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Number of items: 59.

Journal article

La Bioeconomía en América Latina: oportunidades de desarrollo e implicaciones de política e investigación. Henry Guy, Pahun Jeanne, Trigo Eduardo J.. 2014. FACES. Facultad Ciencias Económicas Sociales, 42 (4) : pp. 125-141.
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Key findings of the NTM-IMPACT project. Orden David, Beghin John, Henry Guy. 2012. World Economy, 38 (5), spec. : pp. 967-9722.
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A Latin American Bioeconomy? International. Henry Guy, Cano Carlos Gustavo, Trigo Eduardo J., Schurr Ulrich. 2012. International Innovation : pp. 36-39.
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Analysing agri-food trade instruments. Henry Guy, Hebebrand Charlotte. 2010. International Innovation : pp. 88-90.

Dépérissement de l'anthurium dû à Xanthomonas axonopodis pv. Dieffenbachiae (Xad) : bilan de trois ans de lutte à la Réunion : vigilance ! Jeuffrault Eric, Soustrade Isabelle, Laurent Philippe, Gagnevin Lionel, Henry Guy. 2002. Phytoma-La Défense des Végétaux (551) : pp. 46-48.

La consommation africaine évolue. Henry Guy. 2000. Marchés Tropicaux et Méditerranéens (2850) : p. 1196.

Adoption et impact de la transformation du manioc en amidon aigre. Gottret V., Henry Guy, Dufour Dominique. 1997. Cahiers de la Recherche-Développement (44) : pp. 38-59.
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Caractérisation de l'agroindustrie de production d'amidon aigre de manioc dans le département du Cauca, Colombie. Gottret V., Henry Guy, Dufour Dominique. 1997. Cahiers de la Recherche-Développement (43), Dossier : systèmes agroalimentaires à base de racines tubercules et plantains : pp. 67-81.
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L'aviculture au Maroc. Henry Guy. 1949. Revue d'Elevage et de Médecine Vétérinaire des Pays Tropicaux, 3 (3) : pp. 133-134.
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Book

Ciencia y tecnología : fundamento de la bioeconomía - Propuestas del foco de biotecnología, bioeconomía y medio ambiente. Volumen 3. Gaviria Uribe Alejandro, Manrique Reol Esteban, Di Palma Frederica, Poveda Germán, Baena Garzón Sandra, Duque Beltrán Carmenza, Restrepo Restrepo Silvia, Eisenhauer Markus, Noriega Escobar María del Pilar, Henry Guy, Hodson De Jaramillo Elisabeth, Wessjohann Ludger. 2021. Bogota : Universidad de los Andes-Ediciones Uniandes, 207 p. (Misión Internacional de Sabios 2019) ISBN 978-958-8290-96-6
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La bioeconomía. Marco para el crecimiento sostenible en América Latina. Hodson De Jaramillo Elisabeth (ed.), Henry Guy (ed.), Trigo Eduardo J. (ed.). 2019. Bogota : Pontificia Universidad Javeriana, 192 p. (Prometeo: Tecnología y creatividad para la sostenibilidad) ISBN 978-958-781-378-4
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Global Strategic Trends and Agricultural Research and Development in Latin America and the Caribbean: A Framework for Analysis. Diaz-Bonilla Eugenio (ed.), Saini Eugenia (ed.), Henry Guy (ed.), Creamer Bernardo (ed.), Trigo Eduardo J. (collab.). 2014. Cali : CIAT, 49 p. ISBN 978-958-694-142-6
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Book chapter

Bioeconomía, modelo para un desarrollo territorial sostenible e inclusivo. Henry Guy, Hodson De Jaramillo Elisabeth. 2021. In : Ciencia y tecnología : fundamento de la bioeconomía - Propuestas del foco de biotecnología, bioeconomía y medio ambiente. Volumen 3. Gaviria Uribe Alejandro (ed.), Manrique Reol Esteban (ed.), Di Palma Federica (ed.), Poveda Germán (ed.), Baena Garzón Sandra (ed.), Duque Beltrán Carmenza (ed.), Restrepo Restrepo Silvia (ed.), Noriega Escobar Maria del Pilar (ed.), et al.. Bogota : Universidad de los Andes-Ediciones Uniandes, pp. 165-167. (Misión Internacional de Sabios 2019) ISBN 978-958-8290-96-6
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Conclusion y perspectivas. Trigo Eduardo J., Henry Guy, Hodson De Jaramillo Elisabeth. 2019. In : La bioeconomía. Nuevo marco para el crecimiento sostenible en América Latina = Bioeconomy. New Framework for Sustainable Growth in Latin America. Hodson de Jaramillo Elizabeth (ed.), Henry Guy (ed.), Trigo Eduardo (ed.). CIRAD, IICA, Pontificia Universidad Javeriana, UE. Bogota : Pontifica Universidad Javeriana, pp. 187-192. (Prometeo: Tecnología y creatividad para la sostenibilidad) ISBN 978-958-781-379-1
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Introducción. Henry Guy, Hodson De Jaramillo Elisabeth, Aramendis Rafael, Trigo Eduardo J., Rankin Sara. 2019. In : La bioeconomía. Nuevo marco para el crecimiento sostenible en América Latina = Bioeconomy. New Framework for Sustainable Growth in Latin America. Hodson de Jaramillo Elizabeth (ed.), Henry Guy (ed.), Trigo Eduardo (ed.). CIRAD, IICA, Pontificia Universidad Javeriana, UE. Bogota : Pontifica Universidad Javeriana, pp. 15-23. (Prometeo: Tecnología y creatividad para la sostenibilidad) ISBN 978-958-781-378-4
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Towards Bioeconomy Development in Latin America and the Caribbean. Trigo Eduardo J., Henry Guy, Sanders Johan, Schurr Ulrich, Ingelbrecht Ivan, Revel Clara, Santana Carlos, Rocha Pedro. 2014. In : Towards a Latin America and Caribbean Knowledge Based Bio-Economy in Partnership with Europe. Hodson de Jaramillo Elizabeth (ed.). Bogota : Editorial Pontificia Universidad Javeriana, pp. 15-41. ISBN 978-958-716-742-9
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Cassava in South America and the Caribbean. Henry Guy, Hershey Clair. 2002. In : Cassava. Biology, production and utilization. Hillocks R.J. (ed.), Thresh J.M. (ed.), Bellotti A.C. (ed.). Wallingford : CABI Publishing, pp. 17-40. ISBN 0-85199-524-1

Paper with proceedings

Client-led agro-industrial action development : the case of cassava starch in Cauca Valley, Colombia. Henry Guy, Gottret V.. 1998. In : Rural livelihoods, empowerment and the environment, going beyond the farm boundary : AFSRE, 15th International symposium, 29 november - 4 December 1998, Pretoria, South Africa. AFSRE. East Lansing : AFSRE, pp. 1091-1099. AFSRE International Symposium. 15, Pretoria, Afrique du Sud, 29 November 1998/4 December 1998.
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Cassava flour processing and marketing in Indonesia. Damardjati D.S., Widowati S., Bottema T., Henry Guy. 1996. In : Cassava flour and starch : progress in research and development. Dufour Dominique (ed.), O'Brien Gerard M. (ed.), Best Rupert (ed.). CIRAD-SAR. Cali : CIAT, pp. 89-104. (CIAT Publication, 271) ISBN 958-9439-88-8 International Meeting on Cassava Flour and Starch, Cali, Colombie, 11 January 1994/15 January 1994.

Cassava starch in northern Cauca, Colombia : socioeconomic evaluation of its production and commerce. Mosquera L., Chacon M.P., Henry Guy, Chuzel Gérard. 1996. In : Cassava flour and starch : progress in research and development. Dufour Dominique (ed.), O'Brien Gerard M. (ed.), Best Rupert (ed.). CIRAD-SAR. Cali : CIAT, pp. 30-41. (CIAT Publication, 271) ISBN 958-9439-88-8 International Meeting on Cassava Flour and Starch, Cali, Colombie, 11 January 1994/15 January 1994.

Integrated cassava research and development projects in Colombia, Ecuador, and Brazil : an overview of CIAT's experiences. Ospina Bernardo, Poats S., Henry Guy. 1996. In : Cassava flour and starch : progress in research and development. Dufour Dominique (ed.), O'Brien Gerard M. (ed.), Best Rupert (ed.). CIRAD-SAR. Cali : CIAT, pp. 333-357. (CIAT Publication, 271) ISBN 958-9439-88-8 International Meeting on Cassava Flour and Starch, Cali, Colombie, 11 January 1994/15 January 1994.

Prospects for cassava starch in Vietnam. Thanh Ha D., Tru L.C., Henry Guy. 1996. In : Cassava flour and starch : progress in research and development. Dufour Dominique (ed.), O'Brien Gerard M. (ed.), Best Rupert (ed.). CIRAD-SAR. Cali : CIAT, pp. 78-88. (CIAT Publication, 271) ISBN 958-9439-88-8 International Meeting on Cassava Flour and Starch, Cali, Colombie, 11 January 1994/15 January 1994.

The cassava biotechnology network and biotechnologies for improving the processing quality of cassava. Thro Ann Marie, Roca William M., Henry Guy. 1996. In : Cassava flour and starch : progress in research and development. Dufour Dominique (ed.), O'Brien Gerard M. (ed.), Best Rupert (ed.). CIRAD-SAR. Cali : CIAT, pp. 10-15. (CIAT Publication, 271) ISBN 958-9439-88-8 International Meeting on Cassava Flour and Starch, Cali, Colombie, 11 January 1994/15 January 1994.

Caracterização das empresas de féculta no Brasil. Vilpoux Olivier François, Padrão Ana Paula, Chuzel Gérard, Henry Guy. 1994. In : VIII Congresso Brasileiro de Mandioca, 9 a 12 de novembro de 1994, Salvador, Bahia : programas e resumos. SBM. Cruz das Almas : Sociedade Brasileira de Mandioca, Résumé, p. 20. Congresso Brasileiro de Mandioca. 8, Salvador, Brésil, 9 November 1994/12 November 1994.

Evolução das empresas de prolvilho azedo em minas gerais. Cereda Marne Pascoli, Vilpoux Olivier François, Chuzel Gérard, Henry Guy. 1994. In : VIII Congresso Brasileiro de Mandioca, 9 a 12 de novembro de 1994, Salvador, Bahia : programas e resumos. SBM. Cruz das Almas : Sociedade Brasileira de Mandioca, Résumé, p. 88. Congresso Brasileiro de Mandioca. 8, Salvador, Brésil, 9 November 1994/12 November 1994.

Poster

Qualitatively assessing urban consumer food practices: The case of Cali, Colombia. Peña Jenny, Arciniegas Laura, Henry Guy. 2019. . Montpellier : s.n., 1 poster EAAE Seminar. 170, Montpellier, France, 15 May 2019/17 May 2019.
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Paper without proceedings

Latin America's developing bio-economies: concept note for a regional panel discussion. Rodriguez Adrian, Henry Guy, Trigo Eduardo J.. 2018. . German Bioeconomy Council. Berlin : German Bioeconomy Council, pp. 1-13. Global Bioeconomy Summit (GBS 2018), Berlin, Allemagne, 19 April 2018/20 April 2018.
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The knowledge based bio-economy at work: from large scale experiences to instruments for rural and local development. Henry Guy, Trigo Eduardo J.. 2010. In : International symposium ISDA 2010. Innovation and sustainable development in agriculture and food : Abstracts and papers = International symposium. ISDA 2010. Innovation et développement durable dans l'agriculture et l'agroalimentaire. Coudel Emilie (ed.), Devautour Hubert (ed.), Soulard Christophe-Toussaint (ed.), Hubert Bernard (ed.). UMR INNOVATION, CIRAD, Montpellier SupAgro, INRA. Montpellier : CIRAD, 14 p. International symposium ISDA 2010, Montpellier, France, 28 June 2010/1 July 2010.
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Consumer's product quality perception and management : developing a queijo de coalho quality chain in Ceara state, Brazil. Massein Guillaume, Henry Guy, Machado Pimental José Carlos. 2004. In : 14th IAMA Global Forum, Switzerland, 11-14 June, 2004. IAMA. s.l. : s.n., 11 p.
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Smallholder product quality certification in absence of the State : Frango colonial in Santa Catarina, Brazil. Henry Guy, Sautier Denis, Lindner Glauco. 2003. In : 13th Annual World Food and Agribusiness Forum and Symposium : Cancun, Mexico, June 21-24, 2003. IAMA. College Station : IAMA, 14 p. Annual World Food and Agribusiness Forum and Symposium. 13, Cancun, Mexique, 21 June 2003/24 June 2003.

Sustainable and equitable forest product valorization : Organizing an integrated supply chain in Acre, Brazil. Henry Guy, Reydon Bastiaan Philip, Escobar Hector. 2003. In : Les systèmes agroalimentaires localisés : produits, entreprises et dynamiques locales, Montpellier, France, 16 - 18 octobre 2002 = Local agri-food systems, Montpellier (France), October, 16th to 18th, 2002 ; Sistemas agroalimentarios localizados, Montpellier (Francia), del 16 al 18 de octubre de 2002 : Held in Montpellier (France), on october, 16th to 18th, 2002. GIS SYAL, INRA, CIRAD, CNEARC, Agropolis muséum, Université de Versailles-Saint-Quentin-en-Yvelines, UM1. Montpellier : CIRAD-TERA Colloque International sur les Systèmes Agroalimentaires Localisés (SYAL), Montpellier, France, 16 October 2002/18 October 2002.

Global cassava starch markets : Current situation and outlook. Henry Guy, Westby Andrew. 2001. In : Cassava's potential in Asia in the 21st century, present situation and future research and development needs : Proceedings of the Sixth Regional Workshop, Ho Chi Minh city, Vietnam, Feb. 21-25, 2000. Howeler R.H. (ed.), Tan S.L. (ed.). IAS. Cali : CIAT, pp. 593-614. Regional Cassava Workshop. 6, Hô Chi Minh-Ville, Viet Nam, 21 February 2000/25 February 2000.

Progress towards a global strategy for cassava development. Westby Andrew, Henry Guy, Best Rupert, Kapinga R., Sourang C., Bokanga M.. 1997. In : Triannual meeting of the International Society for Roots Crops = [Réunion triannuelle de la société internationale des cultures racinaires]. Anon. s.l. : s.n., pp. 1-11. Triannual Meeting of the International Society for Roots Crops. 87, Trinidad, Trinité-et-Tobago, 20 October 1997/26 October 1997.

Socioeconomic evaluation of sour cassava starch production and marketing in some towns of northern Cauca, Colombia. Mosquera L.P., Chacón M.P.P., Chuzel Gérard, Henry Guy. 1994. In : International meeting on cassava flour and starch. CIRAD, CRDI, NRI, ORSTOM, UNIVALLE, UNESP, Universidad de Buenos Aires, France-MAE. Montpellier : CIRAD, p. 15. Cassava Flour and Starch, Cali, Colombie, 11 January 1994/15 January 1994.

Appraisal report

Guía conceptual y metodológica para analizar el sistema alimentario para la población pobre de Cali. Dury Sandrine, Temple Ludovic, Peña Jenny (collab.), Rippke Ulrike (collab.), Deguillon Marie (collab.), Henry Guy (collab.). 2015. Montpellier : CIRAD, 19 p. N° de rapport : 1
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Technical and research document

The Bioeconomy: An engine of integral development for Colombia. Henry Guy, Hodson Elizabeth, Aramendis Rafael, Trigo Eduardo J., Rankin Sara. 2017. Cali : CIAT, 10 p.
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La bioeconomía: motor de desarrollo integral para Colombia. Henry Guy, Hodson Elizabeth, Aramendis Rafael, Trigo Eduardo J., Rankin Sara. 2017. Cali : CIAT, 10 p.
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Better foresighted than Myopic: Supporting decisions about agricultural research for development in Latin America and the Caribbean. Diaz-Bonilla Eugenio, Saini Eugenia, Henry Guy, Creamer Bruno. 2012. Cali : CIAT, 6 p.
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Better to be foresighted than myopic: a foresight framework for agriculture, food security, and r et d in Latin America and the Caribbean. Diaz-Bonilla Eugenio, Saini Eugenia, Creamer Bruno, Henry Guy. 2012. Montpellier : CIRAD, 193 p.
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Una bioeconomía para América Latina y el Caribe: oportunidades y retos desde una perspectiva de políticas. Trigo Eduardo J., Henry Guy. 2011. Cali : Projet ALCUE-KBBE, 5 p. (Bioeconomy Working Paper, 01)
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A bioeconomy for Latin America and the Caribbean: opportunities and challenges from a policy perspective. Trigo Eduardo J., Henry Guy, Sanders Johan, Schurr Ulrich, Ingelbrecht Ivan, Revel Clara, Santana Carlos, Rocha Pedro. 2011. Cali : Projet ALCUE-KBBE, 15 p. (Bioeconomy Working Paper, 01)
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Rural agroenterprise development projet : annual report 1996. Ostertag Carlos F., Gottret V., Dufour Dominique, O'Brien Gerry, Henry Guy, Best Rupert. 1996. Cali : CIAT, 39 p.

La industria del almidon en el departamento del Cauca, Colombia. Gottret M.V., Henry Guy, Ochoa L., Bedoya J.P., Cifuentes M.M., Dufour Dominique, Ruiz R., Moreno M.. 1995. s.l. : CORPOTUNIA, 13 p.

Mission report

Section of report

Biodiversidade e valorização das frutas e dos oleaginosos no Amapa : [2001-02]. Pallet Dominique, Brabet Catherine, Pioch Daniel, Henry Guy. 2003. In : O Cirad no Brasil : relatorio de atividades 2001-2002. Hainzelin Etienne (ed.). CIRAD. Brasilia : CIRAD, pp. 79-80.

Diversité et transformation de qualité des fruits et oléagineux en Amapa : [2001-02]. Pallet Dominique, Brabet Catherine, Pioch Daniel, Henry Guy. 2003. In : Le Cirad au Brésil : rapport d'activités 2001-2002. Hainzelin Etienne (ed.). CIRAD. Brasilia : CIRAD, pp. 79-80.

Padronização dos procedimentos e qualidade dos laticinios no Nordeste : [2001-02]. Henry Guy. 2003. In : O Cirad no Brasil : relatorio de atividades 2001-2002. Hainzelin Etienne (ed.). CIRAD. Brasilia : CIRAD, pp. 74-75.

Standardisation des procédés et qualité des produits laitiers dans le Nordeste : [2001-02]. Henry Guy. 2003. In : Le Cirad au Brésil : rapport d'activités 2001-2002. Hainzelin Etienne (ed.). CIRAD. Brasilia : CIRAD, pp. 74-75.

Technologies agro-alimentaires et agro-industrialisation (ProsPER) : [2001-02]. Henry Guy, Brabet Catherine, Pallet Dominique. 2003. In : Le Cirad au Brésil : rapport d'activités 2001-2002. Hainzelin Etienne (ed.). CIRAD. Brasilia : CIRAD, pp. 71-73.

Tecnologias agroalimentares e agroindustrialização (ProsPER) : [2001-02]. Henry Guy, Brabet Catherine, Pallet Dominique. 2003. In : O Cirad no Brasil : relatorio de atividades 2001-2002. Hainzelin Etienne (ed.). CIRAD. Brasilia : CIRAD, pp. 71-73.

Technologies agro-alimentaires et agro-industrialisation. Henry Guy, Pallet Dominique, Philippe Coralie, Torne Celer Sylvie, Rakotonantoandro Andry. 2001. In : Le Cirad au Brésil : rapport d'activités 2000. CIRAD. Brasilia : CIRAD, pp. 50-51.
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Tecnologia agroalimentar e agroindustrialização. Henry Guy, Pallet Dominique, Philippe Coralie, Torne Celer Sylvie, Rakotonantoandro Andry. 2001. In : O Cirad no Brasil : relatorio de atividades 2000. CIRAD. Brasilia : CIRAD, pp. 50-51.
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Manioc. Henry Guy. 1998. In : Fiches produits N. 6. Mise à jour septembre 1998. Observatoire du changement. CIRAD. CIRAD-Observatoire du changement. Paris : CIRAD, pp. 21-23.
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This list was generated on Sun May 2 09:25:03 2021 CEST.