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Number of items: 31.

Journal article

Effect of post-harvest treatments on the occurrence of ochratoxin A in raw cocoa beans. Kedjebo Kra Brou Didier, Guehi Tagro Simplice, Brou Kouakou, Durand Noël, Aguilar Philip, Fontana Angélique, Montet Didier. 2016. Food Additives and Contaminants. Part A. Chemistry, Analysis, Control, Exposure and Risk Assessment, 33 (1) : pp. 157-166.
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Les profils sensoriels des cafés sont liés aux terroirs en République dominicaine. Aguilar Philip, Ribeyre Fabienne, Escarramán Amadeo, Bastide Philippe, Berthiot Laurent. 2012. Cahiers Agricultures, 21 (2-3) : pp. 169-178.
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La cacaoculture à Sao Tome et Principe. Aguilar Philip. 1997. Plantations, Recherche, Développement, 4 (3) : pp. 165-174.
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La replantation des vieilles cacaoyères en Afrique. Aguilar Philip, Jadin Pierre. 1997. Afrique Agriculture (246) : pp. 66-67.

Paper with proceedings

Impact of various extraction parameters on the sensory qualities of coffee. Berthiot Laurent, Manez Jean-Claude, Durand Noël, Crosville V., Lorphelin J., Acher P., Aguilar Philip, Meile Jean-Christophe, Mourlan B., Montet Didier. 2015. In : Proceedings of the 25th International Conference on Coffee Science. ASIC. Paris : ASIC, pp. 42-46. ISBN 978-2-900212-24-0 International Conference on Coffee Science. 25, Armenia, Colombie, 8 September 2014/13 September 2014.
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Venezuelan coffee from biscucuy: the first sensorial evaluation of its aroma potential. Aguilar Philip, Ribeyre Fabienne, Berthiot Laurent, Bastide Philippe, Lopez M.A.. 2013. In : Proceedings of the 24th International Conference on Coffee Science, San José, Costa Rica, 12th-16th November 2012 = Actes du 24ème Colloque scientifique international sur le café, San José, Costa Rica, 12-16 novembre 2012. ASIC. Paris : ASIC, pp. 306-311. ISBN 978-2-900212-23-3 International Conference on Coffee Science. 24, San José, Costa Rica, 11 November 2012/16 November 2012.
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Coffee Bourbon Pointu of Reunion Island: How to define a terroir to obtain a «Gourmet» coffee. Aguilar Philip, Berthiot Laurent, Descroix Frédéric. 2011. In : Proceedings of the 23rd International Conference on Coffee Science; Bali, Indonesia, October 3-8, 2010 = Actes du 23ème Colloque scientifique international sur le café, Bali, Indonésie, 3-8 octobre 2010. ASIC. Paris : ASIC, pp. 1040-1045. ISBN 978-2-900212-22-6 International Conference on Coffee Science. 23, Bali, Indonésie, 3 October 2010/8 October 2010.
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Coffee Bourbon Pointu of Reunion Island: The post-harvest process is one of the keys to achieve the best sensorial quality. Aguilar Philip, Berthiot Laurent, Descroix Frédéric. 2011. In : Proceedings of the 23rd International Conference on Coffee Science; Bali, Indonesia, October 3-8, 2010 = Actes du 23ème Colloque scientifique international sur le café, Bali, Indonésie, 3-8 octobre 2010. ASIC. Paris : ASIC, pp. 1026-1029. ISBN 978-2-900212-22-6 International Conference on Coffee Science. 23, Bali, Indonésie, 3 October 2010/8 October 2010.
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Potentiel agronomique de clones de cacaoyers selectionnes localement et introduits au Vanuatu. Bastide Philippe, Aguilar Philip, Paulin Didier, Bouletare G.. 2010. In : 15th International Cocoa Research Conference : cocoa productivity, quality, profitability, human health and the environment = 15e Conférence internationale sur la recherche cacaoyère : Productivité, qualité, rentabilité du cacao, santé humaine et environnement ; 15 Conferencia Internacional de Pesquisas em Cacau. Cacau : produtividade, qualidade, rentabilidade, saude humanna e amb. Lagos : Cocoa Producers' Alliance, pp. 785-792. Conférence internationale sur la recherche cacaoyère. 15, San José, Costa Rica, 9 October 2006/14 October 2006.
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Relations entre la croissance et le potentiel agronomique de douze hybrides de cacaoyers au Vanuatu. Aguilar Philip, Bastide Philippe, Paulin Didier, Bouletare G.. 2010. In : 15th International Cocoa Research Conference : cocoa productivity, quality, profitability, human health and the environment = 15e Conférence internationale sur la recherche cacaoyère : Productivité, qualité, rentabilité du cacao, santé humaine et environnement ; 15 Conferencia Internacional de Pesquisas em Cacau. Cacau : produtividade, qualidade, rentabilidade, saude humanna e amb. Lagos : Cocoa Producers' Alliance, pp. 759-767. Conférence internationale sur la recherche cacaoyère. 15, San José, Costa Rica, 9 October 2006/14 October 2006.
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Yield variation and biomass measurements on mature cocoa trees in Vanuatu. Bastide Philippe, Aguilar Philip, Lachenaud Philippe, Paulin Louis, Jimmy Isaac, Bouletare G.. 2010. In : 15th International Cocoa Research Conference : cocoa productivity, quality, profitability, human health and the environment = 15e Conférence internationale sur la recherche cacaoyère : Productivité, qualité, rentabilité du cacao, santé humaine et environnement ; 15 Conferencia Internacional de Pesquisas em Cacau. Cacau : produtividade, qualidade, rentabilidade, saude humanna e amb. Lagos : Cocoa Producers' Alliance, pp. 291-297. Conférence internationale sur la recherche cacaoyère. 15, San José, Costa Rica, 9 October 2006/14 October 2006.
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L'évolution des vergers de cacaoyers en Côte d'Ivoire entre 1995 et 2002. Aguilar Philip, Keho Y., Paulin Didier, N'Kamleu G., Raillard Alice, Petithuguenin Philippe, Deheuvels Olivier, Gockowski James. 2005. In : 14th International Cocoa Research Conference. Proceedings : rumo a uma economia sustentavel do cacau - quais as estrategias para este fim ? = 14th International Cocoa Research Conference. Proccedings ; 14e Conférence internationale sur la recherche cacaoyère. Actes ; 14 Conferencia Internacional de Pesquisas em Cacau. Atas ; 14 Conferencia Internacional de Investigacion en Cacao. Actas : towards a sustainable cocoa economy - what strategies to this end ? ; vers une économie cacaoyère durable : quelles stratégies d'approche ? ; rumo a uma economia sustentavel do cacau - quais as estrategias para este fim ? ; hacia una economia sustentable del ca. CEPLAC, CRIG, MCB. Lagos : Cocoa Producers' Alliance, pp. 1167-1175. ISBN 978-065-959-5 Conférence Internationale sur la Recherche Cacaoyère. 14, Accra, Ghana, 13 October 2003/18 October 2003.

Paper without proceedings

Multiple-approach method for sensory panel training in producing countries : [PC786]. Berthiot Laurent, Ribeyre Fabienne, Aguilar Philip, Sallée Bertrand, Jacquet Michel, Guyot Bernard. 2008. In : 22nd International Conference on Coffee Science. ASIC. Montpellier : ASIC, pp. 408-411. International Conference on Coffee Science. 22, Campinas, Brésil, 14 September 2008/19 September 2008.
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Sensory analysis : Part 1 - Sensory analysis as a science. Part 2 - About sensory perception. Part 3 : Coffee sensory analysis : method and vocabulary. Part 4 : Sensory analysis : interest for GI. Ribeyre Fabienne, Berthiot Laurent, Aguilar Philip. 2008. In : Geographical indications : a way forward for local development, Mai 12th-23rd 2008, Montpellier, France. Proceedings. Chabrol Didier (ed.). UMR INNOVATION, AGRIDEA, INAO. Montpellier : CIRAD, Diaporama, (32 vues) Geographical Indications : a way forward for local development, Montpellier, France, 12 May 2008/23 May 2008.
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Sensory typology : method used to identify homogeneous groups of coffee : [PC 778]. Ribeyre Fabienne, Aguilar Philip, Berthiot Laurent. 2008. In : 22nd International Conference on Coffee Science. ASIC. Montpellier : ASIC, pp. 377-380. International Conference on Coffee Science. 22, Campinas, Brésil, 14 September 2008/19 September 2008.
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An original decision-support tool for adding value to coffees : [C320]. Aguilar Philip, Ribeyre Fabienne, Bastide Philippe. 2008. In : 22nd International Conference on Coffee Science. ASIC. Montpellier : ASIC, pp. 290-295. International Conference on Coffee Science. 22, Campinas, Brésil, 14 September 2008/19 September 2008.
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Enjeux scientifique de la construction d'une indication géographique pour le café à Bali (Indonésie) : à la croisée des disciplines. Mawardi Surip, Sallée Bertrand, Avelino Jacques, Jacquet Michel, Perriot Jean-Jacques, Ribeyre Fabienne, Davrieux Fabrice, Aguilar Philip, Sautier Denis, Marie-Vivien Delphine, Lelong Camille, Bertault Jean-Guy, et al.. 2005. In : Journée sur la valorisation de ressources agro-alimentaires, action collective et dynamiques territoriales, Montpellier, 1er septembre 2005. GIS-SYAL. Montpellier : GIS-SYAL, 9 p. Journée sur la valorisation de ressources agro-alimentaires, action collective et dynamiques territoriales, Montpellier, France, 1 September 2005.
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Disertation

Analyse de données d'enquête (2002) chez les planteurs de Côte d'Ivoire : typologie de quatre zones cacaoyères, identification des facteurs explicatifs des rendements. Aguilar Philip. 2004. Montpellier : UM2, 60 p. Mémoire DESS : Méthodes statistiques des industries agronomiques, agroalimentaires et pharmaceutiques : Université Montpellier 2

Technical and research document

Projet de relance de la caféiculture en Nouvelle Calédonie. Aguilar Philip, Descroix Frédéric. 2001. Montpellier : CIRAD, 27 p.
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Mission report

Rapport de mission. Antilles-Guyane. Du 1er au 16 décembre 2014. Aguilar Philip. 2015. Montpellier : CIRAD, 16 p.
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Mission report : ICCR East Java Indonesia. 13th to 22nd of june 2011. Aguilar Philip, Berthiot Laurent. 2011. Montpellier : CIRAD, 17 p.
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Mission report: ICCRI East Java Indonesia, 13th to 22nd of June 2011. Aguilar Philip, Berthiot Laurent. 2011. Montpellier : CIRAD, 17 p.

This list was generated on Sun Nov 29 11:02:10 2020 CET.