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Résultats pour : "lipase"

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Nombre de documents : 64.

Article de revue

Lipolysis of Burkholderia lata LBBIO-BL02 lipase in simulated human digestive environments: A candidate for enzyme replacement therapy. De Oliveira Bruno Henrique, Bourlieu Claire, Lecomte Jérôme, Villeneuve Pierre, do Nascimento Valéria M.G.. 2024. Food Bioscience, 58:103737, 14 p.
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The yellow mullet fish oil from the Banc d'Arguin Imrâguens in Mauritania: An example of polyunsaturated fatty acids transfer from diatoms to the fish within the alimentary chain. Sidi Boune Mohamed Vall, Sidi Cheikh Mohamed Ahmed, Ba Mamadou Abdoul, Barouh Nathalie, Legeret Bertrand, Ould Souvi Sidi Mohamed, Deida Mohamed Vadel, Launay Hélène, Carrière Frédéric. 2024. OCL. Oilseeds and Fats, Crops and Lipids, 31:23, 13 p.
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Interfacial adsorption of gastrointestinal lipases onto heterogenous biomimetic vegetal membranes. Duplessis-Kergomard Jeanne, Bourlieu-Lacanal Claire, Carrière Frédéric, Lambeau Gérard, Paboeuf Gilles, Villeneuve Pierre, Vié Véronique. 2022. Journal of the American Oil Chemists' Society, 99 (S1), suppl. 2022 AOCS Annual Meeting and Expo, Résumé : 178-179. 2022 AOCS Annual Meeting and Expo, Atlanta, États-Unis, 1 Mai 2022/4 Mai 2022.
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Lipases as effective green biocatalysts for phytosterol esters production: A review. Pereira Adejanildo da S., De Souza Aline Habibe, Fraga Jully L., Villeneuve Pierre, Torres Alexandre G., Amaral Priscilla. 2022. Catalysts, 12 (1):88, 28 p.
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Sequential one-pot NaDES assisted extraction and biotransformation of rice bran: A new strategy to boost antioxidant activity of natural extracts. Barros Santos Millena, Barouh Nathalie, Baréa Bruno, Villeneuve Pierre, Bourlieu-Lacanal Claire, Larraz Ferreira Mariana Simões, Durand Erwann. 2022. Process Biochemistry (1991), 117 : 110-116.
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Microwave-assisted one-pot lipid extraction and glycolipid production from oleaginous yeast Saitozyma podzolica in sugar alcohol-based media. Delavault André, Ochs Katarina, Gorte Olga, Syldatk Christoph, Durand Erwann, Ochsenreither Katrin. 2021. Molecules, 26:470, 16 p.
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Enjeux et amélioration de la réduction de l'acidité dans les fruits mûrs du palmier à huile, Elaeis guineensis Jacq. (synthèse bibliographique). Domonhedo Hubert, Cros David, Nodichao Leifi, Billotte Norbert, Ahanhanzo Corneille. 2018. Biotechnologie, Agronomie, Société et Environnement, 22 (1) : 54-66.
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Regioselectivity and fatty acid specificity of crude lipase extracts from Pseudozyma tsukubaensis, Geotrichum candidum, and Candida rugosa. Laguerre Mickaël, Nlandu Mputu Madeleine, Brïys Benoît, Lopez Michel, Villeneuve Pierre, Dubreucq Eric. 2017. European Journal of Lipid Science and Technology, 119 (8):e1600302, 10 p.
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Accessing regio- and typo-selectivity of Yarrowia lipolytica lipase in its free form and immobilized onto magnetic nanoparticles. Akil Emília, Carvalho Tamires, Baréa Bruno, Finotelli Priscilla, Lecomte Jérôme, Torres Alexandre G., Amaral Priscilla, Villeneuve Pierre. 2016. Biochemical Engineering Journal, 109 : 101-111.
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Assessing the enzyme activity of different plant extracts of biomasses from Sub-Saharan Africa for ethyl biodiesel production. Moussavou Mounguengui Rédéo Wilfried, Brunschwig Christel, Baréa Bruno, Villeneuve Pierre, Blin Joël. 2016. Energy and Fuels, 30 (3) : 2356-2364.
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Plant latex lipase as biocatalysts for biodiesel production. Mazou Mouaïmine, Djossou Andriano Jospin, Tchobo Fidèle Paul, Villeneuve Pierre, Soumanou Mohamed Mansourou. 2016. African Journal of Biotechnology, 15 (28) : 1487-1502.
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Synthesis of lipophilic antioxidants by a lipase-B-catalyzed addition of peracids to the double bond of 4‑vinyl-2- methoxyphenol. Zago Erika, Durand Erwann, Barouh Nathalie, Lecomte Jérôme, Villeneuve Pierre, Aouf Chabinez. 2015. Journal of Agricultural and Food Chemistry, 63 (41) : 9069-9075.
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Towards a better understanding of how to improve lipase-catalyzed reactions using deep eutectic solvents based on choline chlorid. Durand Erwann, Lecomte Jérôme, Baréa Bruno, Villeneuve Pierre. 2014. European Journal of Lipid Science and Technology, 116 (1) : 16-23.
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The use of lipases as biocatalysts for the epoxidation of fatty acids and phenolic compounds. Aouf Chabinez, Durand Erwann, Lecomte Jérôme, Figueroa-Espinoza Maria-Cruz, Dubreucq Eric, Fulcrand Hélène, Villeneuve Pierre. 2014. Green Chemistry, 16 (4) : 1740-1754.
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Deep eutectic solvents: Synthesis, application, and focus on lipase-catalyzed reactions. Durand Erwann, Lecomte Jérôme, Villeneuve Pierre. 2013. European Journal of Lipid Science and Technology, 115 (4) : 379-385.
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Evaluation of deep eutectic solvent-water binary mixtures for lipase-catalyzed lipophilization of phenolic acids. Durand Erwann, Lecomte Jérôme, Baréa Bruno, Dubreucq Eric, Lortie Robert, Villeneuve Pierre. 2013. Green Chemistry, 15 (8) : 2275-2282.
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Lipase-catalyzed interesterification reactions for human milk fat substitutes production: A review. Soumanou Mohamed Mansourou, Perignon Marlène, Villeneuve Pierre. 2013. European Journal of Lipid Science and Technology, 115 (3) : 270-285.
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Enzymatic production of monoacylglycerols (MAG) and diacylglycerols (DAG) from fish oil in a solvent-free system. Feltes Maria Manuela Camino, Villeneuve Pierre, Baréa Bruno, Barouh Nathalie, De Oliveira J. Vladimir, De Oliveira Débora, Ninow Jorge Luiz. 2012. Journal of the American Oil Chemists' Society, 89 (6) : 1057-1065.
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Evaluation of Rhizopus oryzae lipase for the determination of regiodistribution in triacylglycerols with medium chain fatty acids. Perignon Marlène, Lecomte Jérôme, Pina Michel, Renault Anne, Simmoneau-Deve Camille, Villeneuve Pierre. 2012. Journal of the American Oil Chemists' Society, 89 (1) : 89-96.
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Evaluation of deep eutectic solvents as new media for Candida antarctica B lipase catalyzed reactions. Durand Erwann, Lecomte Jérôme, Baréa Bruno, Piombo Georges, Dubreucq Eric, Villeneuve Pierre. 2012. Process Biochemistry (1991), 47 (12) : 2081-2089.
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Evaluation of the use of surfactants as additives in enzymatic glycerolysis reactions. Feltes Maria Manuela Camino, Villeneuve Pierre, Baréa Bruno, De Oliveira Débora, Ninow Jorge Luiz. 2012. European Journal of Lipid Science and Technology, 114 (12) : 1352-1357.
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Carica papaya lipase: A naturally immobilized enzyme with interesting biochemical properties. Abdelkafi Slim, Barouh Nathalie, Fouquet Benjamin, Fendri Imen, Pina Michel, Scheirlinckx Frantz, Villeneuve Pierre, Carrière Frédéric. 2011. Plant Foods for Human Nutrition, 66 (1) : 34-40.
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Evaluation and modelling the utility of SCCO2 to support efficient lipase mediated esterification. Baig Muhammad N., Santos R.C.D., Zetzl C., King J., Pioch Daniel, Bowra S.. 2011. Enzyme and Microbial Technology, 49 (4) : 420-426.
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Identification of a putative triacylglycerol lipase from papaya latex by functional proteomics. Dhouib R., Laroche-Traineau J., Shala R., Lapaillerie D., Solier E., Ruales Jenny, Pina Michel, Villeneuve Pierre, Carrière Frédéric, Bonneu Marc, Arondel Vincent. 2011. FEBS Journal, 278 (1) : 97-110.
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Synthesis of biodiesel in column fixed-bed bioreactor using the fermented solid produced by Burkholderia cepacia LTEB11. Chan Salum Thais Fabiana, Villeneuve Pierre, Baréa Bruno, Yamamoto Carlos Itsuo, Côcco Lílian Cristina, Mitchell David Alexander, Krieger Nadia. 2010. Process Biochemistry (1991), 45 (8) : 1348-1354.
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Ability of Vasconcellea x heilbornii lipase to catalyse the synthesis of alkyl esters from vegetable oils. Cambon Emmanuelle, Bourlieu Claire, Chan Salum Thais Fabiana, Piombo Georges, Dubreucq Eric, Villeneuve Pierre. 2009. Process Biochemistry (1991), 44 (11) : 1265-1269.
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Chain length affects antioxidant properties of chlorogenate esters in emulsion: The cutoff theory behind the polar paradox. Laguerre Mickaël, Lopez Giraldo Luis Javier, Lecomte Jérôme, Figueroa-Espinoza Maria-Cruz, Baréa Bruno, Weiss Jochen, Decker Eric Andrew, Villeneuve Pierre. 2009. Journal of Agricultural and Food Chemistry, 57 (23) : 11335-11342.
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In vitro comparisons between Carica papaya and pancreatic lipases during test meal lipolysis : potential use of CPL in enzyme replacement therapy. Abdelkafi Slim, Fouquet Benjamin, Barouh Nathalie, Durner Sophie, Pina Michel, Scheirlinckx Frantz, Villeneuve Pierre, Carrière Frédéric. 2009. Food Chemistry, 115 : 488-494.
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A spectrophotometric transesterification-based assay for lipases in organic solvent. Goujard Laurent, Villeneuve Pierre, Baréa Bruno, Lecomte Jérôme, Pina Michel, Claude Sylvain, Le Petit Jean, Ferré Elisée. 2009. Analytical Biochemistry, 385 (1) : 161-167.
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Characterization of typo-, regio-, and stereo-selectivities of babaco latex lipase in aqueous and organic media. Cambon Emmanuelle, Pina Michel, Arondel Vincent, Rodriguez J.A., Carrière Frédéric, Turon Fabrice, Ruales Jenny, Villeneuve Pierre. 2008. Biotechnology Letters, 30 (4) : 769-774.
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Chemo-enzymatic epoxidation of fatty compounds - Focus on processes involving a lipase-catalyzed perhydrolysis step. Tiran Céline, Lecomte Jérôme, Dubreucq Eric, Villeneuve Pierre. 2008. OCL. Oléagineux Corps gras Lipides, 15 (3) : 179-183.
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Identification of oil palm breeding lines producing oils with low acid values. Ngando Ebongue Georges Frank, Koona Paul, Nouy Bruno, Zok Simon, Carrière Frédéric, Amvam Zollo Paul Henri, Arondel Vincent. 2008. European Journal of Lipid Science and Technology, 110 (6) : 505-509.
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Acetone powder from dormant seeds of Ricinus communis L : Lipase activity and presence of toxic and allergenic compounds. Cavalcanti Elisa D.C., Maciel Fabio M., Villeneuve Pierre, Lago Regina C.A., Machado Olga L.T., Freire Denise M.G.. 2007. Applied Biochemistry and Biotechnology, 137-140 (1-12) : 57-65. Symposium on Biotechnology for Fuels and Chemicals. 28, Nashville, États-Unis, 30 Avril 2006/3 Mai 2006.
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Chemoenzymatic synthesis of structured triacylglycerols with conjugated linoleic acids (CLA) in central position. Villeneuve Pierre, Barouh Nathalie, Baréa Bruno, Piombo Georges, Figueroa-Espinoza Maria-Cruz, Turon Fabrice, Pina Michel, Lago Regina C.A.. 2007. Food Chemistry, 100 : 1443-1452.
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Effect of working conditions on vegetable oil transformation in an enzymatic reactor combining membrane and supercritical CO2. Pomier E., Delebecque N., Paolucci-Jeanjean Delphine, Pina Michel, Sarrade S., Rios Gilbert Marcel. 2007. Journal of Supercritical Fluids, 41 (3) : 380-385.
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Lipase-catalyzed synthesis of chlorogenate fatty esters in solvent-free medium. Lopez Giraldo Luis Javier, Laguerre Mickaël, Lecomte Jérôme, Figueroa-Espinoza Maria-Cruz, Barouh Nathalie, Baréa Bruno, Villeneuve Pierre. 2007. Enzyme and Microbial Technology, 41 : 721-726.
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Lipases in lipophilization reactions. Villeneuve Pierre. 2007. Biotechnology Advances, 25 : 515-536.
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Lipophilisation de composés phénoliques par voie enzymatique et propriétés antioxydantes des molécules lipophilisées. Lopez Giraldo Luis Javier, Laguerre Mickaël, Lecomte Jérôme, Figueroa-Espinoza Maria-Cruz, Pina Michel, Villeneuve Pierre. 2007. OCL. Oléagineux Corps gras Lipides, 14 (1) : 51-59.
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Quantitative and qualitative study of gastric lipolysis in premature infants : Do MCT-enriched infant formulas improve fat digestion? Roman Céline, Carrière Frédéric, Villeneuve Pierre, Pina Michel, Millet Véronique, Simeoni Umberto, Sarles Jacques. 2007. Pediatric Research, 63 (1) : 83-88.
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Comparison of the lipase activity in hydrolysis and acyl transfer reactions of two latex plant extracts from babaco (Vasconcellea x Heilbornii Cv.) and Plumeria rubra : Effect of the aqueous microenvironment. Cambon Emmanuelle, Gouzou Fanny, Pina Michel, Baréa Bruno, Barouh Nathalie, Lago Regina C.A., Ruales Jenny, Shau-Wei Tsai, Villeneuve Pierre. 2006. Journal of Agricultural and Food Chemistry, 54 (7) : 2726-2731.
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Lipase-catalyzed synthesis of canola phytosterols oleate esters as cholesterol lowering argents. Villeneuve Pierre, Turon Fabrice, Caro Yanis, Escoffier R., Baréa Bruno, Barouh Nathalie, Lago R., Piombo Georges, Pina Michel. 2005. Enzyme and Microbial Technology, 37 (1) : 150-155.
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Phenolic acids enzymatic lipophilization. Figueroa-Espinoza Maria-Cruz, Villeneuve Pierre. 2005. Journal of Agricultural and Food Chemistry, 53 (8) : 2779-2787.
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A new reactor design combining enzyme, membrane and SC CO2 : Application to castor oil modification. Pomier E., Galy J., Paolucci-Jeanjean Delphine, Pina Michel, Sarrade S., Rios Gilbert Marcel. 2005. Journal of Membrane Science, 249 (1-2) : 127-132.
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Chemo-enzymatic synthesis of N-arachidonoyl glycine. Goujard Laurent, Figueroa-Espinoza Maria-Cruz, Villeneuve Pierre. 2004. Biotechnology Letters, 26 (15) : 1211-1216.
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Toward the synthesis of pyroglutamate lauroyl ester: biocatalysis versus chemical catalysis. Villeneuve Pierre, Baréa Bruno, Barouh Nathalie, Turon Fabrice, Figueroa-Espinoza Maria-Cruz, Piombo Georges, Dhuique-Mayer Claudie, Pina Michel. 2004. Biotechnology Letters, 26 (3) : 193-196.
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Plant lipases and their applications in oils and fats modification. Villeneuve Pierre. 2003. European Journal of Lipid Science and Technology, 105 : 308-317.
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Plant lipases: Biocatalyst aqueous environment in relation to optimal catalytic activity in lipase-catalyzed synthesis reactions. Caro Yanis, Pina Michel, Turon Fabrice, Guilbert Stéphane, Mougeot Estelle, Fetsch David V., Attwool Philip, Graille Jean. 2002. Biotechnology and Bioengineering, 77 (6) : 693-703.
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Investigation of crude latex from various Carica papaya varieties for lipid bioconversions. Caro Yanis, Villeneuve Pierre, Pina Michel, Reynes Max, Graille Jean. 2000. Journal of the American Oil Chemists' Society, 77 (8) : 891-901.
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Lipase activity and fatty acid typoselectivities and plant extracts in hydrolysis and interesterification. Caro Yanis, Villeneuve Pierre, Pina Michel, Reynes Max, Graille Jean. 2000. Journal of the American Oil Chemists' Society, 77 (4) : 349-354.
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Providing biocatalysts through customizing lipases by different processes : I. Lipases: environment effects - selectivities. Graille Jean, Pina Michel, Villeneuve Pierre. 2000. Agro-Industry Hi-Tech, 11 (4) : 6-9.

Communication avec actes

Enzymatic modification of vegetable oil with an active membrane plus supercritical carbon dioxide. Rios Gilbert Marcel, Pomier E., Paolucci-Jeanjean Delphine, Pina Michel, Sarrade S.. 2004. In : ICEF 9 International Congress on Engineering and Food. Final program - Book of abstracts. ACIA, SFGP. s.l. : s.n., Résumé, 247. International Congress on Engineering and Food. 9, Montpellier, France, 7 Mars 2004/11 Mars 2004.

Communication par affiche

Free radical scavenging capacity of chlorogenate esters : A quantitative structure-activity relationships study. Lopez Giraldo Luis Javier, Laguerre Mickaël, Lecomte Jérôme, Figueroa-Espinoza Maria-Cruz, Weiss Jochen, Decker Eric Andrew, Hiromi Y., Villeneuve Pierre. 2007. In : Euro Fed Lipid Congress, 16-19 September 2007, Gothenburg, Sweden. Euro Fed Lipid. Gothenburg : Euro Fed Lipid, 1 p. Euro Fed Lipid Congress. 5, Gothenburg, Suède, 16 Septembre 2007/19 Septembre 2007.
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Study on the origin of lipolytic activity involved in free fatty acid formation in cocoa beans. Guehi Tagro Simplice, Dingkuhn Michaël, Cros Emile, Fourny Gérard, Ratomahenina Robert, Moulin Guy, Clément-Vidal Anne. 2003. In : 14th International Cocoa Research Conference, 13-18 October 2003, Accra, Ghana. Montpellier : Cirad, 1 p. Conférence Internationale sur la Recherche Cacaoyère. 14, Accra, Ghana, 13 Octobre 2003/18 Octobre 2003.
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Transformation of coffee chlorogenic acids into multi-functional molecules. Figueroa-Espinoza Maria-Cruz, Sarrazin Pierre, Guyot Bernard, Barouh Nathalie, Villeneuve Pierre, Pina Michel. 2003. In : 25th World Congress and Exhibition of the ISF, Bordeaux, 12-15 octobre 2003. s.l. : s.n., 1 p. World Congress and Exhibition of the ISF, Bordeaux, France, 12 Octobre 2003/15 Octobre 2003.
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Thèse

Caractérisation du beurre de Pentadesma butyracea Sabine, fonctionnalisation des triacylglycérols par transfert acyle sélectif en biocatalyse. Tchobo Paul Fidèle. 2008. Cotonou : UAC, 122 p. Thèse de doctorat : Chimie organique, alimentaire, industrielle, catalyse enzymatique et technologie alimentaire : Université d'Abomey-Calavi
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Lipophilisation enzimatique de composés phénoliques et évaluation de leurs propriétés antioxydantes. Lopez Giraldo Luis Javier. 2008. Montpellier : Montpellier SupAgro, 234 p. Thèse de doctorat : Sciences des procédés. Sciences des aliments. Biochimie, chimie et technologie des aliments : Montpellier SupAgro Centre international d'études supérieures en sciences agronomiques
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Plantes laticifères : mise en évidence et applications des activités lipasiques de Carica pentagona et Plumeria rubra. Cambon Emmanuelle. 2008. Montpellier : UM2, 154 p. Thèse de doctorat : Biochimie et technologie alimentaire : Université Montpellier 2

Mémoire

Mise en place d'un protocole de synthèse de l'acide chlorogénique. Sall Alioune. 2003. Montpellier : ENSIA, 99 p. Mémoire de master : Génie agroalimentaire méditerranéen et tropical : Ecole nationale supérieure des industries agricoles et alimentaires

Obtention de lipoaminoacides par voie enzymatique : utilisé en cosmétique, pharmacie et agro-alimentaire. Chemouni Blandine. 2003. Montpellier : ENSCM, 98 p. Mémoire : Ecole nationale supérieure de chimie de Montpellier

Rapport de mission

Projet d'étude "acides gras libres" : rapport de mission en Côte d'Ivoire du 24 octobre au 7 novembre 1999. Cros Emile. 1999. Montpellier : CIRAD-CP, 20 p. N° de rapport : CP_SIC 1235

Chapitre de rapport

Utilisation de lipases végétales pour modifier les huiles et corps gras. Pina Michel, Villeneuve Pierre. 2005. In : Alimentation, nutrition, santé = Food, nutrition, health. Matheron Gérard (ed.), Amsallem Isabelle (ed.), Puygrenier Marc (ed.). Agropolis. Montpellier : Agropolis International, 7. (Les dossiers d'Agropolis International, 2)
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