Connecting data for consumer preferences, food quality, and breeding in support of market-oriented breeding of root, tuber, and banana crops

Arnaud Elizabeth, Menda Naama, Tran Thierry, Asiimwe Amos, Kanaabi Michael, Meghar Karima, Forsythe Lora, Kawuki Robert Sezi, Ellebrock Bryan, Kayondo Ismail Siraj, Agbona Afolabi, Zhang Xiaofei, Mendes Thiago, Laporte Marie-Angélique, Nakitto Mariam, Ssali Reuben Tendo, Asfaw Asrat, Uwimana Brigitte, Ogbete Chukwudi, Makunde Godwill, Maraval Isabelle, Mueller Lukas, Bouniol Alexandre, Fauvelle Eglantine, Dufour Dominique. 2024. Connecting data for consumer preferences, food quality, and breeding in support of market-oriented breeding of root, tuber, and banana crops. Journal of the Science of Food and Agriculture, 104 (8), n.spéc. Tropical roots, tubers and bananas: New breeding tools and methods to meet consumer preferences : 4514-4526.

Résumé : The 5-year project 'Breeding roots, tubers and banana products for end user preferences' (RTBfoods) focused on collecting consumers' preferences on 12 food products to guide breeding programmes. It involved multidisciplinary teams from Africa, Latin America, and Europe. Diverse data types were generated on preferred qualities of users (farmers, family and entrepreneurial processors, traders or retailers, and consumers). Country-based target product profiles were produced with a comprehensive market analysis, disaggregating gender's role and preferences, providing prioritised lists of traits for the development of new plant varieties. We describe the approach taken to create, in the roots, tubers, and banana breeding databases, a centralised and meaningful open access to sensory information on food products and genotypes. Biochemical, instrumental textural, and sensory analysis data are then directly connected to the specific plant record while user survey data, bearing personal information, were analysed, anonymised, and uploaded in a repository. Names and descriptions of food quality traits were added into the Crop Ontology for labelling data in the databases, along with the various methods of measurement used by the project. The development and application of standard operating procedures, data templates, and adapted trait ontologies improved the data quality and its format, enabling the linking of these to the plant material studied when uploaded in the breeding databases or in repositories. Some modifications to the database model were necessary to accommodate the food sensory traits and sensory panel trials.

Mots-clés Agrovoc : qualité des aliments, comportement du consommateur, préférence alimentaire, traitement des données, analyse de données, amélioration génétique, amélioration des plantes, analyse organoleptique, banane plantain, patate douce, pomme de terre, igname, manioc

Mots-clés géographiques Agrovoc : Ouganda, Colombie, Nigéria, Cameroun, Bénin

Mots-clés libres : Crop breeding data, Consumer preference, Sensory information, Food quality, Roots, Tubers, Bananas

Classification Agris : Q04 - Composition des produits alimentaires
F30 - Génétique et amélioration des plantes
S01 - Nutrition humaine - Considérations générales

Champ stratégique Cirad : CTS 3 (2019-) - Systèmes alimentaires

Agences de financement hors UE : Consortium of International Agricultural Research Centers, Centre de Coopération Internationale en Recherche Agronomique pour le Développement, Bill and Melinda Gates Foundation

Projets sur financement : (FRA) Breeding RTB Products for End User Preferences

Auteurs et affiliations

• Arnaud Elizabeth, Bioversity International (FRA) - auteur correspondant
• Menda Naama, Boyce Thompson Institute for Plant Research (USA)
• Tran Thierry, CIRAD-PERSYST-UMR Qualisud (FRA) ORCID: 0000-0002-9557-3340 - auteur correspondant
• Asiimwe Amos, CIRAD-PERSYST-UMR Qualisud (FRA)
• Kanaabi Michael, NaCRRI (UGA)
• Meghar Karima, CIRAD-PERSYST-UMR Qualisud (FRA)
• Forsythe Lora, NRI (GBR)
• Kawuki Robert Sezi, NaCRRI (UGA)
• Ellebrock Bryan, Boyce Thompson Institute (USA)
• Kayondo Ismail Siraj, IITA (NGA)
• Agbona Afolabi, IITA (NGA)
• Zhang Xiaofei, CIAT (COL)
• Mendes Thiago, CIP (KEN)
• Laporte Marie-Angélique, Bioversity International (FRA)
• Nakitto Mariam, CIP (UGA)
• Ssali Reuben Tendo, CIP (KEN)
• Asfaw Asrat, International Livestock Research Institute (ETH)
• Uwimana Brigitte, IITA (UGA)
• Ogbete Chukwudi, NRCRI (NGA)
• Makunde Godwill, CIP (MOZ)
• Maraval Isabelle, CIRAD-PERSYST-UMR Qualisud (FRA)
• Mueller Lukas, Boyce Thompson Institute for Plant Research (USA)
• Bouniol Alexandre, CIRAD-PERSYST-UMR Qualisud (BEN) ORCID: 0000-0002-6140-424X
• Fauvelle Eglantine, CIRAD-PERSYST-UMR Qualisud (COD)
• Dufour Dominique, CIRAD-PERSYST-UMR Qualisud (FRA) ORCID: 0000-0002-7794-8671

Source : Cirad-Agritrop (https://agritrop.cirad.fr/605064/)

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