Résultats pour Auteur : "Baréa, Bruno"

Could NaDES (Natural Deep Eutectic Solvents) potentially contribute to enhancing the oxidative stability of food? Durand Erwann, Baréa Bruno, Siripattanakulkajorn Chatchai, Sombutsuwan Piraporn, Aryusuk Kornkanok, Villeneuve Pierre. 2024. . Euro Fed Lipid. Frankfurt am Main : Euro Fed Lipid, Résumé, 1 p. International Symposium on Lipid Oxidation and Antioxidants. 5, Bologna, Italie, 8 Juillet 2024/10 Juillet 2024.

Effect of the water content and the lengthening of fatty acids chain on the iCALB-catalyzed esterification in deep eutectic solvents. Maurente Lorena, Callejas Nicolas, Volonterio Elisa, Baréa Bruno, Barouh Nathalie, Bourlieu-Lacanal Claire, Durand Erwann, Villeneuve Pierre, Figueroa-Espinoza Maria-Cruz, Jachmanián Iván. 2024. Journal of the American Oil Chemists' Society, 101 (4) : 407-417.

Enhancing vitamin A stability in self-emulsified systems. De Vreese Marianne, Durand Erwann, Baréa Bruno, Morvan D., Aleman C., Lecomte Jérôme, Villeneuve Pierre. 2024. . Euro Fed Lipid. Frankfurt am Main : Euro Fed Lipid, Résumé, 1 p. International Symposium on Lipid Oxidation and Antioxidants. 5, Bologna, Italie, 8 Juillet 2024/10 Juillet 2024.

Extracellular vesicles from olive wastewater and pomace co-products: Isolation, characterization of their lipid and phenolic profiles and evaluation of their radical scavenging activity. Barouh Nathalie, Fenaghra Amal, Colosetti Pascal, Lecomte Jérôme, Baréa Bruno, Laï Kee Him Joséphine, Mey Anne, Michalski Marie-Caroline, Villeneuve Pierre, Bourlieu-Lacanal Claire. 2024. European Journal of Lipid Science and Technology:2400019, 16 p.

Influence of chemical forms and homogenization process on the stability of vitamin A in infant follow-on formulas. Cancalon Mathilde, Villeneuve Pierre, Barouh Nathalie, Baréa Bruno, Durand Erwann, Bourlieu-Lacanal Claire, Hemery Youna. 2024. LWT - Food Science and Technology, 210:116830, 10 p.

Stabilization of infant formulas against lipid oxidation: What are the key structural levers? Cancalon Mathilde, Barouh Nathalie, Hemery Youna, Baréa Bruno, Durand Erwann, Bourlieu-Lacanal Claire, Villeneuve Pierre. 2024. European Journal of Lipid Science and Technology, 126 (2):2300161, 14 p.

A rapid and tunable screening method for exploring synergistic antioxidant interactions with α-tocopherol in o/w emulsions. Robichon Camille, Durand Erwann, Baréa Bruno, Dhuique-Mayer Claudie, Barouh Nathalie, Villeneuve Pierre. 2024. . Euro Fed Lipid. Frankfurt am Main : Euro Fed Lipid, Résumé, 1 p. International Symposium on Lipid Oxidation and Antioxidants. 5, Bologna, Italie, 8 Juillet 2024/10 Juillet 2024.

Comparison of the effect of various sources of saturated fatty acids on infant follow-on formulas oxidative stability and nutritional profile. Cancalon Mathilde, Hemery Youna, Barouh Nathalie, Baréa Bruno, Berton-Carabin Claire C., Birault Lucie, Durand Erwann, Villeneuve Pierre, Bourlieu-Lacanal Claire. 2023. Food Chemistry, 429:136854, 12 p.

Dataset of the nutritional composition of follow-on infant formulas commercialized worldwide in 2021. Cancalon Mathilde, Hemery Youna Morgane, Barouh Nathalie, Thomopoulos Rallou, Baréa Bruno, Durand Erwann, Villeneuve Pierre, Bourlieu Lacanal Claire. 2023. Data in Brief, 51:109649, 5 p.

A comparative study of lupeol extraction from a by-product of lupin processing by hydrophobic natural deep eutectic solvents and their precursor components. Banares Celia, Baréa Bruno, Chabni Assamae, Torres Carlos F., Durand Erwann, Villeneuve Pierre. 2023. European Journal of Lipid Science and Technology, 15 (12):2300021, 12 p.

Active packaging films containing antioxidant extracts from green coffee oil by-products to prevent lipid oxidation. Lombo Vidal Oscar, Barros Santos Millena, Batista Ana Paula, Andrigo Fernanda Franceschi, Baréa Bruno, Lecomte Jérôme, Figueroa-Espinoza Maria-Cruz, Gontard Nathalie, Villeneuve Pierre, Guillard Valérie, Moraes Rezende Claudia, Bourlieu-Lacanal Claire, Larraz Ferreira Mariana Simões. 2022. Journal of Food Engineering, 312:110744, 11 p.

Nutritional quality of ready-to-use therapeutic foods: Focus on lipid composition and vitamin content. Moustiés Célia, Bourlieu-Lacanal Claire, Hemery Youna Morgane, Baréa Bruno, Villeneuve Pierre, Servent Adrien, Alter Pascaline, Lebrun Marc, Laillou Arnaud, Wieringa Frank T., Avallone Sylvie. 2022. OCL. Oilseeds and Fats, Crops and Lipids, 29:13, 12 p.

Sequential one-pot NaDES assisted extraction and biotransformation of rice bran: A new strategy to boost antioxidant activity of natural extracts. Barros Santos Millena, Barouh Nathalie, Baréa Bruno, Villeneuve Pierre, Bourlieu-Lacanal Claire, Larraz Ferreira Mariana Simões, Durand Erwann. 2022. Process Biochemistry (1991), 117 : 110-116.

Chemical composition and the insecticidal activity of Aeollanthus pubescens leaf essential oil against Anopheles gambiae sensu stricto. Bohounton Roméo Barnabé, Salako Djogbénou Luc, Yédjinnavênan Djihinto Oswald, Sedjro-Ludolphe Dedome Oronce, Sovegnon Pierre Marie, Baréa Bruno, Adomou Aristide, Villeneuve Pierre, Tchobo Paul Fidèle. 2021. Parasites and Vectors, 14:518, 11 p.

Impact of surfactant concentration and antioxidant mode of incorporation on the oxidative stability of oil-in-water nanoemulsions. Ferreira da Silveira Tayse Ferreira, Laguerre Mickael, Bourlieu-Lacanal Claire, Lecomte Jérôme, Durand Erwann, Figueroa-Espinoza Maria-Cruz, Baréa Bruno, Barouh Nathalie, Castro Inar Alves, Villeneuve Pierre. 2021. LWT - Food Science and Technology, 141:110892, 9 p.

Metabolomics of pigmented rice coproducts applying conventional or deep eutectic extraction solvents reveal a potential antioxidant source for human nutrition. Barros Santos Millena, Barouh Nathalie, Durand Erwann, Baréa Bruno, Robert Mélina, Micard Valérie, Lullien-Pellerin Valérie, Villeneuve Pierre, Cameron Luiz Claudio, Ryan Elizabeth P., Larraz Ferreira Mariana Simões, Bourlieu-Lacanal Claire. 2021. Metabolites, 11 (2):110, 26 p.

Biomolecules extraction from coffee and cocoa by- and co-products using deep eutectic solvents. Ruesgas-Ramón Mariana, Suárez Quiroz Mirna, Gonzalez-Rios Oscar, Baréa Bruno, Cazals Guillaume, Figueroa-Espinoza Maria-Cruz, Durand Erwann. 2020. Journal of the Science of Food and Agriculture, 100 (1) : 81-91.

Effect of sinapic acid ester derivatives on the oxidative stability of omega-3 fatty acids rich emulsions. Ferreira Da Silveira Tayse, Cajaíba Letícia Maeda, Valentin Leornardo, Baréa Bruno, Villeneuve Pierre, Castro Inar Alves. 2020. Food Chemistry, 309:125586, 10 p.

Investigation on the double cut-off phenomenon observed in protocatechuic acid and its alkyl esters under various CAT-based assays. Phonsatta Natthaporn, Grajeda-Iglesias Claudia, Figueroa-Espinoza Maria-Cruz, Baréa Bruno, Lecomte Jérôme, Visessanguan Wonnop, Durand Erwann, Villeneuve Pierre, Tapingkae Wanaporn, Panya Atikorn. 2020. Journal of Agricultural and Food Chemistry, 68 (35) : 9568-9575.

Selection of natural extracts for their antioxidant capacity by using a combination of in Vitro assays. Deyrieux Charlotte, Durand Erwann, Guillou Sonia, Barouh Nathalie, Baréa Bruno, Salaun Françoise Michel, Villeneuve Pierre. 2020. Journal of the American Oil Chemists' Society, 97 (11) : 1229-1241.

Synthesis and evaluation of antioxidant activities of novel hydroxyalkyl esters and bis-aryl esters based on sinapic and caffeic acids. Laguna Oscar, Durand Erwann, Baréa Bruno, Dauguet Sylvie, Fine Frédéric, Villeneuve Pierre, Lecomte Jérôme. 2020. Journal of Agricultural and Food Chemistry, 68 (35) : 9308-9318.

Synthesis of caffeic and sinapic mono and di-esters and evaluation of their antioxidant activities. Laguna Oscar, Baréa Bruno, Durand Erwann, Villeneuve Pierre, Dauguet Sylvie, Lecomte Jérôme. 2020. Journal of the American Oil Chemists' Society, 97 (S1), suppl. Virtual 2020 AOCS Annual Meeting & Expo June 29 – July 3, 2020, Résumé : 78. Virtual 2020 AOCS Annual Meeting & Expo, Autre, 29 Juin 2020/3 Juillet 2020.

Current status and future prospects of biocatalysis in deep eutectic solvents. Durand Erwann, Siebenhaller Sascha, Syldatk Christoph, Figueroa-Espinoza Maria-Cruz, Jachmanián Iván, Bourlieu-Lacanal Claire, Lecomte Jérôme, Baréa Bruno, Villeneuve Pierre. 2019. . European Federation for the Science and Technology of Lipids e.V.. Seville : European Federation for the Science and Technology of Lipids e.V., Résumé, 1 p. Euro Fed Lipid Congress. 17, Seville, Espagne, 20 Octobre 2019/23 Octobre 2019.

Extracellular vesicles from olive co-products: isolation, characterization and antioxidant activity. Fenaghra Amal, Colosetti Pascal, Lecomte Jérôme, Baréa Bruno, Barouh Nathalie, Mey Anne, Laugerette Fabienne, Michalski Marie-Caroline, Villeneuve Pierre, Bourlieu Claire. 2019. . European Federation for the Science and Technology of Lipids e.V.. Seville : European Federation for the Science and Technology of Lipids e.V., 1 poster Euro Fed Lipid Congress. 17, Seville, Espagne, 20 Octobre 2019/23 Octobre 2019.

Lipid composition and state of oxidation of fortified infant flours in low-income countries are not optimal and strongly affected by the time of storage. Moustiés Célia, Bourlieu Claire, Baréa Bruno, Servent Adrien, Alter Pascaline, Lebrun Marc, Hemery Youna Morgane, Laillou Arnaud, Avallone Sylvie. 2019. European Journal of Lipid Science and Technology, 121 (11):1900173, 12 p.

Long-term follow-up of muscle lipid accumulation, mitochondrial activity and oxidative stress and their relationship with impaired glucose homeostasis in high fat high fructose diet-fed rats. Wang Yang, Fouret Gilles, Bonafos Béatrice, Blachnio-Zabielska Agnieszka, Leroy Thibault, Crouzier David, Baréa Bruno, Gaillet Sylvie, Moro Cedric, Lecomte Jérôme, Coudray Charles, Feillet-Coudray Christine. 2019. Journal of Nutritional Biochemistry, 64 : 182-197.

Oxidative and interfacial behavior of native oil bodies from walnut. Kergomard Jeanne, Vié Véronique, Paboeuf Gilles, Barouh Nathalie, Baréa Bruno, Villeneuve Pierre, Schafer Olivier, Wooster Tim J., Bourlieu Claire. 2019. . European Federation for the Science and Technology of Lipids e.V.. Seville : European Federation for the Science and Technology of Lipids e.V., 1 poster Euro Fed Lipid Congress. 17, Seville, Espagne, 20 Octobre 2019/23 Octobre 2019.

Release of phenolic acids from sunflower and rapeseed meals using different carboxylic esters hydrolases from Aspergillus niger. Laguna Oscar, Odinot Elise, Bisotto Alexandra, Baréa Bruno, Villeneuve Pierre, Sigoillot Jean-Claude, Record Eric, Faulds Craig B., Fine Frédéric, Lesage-Meesen Laurence, Lomascolo Anne, Lecomte Jérôme. 2019. Industrial Crops and Products, 139:111579, 13 p.

20-Week follow-up of hepatic steatosis installation and liver mitochondrial structure and activity and their interrelation in rats fed a high-fat–high-fructose diet. Fouret Gilles, Gaillet Sylvie, Lecomte Jérôme, Bonafos Béatrice, Djohan Ferdinand, Baréa Bruno, Badia Eric, Coudray Charles, Feillet-Coudray Christine. 2018. British Journal of Nutrition, 119 (4) : 368-380.

Evaluation of antioxidants and antimicrobials from plant extracts in pet food. Deyrieux Charlotte, Durand Erwann, Barouh Nathalie, Lecomte Jérôme, Michel-Salaun Françoise, Baréa Bruno, Kergourlay Gilles, Villeneuve Pierre. 2018. In : Abstracts of the 2018 AOCS Annual Meeting & Expo. AOCS. Minneapolis : AOCS, 17. 2018 AOCS Annual Meeting & Expo. 109, Minneapolis, États-Unis, 6 Mai 2018/9 Mai 2018.

Measurement of peroxide values in oils by triphenylphosphine/triphenylphosphine oxide (TPP/TPPO) assay coupled with FTIR-ATR spectroscopy: Comparison with iodometric titration. Deyrieux Charlotte, Villeneuve Pierre, Baréa Bruno, Decker Eric Andrew, Guiller Isabelle, Salaun Françoise Michel, Durand Erwann. 2018. European Journal of Lipid Science and Technology, 120 (8):1800109, 10 p.

Model development to enhance the solvent extraction of polyphenols from mango seed kernel. Ekorong Akouan Anta Junior, Mbougueng Pierre-Désiré, Durand Erwann, Baréa Bruno, Villeneuve Pierre, Ndjouenkeu Robert. 2018. Journal of Biologically Active Products from Nature, 8 (1) : 51-83.

Non-targeted screening for oxidized lipids in foods. Deyrieux Charlotte, Durand Erwann, Barouh Nathalie, Lecomte Jérôme, Michel-Salaun Françoise, Baréa Bruno, Kergourlay Gilles, Villeneuve Pierre. 2018. In : Abstracts of the 2018 AOCS Annual Meeting & Expo. AOCS. Minneapolis : AOCS, Résumé, 18. 2018 AOCS Annual Meeting & Expo. 109, Minneapolis, États-Unis, 6 Mai 2018/9 Mai 2018.

Production of proteins and phenolic compounds enriched fractions from rapeseed and sunflower meals by dry fractionation processes. Laguna Oscar, Barakat Abdellatif, Alhamada Hadil, Durand Erwann, Baréa Bruno, Fine Frédéric, Villeneuve Pierre, Citeau Morgane, Dauguet Sylvie, Lecomte Jérôme. 2018. Industrial Crops and Products, 118 : 160-172.

Synthesis of mono- and di-esters of phenolic acids from oleaginous meals, and evaluation of their antioxidant activity in emulsion and liposomes. Laguna Oscar, Durand Erwann, Baréa Bruno, Villeneuve Pierre, Lecomte Jérôme. 2018. . Euro Fed Lipid. Belfast : Euro Fed Lipid, Résumé, 1 p. Euro Fed Lipid Congress: Fats, Oils and lipids: Science technology and nutrition in a changing world. 16, Belfast, Irlande, 16 Septembre 2018/19 Septembre 2018.

Cyanobacteria as source of marine bioactive compounds: Molecular specific detection based on Δ9 desaturase gene. Ben Amor Faten, Barkallah Mohamed, Elleuch Fatma, Karkouch Nesrine, Dammak Mouna, Baréa Bruno, Villeneuve Pierre, Abdelkafi Slim, Fendri Imen. 2017. International Journal of Biological Macromolecules, 105 (Part 2) : 1440-1445.

Eleostearic phospholipids as probes to evaluate antioxidants efficiency against liposomes oxidation. Durand Erwann, Delavault André, Bourlieu Claire, Lecomte Jérôme, Baréa Bruno, Figueroa-Espinoza Maria-Cruz, Decker Eric Andrew, Salaun Françoise Michel, Kergourlay Gilles, Villeneuve Pierre. 2017. Chemistry and Physics of Lipids, 209 : 19-28.

Evaluation of the ROS inhibiting activity and mitochondrial targeting of phenolic compounds in fibroblast cells model system and enhancement of efficiency by Natural Deep Eutectic Solvent (NADES) formulation. Durand Erwann, Lecomte Jérôme, Upasani Rashmi, Chabi Béatrice, Bayrasy Christelle, Baréa Bruno, Jublanc Elodie, Clarke Martyn J., Moore David, Crowther Jonathan, Wrutniak-Cabello Chantal, Villeneuve Pierre. 2017. Pharmaceutical Research, 34 (5) : 1134-1146.

Lipophilization and MS characterization of the main anthocyanins purified from hibiscus flowers. Grajeda-Iglesias Claudia, Salas Erika, Barouh Nathalie, Baréa Bruno, Figueroa-Espinoza Maria-Cruz. 2017. Food Chemistry, 230 : 189-194.

Production of biodiesel in solvent-free medium catalyzed by crude lipase powder from Adansonia grandidieri and Jatropha mahafalensis seeds: Effects of alcohol polarity, glycerol and thermodynamic water activity. Kouteu Nanssou Paul Alain, Blin Joël, Baréa Bruno, Barouh Nathalie, Villeneuve Pierre. 2017. Journal of Agricultural and Food Chemistry, 65 (39) : 8683-8690.

Valorization of phenolic compounds in rapeseed and sunflower: Dry fractionation, enzymatic ere-treatments and extraction processes. Laguna Oscar, Barakat Abdellatif, Durand Erwann, Baréa Bruno, Fine Frédéric, Villeneuve Pierre, Dauguet Sylvie, Lecomte Jérôme. 2017. . European Federation for the Science and Technology of Lipids e.V.. Uppsala : European Federation for the Science and Technology of Lipids e.V., Résumé, 1 p. Euro Fed Lipid Congress. 15, Uppsala, Suède, 27 Août 2017/30 Août 2017.

The nonlinear effect of alkyl chain length in the membrane interactions of phenolipids: Evidence by X-ray diffraction analysis. Durand Erwann, Jacob Robert F., Sherratt Samuel, Lecomte Jérôme, Baréa Bruno, Villeneuve Pierre, Mason R. Preston. 2017. European Journal of Lipid Science and Technology, 119 (8):e1600397, 7 p.

Accessing regio- and typo-selectivity of Yarrowia lipolytica lipase in its free form and immobilized onto magnetic nanoparticles. Akil Emília, Carvalho Tamires, Baréa Bruno, Finotelli Priscilla, Lecomte Jérôme, Torres Alexandre G., Amaral Priscilla, Villeneuve Pierre. 2016. Biochemical Engineering Journal, 109 : 101-111.

Antioxidant activity of protocatechuates evaluated by DPPH, ORAC, and CAT methods. Grajeda-Iglesias Claudia, Salas Erika, Barouh Nathalie, Baréa Bruno, Panya Atikorn, Figueroa-Espinoza Maria-Cruz. 2016. Food Chemistry, 194 : 749-757.

Assessing the enzyme activity of different plant extracts of biomasses from Sub-Saharan Africa for ethyl biodiesel production. Moussavou Mounguengui Rédéo Wilfried, Brunschwig Christel, Baréa Bruno, Villeneuve Pierre, Blin Joël. 2016. Energy and Fuels, 30 (3) : 2356-2364.

Evaluation of the effect of chemical or enzymatic synthesis methods on biodegradability of polyesters. Goujard Laurent, Roumanet Pierre-Jean, Baréa Bruno, Raoul Yann, Ziarelli Fabio, Le Petit Jean, Jarroux Nathalie, Ferré Elisée, Guégan Philippe. 2016. Journal of Polymers and the Environment, 24 (1) : 64-71.

In search of natural phenolics or derivatives with potential mitochondria Targeting Activity. Bayrasy Christelle, Lecomte Jérôme, Upasani Rashmi, Chabi Béatrice, Baréa Bruno, Durand Erwann, Bourlieu Claire, Clarke Martyn J., Moore David, Wrutniak-Cabello Chantal, Villeneuve Pierre. 2016. In : Lipid oxidation and quality interest area: technical program abstracts. AOCS. Salt Lake City : AOCS, Résumé, p. 5. AOCS Annual Meeting and Short Courses. 107, Salt Lake City, États-Unis, 1 Mai 2016/4 Mai 2016.

Isolation and characterization of anthocyanins from Hibiscus sabdariffa flowers. Grajeda-Iglesias Claudia, Figueroa-Espinoza Maria-Cruz, Barouh Nathalie, Baréa Bruno, Fernandes Ana, de Freitas Victor, Salas Erika. 2016. Journal of Natural Products, 79 (7) : 1709-1718.

Lipase activity of tropical oilseed plants for ethyl biodiesel synthesis and their typo- and regioselectivity. Kouteu Nanssou Paul Alain, Baréa Bruno, Barouh Nathalie, Blin Joël, Villeneuve Pierre. 2016. Journal of Agricultural and Food Chemistry, 64 (46) : 8838-8847.

Procédé écologique de production d'esters éthanoliques par transestérification éthanolique en catalyse enzymatique. Blin Joël, Villeneuve Pierre, Baréa Bruno, Moussavou Rédéo Wilfried. 2016. Yaoundé : OAPI, 17 p. N° de dépôt : 1201400198, N° de brevet : 16814

The nonlinear effect of alkyl chain length of phenolipids in the membrane interactions and oxidation: evidence by X-ray diffraction analysis. Durand Erwann, Jacob Robert F., Sherratt Samuel, Lecomte Jérôme, Baréa Bruno, Villeneuve Pierre, Mason R. Preston. 2016. In : Lipid oxidation and quality interest area: technical program abstracts. AOCS. Salt Lake City : AOCS, p. 17. AOCS Annual Meeting and Short Courses. 107, Salt Lake City, États-Unis, 1 Mai 2016/4 Mai 2016.

Chemical composition and ability of essential oils from six aromatic plants to counteract lipid oxidation in emulsions. Tchobo Paul Fidèle, Alitonou Guy Alain, Soumanou Mohamed Mansourou, Baréa Bruno, Bayrasy Christelle, Laguerre Mickaël, Lecomte Jérôme, Villeneuve Pierre, Souhounhloue Dominique. 2014. Journal of the American Oil Chemists' Society, 91 (3) : 471-479.

Towards a better understanding of how to improve lipase-catalyzed reactions using deep eutectic solvents based on choline chlorid. Durand Erwann, Lecomte Jérôme, Baréa Bruno, Villeneuve Pierre. 2014. European Journal of Lipid Science and Technology, 116 (1) : 16-23.

Transesterification of castor oil in a solvent-free medium using the lipase from Burkholderia cepacia LTEB11 immobilized on a hydrophobic support. Machado Baron Alessandra, Barouh Nathalie, Baréa Bruno, Villeneuve Pierre, Mitchell David Alexander, Krieger Nadia. 2014. Fuel, 117 : 458-462.

Are plant lipases a promising alternative to catalyze transesterification for biodiesel production? Moussavou Mounguengui Rédéo Wilfried, Brunschwig Christel, Baréa Bruno, Villeneuve Pierre, Blin Joël. 2013. Progress in Energy and Combustion Science, 39 (5) : 441-456.

Deep eutectic solvents: new opportunities for lipase-catalyzed reactions. Durand Erwann, Lecomte Jérôme, Baréa Bruno, Villeneuve Pierre. 2013. In : 2013 Annual meeting abstracts: biotechnology. AOCS. Montréal : AOCS, Résumé, 2 p. AOCS Annual Meeting and Short Course. 104, Montréal, Canada, 28 Avril 2013/1 Mai 2013.

Evaluation of deep eutectic solvent-water binary mixtures for lipase-catalyzed lipophilization of phenolic acids. Durand Erwann, Lecomte Jérôme, Baréa Bruno, Dubreucq Eric, Lortie Robert, Villeneuve Pierre. 2013. Green Chemistry, 15 (8) : 2275-2282.

Evaluation of the chemical composition of Pentadesma butyracea butter and defatted kernels. Tchobo Paul Fidèle, Alitonou Guy Alain, Noudogbessi Jean-Pierre, Laguerre Mickaël, Baréa Bruno, Piombo Georges, Natta Armand K., Villeneuve Pierre, Soumanou Mohamed Mansourou, Souhounhloue Dominique. 2013. International Journal of Biosciences, 3 (1) : 101-108.

Enzymatic production of monoacylglycerols (MAG) and diacylglycerols (DAG) from fish oil in a solvent-free system. Feltes Maria Manuela Camino, Villeneuve Pierre, Baréa Bruno, Barouh Nathalie, De Oliveira J. Vladimir, De Oliveira Débora, Ninow Jorge Luiz. 2012. Journal of the American Oil Chemists' Society, 89 (6) : 1057-1065.

Evaluation of deep eutectic solvents as new media for Candida antarctica B lipase catalyzed reactions. Durand Erwann, Lecomte Jérôme, Baréa Bruno, Piombo Georges, Dubreucq Eric, Villeneuve Pierre. 2012. Process Biochemistry (1991), 47 (12) : 2081-2089.

Evaluation of deep eutectic solvents as new media for iCALB–catalyzed reactions. Durand Erwann, Lecomte Jérôme, Baréa Bruno, Piombo Georges, Villeneuve Pierre. 2012. . AOCS. Long Beach : AOCS, Résumé, 1 p. AOCS Annual Meeting and Short Courses. 103, Long Beach, États-Unis, 29 Avril 2012/2 Mai 2012.

Evaluation of the use of surfactants as additives in enzymatic glycerolysis reactions. Feltes Maria Manuela Camino, Villeneuve Pierre, Baréa Bruno, De Oliveira Débora, Ninow Jorge Luiz. 2012. European Journal of Lipid Science and Technology, 114 (12) : 1352-1357.

Relationship between hydrophobicity and antioxidant ability of 'Phenolipids' in emulsion: A parabolic effect of the chain length of rosmarinate esters. Laguerre Mickaël, Lopez Giraldo Luis Javier, Lecomte Jérôme, Figueroa-Espinoza Maria-Cruz, Baréa Bruno, Weiss Jochen, Decker Eric Andrew, Villeneuve Pierre. 2010. Journal of Agricultural and Food Chemistry, 58 (5) : 2869-2876.

Synthesis of biodiesel in column fixed-bed bioreactor using the fermented solid produced by Burkholderia cepacia LTEB11. Chan Salum Thais Fabiana, Villeneuve Pierre, Baréa Bruno, Yamamoto Carlos Itsuo, Côcco Lílian Cristina, Mitchell David Alexander, Krieger Nadia. 2010. Process Biochemistry (1991), 45 (8) : 1348-1354.

Synthesis, characterization and free radical scavenging properties of rosmarinic acid fatty esters. Lecomte Jérôme, Lopez Giraldo Luis Javier, Laguerre Mickaël, Baréa Bruno, Villeneuve Pierre. 2010. Journal of the American Oil Chemists' Society, 87 (6) : 615-620.

Chain length affects antioxidant properties of chlorogenate esters in emulsion: The cutoff theory behind the polar paradox. Laguerre Mickaël, Lopez Giraldo Luis Javier, Lecomte Jérôme, Figueroa-Espinoza Maria-Cruz, Baréa Bruno, Weiss Jochen, Decker Eric Andrew, Villeneuve Pierre. 2009. Journal of Agricultural and Food Chemistry, 57 (23) : 11335-11342.

Kinetic and stoichiometry of the reaction of chlorogenic acid and its alkyl esters against the DPPH radical. Lopez Giraldo Luis Javier, Laguerre Mickaël, Lecomte Jérôme, Figueroa-Espinoza Maria-Cruz, Baréa Bruno, Weiss Jochen, Decker Eric Andrew, Villeneuve Pierre. 2009. Journal of Agricultural and Food Chemistry, 57 (2) : 863-870.

Moisture barrier and physical properties of acetylated derivatives with increasing acetylation degree. Bourlieu Claire, Ferreira Mariana, Baréa Bruno, Guillard Valérie, Villeneuve Pierre, Guilbert Stéphane, Gontard Nathalie. 2009. European Journal of Lipid Science and Technology, 111 (5) : 489-498.

A spectrophotometric transesterification-based assay for lipases in organic solvent. Goujard Laurent, Villeneuve Pierre, Baréa Bruno, Lecomte Jérôme, Pina Michel, Claude Sylvain, Le Petit Jean, Ferré Elisée. 2009. Analytical Biochemistry, 385 (1) : 161-167.

Conjugated autoxidizable triene (CAT) assay: A novel spectrophotometric method for determination of antioxidant capacity using triacylglycerol as ultraviolet probe. Laguerre Mickaël, Lopez Giraldo Luis Javier, Lecomte Jérôme, Baréa Bruno, Cambon Emmanuelle, Tchobo Paul Fidèle, Barouh Nathalie, Villeneuve Pierre. 2008. Analytical Biochemistry, 380 (2) : 282-290.

Enzymatic production of conjugated linoleic acid monoacylglycerols from dehydrated isomerized castor bean oil. Barouh Nathalie, Piombo Georges, Goli Thierry, Baréa Bruno, Pina Michel, Lago Regina C.A., Villeneuve Pierre. 2008. Journal of Food Lipids, 15 (1) : 13-27.

Characterization of Pentadesma butyracea sabine butters of different production regions in Benin. Tchobo Paul Fidèle, Natta Armand K., Baréa Bruno, Barouh Nathalie, Piombo Georges, Pina Michel, Villeneuve Pierre, Soumanou Mohamed Mansourou, Sohounhloue Dominique Codjo Koko. 2007. Journal of the American Oil Chemists' Society, 84 (8) : 755-760.

Chemoenzymatic synthesis of structured triacylglycerols with conjugated linoleic acids (CLA) in central position. Villeneuve Pierre, Barouh Nathalie, Baréa Bruno, Piombo Georges, Figueroa-Espinoza Maria-Cruz, Turon Fabrice, Pina Michel, Lago Regina C.A.. 2007. Food Chemistry, 100 : 1443-1452.

Lipase-catalyzed synthesis of chlorogenate fatty esters in solvent-free medium. Lopez Giraldo Luis Javier, Laguerre Mickaël, Lecomte Jérôme, Figueroa-Espinoza Maria-Cruz, Barouh Nathalie, Baréa Bruno, Villeneuve Pierre. 2007. Enzyme and Microbial Technology, 41 : 721-726.

Characterization of the seed oils from kiwi (Actinidia chinensis), passion fruit (Passiflora edulis) and guava (Psidium guajava). Piombo Georges, Barouh Nathalie, Baréa Bruno, Boulanger Renaud, Brat Pierre, Pina Michel, Villeneuve Pierre. 2006. OCL. Oléagineux Corps gras Lipides, 13 (2-3) : 195-199.

Comparison of the lipase activity in hydrolysis and acyl transfer reactions of two latex plant extracts from babaco (Vasconcellea x Heilbornii Cv.) and Plumeria rubra : Effect of the aqueous microenvironment. Cambon Emmanuelle, Gouzou Fanny, Pina Michel, Baréa Bruno, Barouh Nathalie, Lago Regina C.A., Ruales Jenny, Shau-Wei Tsai, Villeneuve Pierre. 2006. Journal of Agricultural and Food Chemistry, 54 (7) : 2726-2731.

Near-infrared spectroscopy for the determination of lipid oxidation in cereal food products. Ait Kaddour Abderrahmane, Grand Evane, Barouh Nathalie, Baréa Bruno, Villeneuve Pierre, Cuq Bernard. 2006. European Journal of Lipid Science and Technology, 108 : 1037-1046.

Fatty acid composition of oil extracted from nile perch (Lates niloticus) head. Turon Fabrice, Rwabwogo Brian, Baréa Bruno, Pina Michel, Graille Jean. 2005. Journal of Food Composition and Analysis, 18 : 717-722.

Huile de palme rouge de Colombie : un équivalent tropical de l'huile d'olive. Pina Michel, Noël Jean-Marc, Baréa Bruno, Piombo Georges, Villeneuve Pierre, Graille Jean. 2005. OCL. Oléagineux Corps gras Lipides, 12 (2) : 180-182.

Lipase-catalyzed synthesis of canola phytosterols oleate esters as cholesterol lowering argents. Villeneuve Pierre, Turon Fabrice, Caro Yanis, Escoffier R., Baréa Bruno, Barouh Nathalie, Lago R., Piombo Georges, Pina Michel. 2005. Enzyme and Microbial Technology, 37 (1) : 150-155.

Production of conjugated linoleic acid isomers by dehydration and isomerization of castor bean oil. Villeneuve Pierre, Lago Regina C.A., Barouh Nathalie, Baréa Bruno, Piombo Georges, Dupré Jean-Yves, Le Guillou Anne, Pina Michel. 2005. Journal of the American Oil Chemists' Society, 82 (4) : 261-269.

Lipophilization of phenolic compounds by lipase-catalyzed reactions. Villeneuve Pierre, Figueroa-Espinoza Maria-Cruz, Piombo Georges, Barouh Nathalie, Baréa Bruno, Lago Regina C.A., Pina Michel. 2004. In : 3rd Euro fed lipid congress 'Oils, fats and lipids in a changing world", 5-8 September 2004, Edinburgh, Scotland. s.l. : s.n., Résumé, 1 p. Euro Fed Lipid. 3, Edinburgh, Royaume-Uni, 5 Septembre 2004/8 Septembre 2004.

Toward the synthesis of pyroglutamate lauroyl ester: biocatalysis versus chemical catalysis. Villeneuve Pierre, Baréa Bruno, Barouh Nathalie, Turon Fabrice, Figueroa-Espinoza Maria-Cruz, Piombo Georges, Dhuique-Mayer Claudie, Pina Michel. 2004. Biotechnology Letters, 26 (3) : 193-196.

Dry-fractionation of chicken fat at pilot scale, characterization of stearin fraction. Arnaud Elodie, Deumier François, Pina Michel, Graille Jean, Baréa Bruno, Collignan Antoine. 2003. In : International Society for Fat research ISF. The research and development challenge: How to improve uses of oils and fats, Bordeaux, France, 12-15 octobre. s.l. : s.n., Résumé, 63. International Society for Fat Research ISF, Bordeaux, France, 12 Octobre 2003/15 Octobre 2003.

Synthesis of pyroglutamic acid fatty esters through lipase-catalyzed esterification with medium chains alcohols. Villeneuve Pierre, Baréa Bruno, Sarrazin Pierre, Davrieux Fabrice, Boulanger Renaud, Caro Yanis, Figueroa-Espinoza Maria-Cruz, Pina Michel, Graille Jean. 2003. Enzyme and Microbial Technology, 33 (1) : 79-84.

Lipase-catalyzed synthesis of quinate and glucuronate fatty esters. Villeneuve Pierre, Hills Geoffrey, Bachain Philippe, Pina Michel, Caro Yanis, Baréa Bruno, Guyot Bernard, Grüning Burghard, Graille Jean. 2002. European Journal of Lipid Science and Technology, 104 (7) : 394-401.

Comment suivre les modifications de la position interne des triglycérides sériques humaines ? Pina Michel, Renoux P., Turon Fabrice, Caro Yanis, Baréa Bruno, Graille Jean. 2000. OCL. Oléagineux Corps gras Lipides, 7 (1) : 109-110.

A semimicro technique to analyse fats diet incorporation in the sn-2 position of human serum triacylglycerols. Pina Michel, Renoux P., Turon Fabrice, Caro Yanis, Baréa Bruno, Graille Jean. 2000. In : International Congress on Lipids, Fats and Oils : Opportunities and Responsabilities in the New Century. s.l. : Association française pour l'étude des corps gras, 84. International Congress on Lipids, Fats and Oils : Opportunities and Responsabilities in the New Century, Würzburg, Allemagne, 8 Octobre 2000/10 Octobre 2000.