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Résultats pour : "propriété antifongique"

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Nombre de documents : 30.

Article de revue

Biodiversity and biotechnological properties of lactic acid bacteria isolated from traditional Moroccan sourdoughs. El Boujamaai Mounir, Mannani Nysrine, Aloui Amina, Errachidi Faouzi, Ben Salah-Abbès Jalila, Riba Amar, Abbes Samir, Rocha João Miguel, Bartkiene Elena, Brabet Catherine, Zinedine Abdellah. 2023. World Journal of Microbiology and Biotechnology, 39:331, 11 p.
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Diterpenes of Coffea seeds show antifungal and anti-insect activities and are transferred from the endosperm to the seedling after germination. Antoine Gaëlle, Vaissayre Virginie, Meile Jean-Christophe, Payet Jim, Conejero Geneviève, Costet Laurent, Fock-Bastide Isabelle, Joët Thierry, Dussert Stéphane. 2023. Plant Physiology and Biochemistry, 194 : 627-637.
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Effectiveness of three Gabonese tree resin fractions combined with tebuconazole as wood preservative formulations. Bedounguindzi Walter Fiacre, Candelier Kévin, Edou Engonga Prosper, Dumarçay Stéphane, Thévenon Marie-France, Gérardin Philippe. 2023. Journal of Wood Chemistry and Technology, 43 (1) : 46-58.
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Repellent properties against four Ascomycota species and Reticulitermes favipes of acetonic extractives from Cedrus atlantica sapwood to inner heartwood fractions. Candelier Kévin, Jay-Allemand Christian, Dijoux Rebecca, Ducruet Romain, Aznar Dorian, Cayzac Caroline, Bidel Luc P.R., Kieny Emma. 2023. Bois et Forêts des Tropiques, 355 : 87-98.
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Wood extractives: Main families, functional properties, fields of application and interest of wood waste. N'Guessan Jean Louis Lepetit, Niamké Bobelé Forence, Yao N'guessan Jean Claude, Amusant Nadine. 2023. Forest Products Journal, 73 (3) : 194-208.
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Wood vinegars: Production processes, properties, and valorization. Ouattara Hakim Abdel Aziz, bobelé Niamké Florence, Yao Jean Claude, Amusant Nadine, Garnier Benjamin. 2023. Forest Products Journal, 73 (3) : 239-249.
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Polyols induce the production of antifungal compounds by Lactobacillus plantarum. Espinosa-Salgado Ruben, Tamayo-Galván Victoria, Perraud-Gaime Isabelle, Rodríguez-Serrano Gabriela Mariana, González-Robles Rosa Obdulia, Durand Noël, Champion-Martinez Elena Isabel, Saucedo-Castaneda Gerardo. 2022. Current Microbiology, 79:99, 10 p.
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Properties of beeswax antifungal coatings obtained by highpressure homogenisation and their application for preserving bananas during storage. Agyemang Bridget, Grabulos Joël, Hubert Olivier, Bourlieu Claire, Nigen Michael, Lebrun Marc, Coffigniez Fanny, Brat Pierre. 2022. International Journal of Food Science and Technology, 57 (8), n.spéc. Non‐traditional ingredients and processes for the development of grain‐based foods : 5349-5356.
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Antifungal activities of Propolis and its main components with an emphasis against Phytopathogenic fungi. Dudoit Auriane, Cardinault Nicolas, Mertz Christian, Chillet Marc, Brat Pierre. 2021. Journal of Apicultural Science, 65 (1):3921 : 5-24.
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Identification and characterization of Vietnamese coffee bacterial endophytes displaying in vitro antifungal and nematicidal activities. Duong Benoit, Nguyen Xuan Hoa, Phan Viet Ha, Colella Stefano, Trinh Quang Phap, Hoang Thi Giang, Nguyen Thi Tuyet, Marraccini Pierre, Lebrun Michel, Duponnois Robin. 2021. Microbiological Research, 242:126613, 13 p.
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Slow pyrolysis of sugarcane bagasse for the production of char and the potential of its by-product for wood protection. Dellarose Febrina, Valette Jérémy, Commandre Jean-Michel, Fournier Meriem, Thévenon Marie-France. 2021. Journal of Renewable Materials, 9 (1) : 97-117.
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Anti-fungal and anti-termite activity of extractives compounds from thermally modified ash woods. Candelier Kévin, Thévenon Marie-France, Collet Robert, Gerardin Philippe, Dumarçay Stéphane. 2020. Maderas. Ciencia y Tecnología, 22 (2) : 223-240.
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Anti-termite and anti-fungal bio-sourced wood preservation ingredients from Dacryodes edulis (G. Don) H.J. Lam resin. Bedounguindzi Walter Fiacre, Candelier Kévin, Edou Engonga Prosper, Dumarçay Stéphane, Thévenon Marie-France, Gérardin Philippe. 2020. Holzforschung, 74 (8) : 745-753.
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Antifungal activity of Brazilian red propolis extract and isolation of bioactive fractions by thin-layer chromatography-bioautography. Dudoit Auriane, Mertz Christian, Chillet Marc, Cardinault Nicolas, Brat Pierre. 2020. Food Chemistry, 327:127060, 9 p.
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Antifungal activity of edible coating made from chitosan and lactoperoxidase system against Phomopsis sp. RP257 and Pestalotiopsis sp isolated from mango. Cissé Mohamed, N'Guessan Elise, Tia Vama Etienne, Loiseau Gérard, Montet Didier. 2020. Journal of Food Safety, 40 (3):e12785, 7 p.
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Glutathione transferases: Surrogate targets for discovering biologically active compounds. Barbier Muriel, Perrot Thomas, Salzet Guillaume, Amusant Nadine, Dumarçay Stéphane, Gérardin Philippe, Morel-Rouhier Mélanie, Sormani Rodnay, Gelhaye Eric. 2020. Journal of Natural Products, 83 (10) : 2960-2966.
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The antifungal potential of (Z)-ligustilide and the protective effect of eugenol demonstrated by a chemometric approach. Rodrigues Alice M.S., Eparvier Véronique, Odonne Guillaume, Amusant Nadine, Stien Didier, Houël Emeline. 2019. Scientific Reports, 9:8729, 9 p.
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Effect of the harvest stage on the chemical composition and bioactivity of Moroccan Artemisia herba alba essential oils. Boussoula E., Satrani Badr, Ghanmi Mohamed, Rhafouri Rachid, Thévenon Marie-France, Burri S., Alaoui M.B., Chaouch Abdelaziz. 2017. International Journal of Academic Studies, 3 (3) : 58-69.
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Essential oils from Origanum compactumas an alternative active ingredient against wood decay fungi. Ghanmi Mohamed, Satrani Badr, Thévenon Marie-France, Elyounssi Khalid, Ajjourri M.. 2015. Natural Products, 11 (4) : 135-142.
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Antibacterial activity and antifungal and anti-mycotoxigenic activities against Aspergillus flavus and A. ochraceus of green coffee chlorogenic acids and dodecyl chlorogenates. Suarez Quiroz Mirna Leonor, Taillefer Walter, López Méndez Erick M., Gonzalez-Rios Oscar, Villeneuve Pierre, Figueroa-Espinoza Maria-Cruz. 2013. Journal of Food Safety, 33 (3) : 360-368.
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Composition chimique et activité antifongique in vitro des huiles essentielles de Citrus sur la croissance mycélienne de Phaeoramularia angolensis. Jazet Dongmo Pierre Michel, Kuaté Jean, Fekam Boyom Fabrice, Ducelier Daniel, Damesse François, Amvam Zollo Paul Henri, Menut Chantal, Bessière Jean-Marie. 2002. Fruits, 57 (2) : 95-104.
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Evaluation de la résistance à Microcyclus ulei de 36 clones d'Hevea et relation avec leur capacité à accumuler la scopolétine et les lignines. Garcia Dominique, Troispoux Valérie, Grange N., Rivano Franck, D'Auzac Jean. 1999. European Journal of Forest Pathology, 29 (5) : 323-338.

One step tannin fixation of non-toxic protein borates wood preservatives. Thévenon Marie-France, Pizzi Antonio, Haluk Jean-Pierre. 1998. Holz als Roh- und Werkstoff, 56 : p. 90.
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Protein borates as non-toxic, long-term, wide-spectrum, ground-contact wood preservatives. Thévenon Marie-France, Pizzi Antonio, Haluk Jean-Pierre. 1998. Holzforschung, 52 (3) : 241-248.
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Non-toxic albumin and soja protein borates as ground-contact wood preservatives. Thévenon Marie-France, Pizzi Antonio, Haluk Jean-Pierre. 1997. Holz als Roh- und Werkstoff, 55 : 293-296.
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Accumulation of scopoletin in Hevea brasiliensis infected by Microcyclus ulei (P. Henn.) V.ARX and evaluation of its fungitoxicity for three leaf pathogens of rubber tree. Garcia Dominique, Sanier Christine, Macheix Jean-Jacques, D'Auzac Jean. 1995. Physiological and Molecular Plant Pathology, 47 (4) : 213-223.
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Thèse

Etude synergique du couplage du Système Lactoperoxydase avec d'autres molécules naturelles actives ayant des propriétés antifongiques pour l'amélioration de la conservation en frais des bananes. Sagoua Woeheoudama. 2009. Montpellier : CIRAD, 204 p. Thèse de doctorat : Sciences agronomiques : Université d'Avignon et des pays de Vaucluse
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Contribution à l'étude de la résistance totale et partielle dans l'interaction hôte-parasite Hevea sp.Microcyclus ulei. Aspects histologiques et biochimiques des réactions impliquées dans ces résistances. Garcia Dominique. 1995. Montpellier : USTL, 223 p. Thèse de doctorat : Production Végétale. Physiologie : Université des sciences et techniques du Languedoc

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