nutritive, chameau, dromadaire, Camelus bactrianus, Camelus dromedarius, lait

Mots-clés géographiques Agrovoc : Arabie Saoudite, Kazakhstan, Maroc, Algérie, Soudan

Mots-clés libres : Camel milk, Caloric count, Species, Country, Season, Year of publication

Classification Agris : Q04 - Composition des produits alimentaires
L01 - Élevage - Considérations générales

Champ stratégique Cirad : CTS 3 (2019-) - Systèmes alimentaires

Auteurs et affiliations

  • Alhaj Omar A., University of Petra (JOR) - auteur correspondant
  • Ahmad Leena, University of Petra (JOR)
  • Alenezi Ahmad F., McGill University (CAN)
  • Abodoleh Ghaida, University of Petra (JOR)
  • Ghazzawi Hadeel, University of Jordan (JOR)
  • Trabelsi Khaled, University of Sfax (TUN)
  • Bragazzi Nicola L., York University (CAN)
  • Mehta Bhavbhuti M., Kamdhenu University (IND)
  • Faye Bernard, CIRAD-ES-UMR SELMET (FRA)
  • Jahrami Haitham A., Arabian Gulf University (BHR)

Source : Cirad-Agritrop (https://agritrop.cirad.fr/608078/)

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