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Combined use of sensory methods for the selection of root, tuber and banana varieties acceptable to end-users. Bechoff Aurélie, Adinsi Laurent, Ngoh Newilah Gérard, Nakitto Mariam, Deuscher Zoé, Ssali Reuben, Chijioke Ugo, Khakasa Elizabeth, Nowakunda Kephas, Bouniol Alexandre, Dufour Dominique, Bugaud Christophe. 2024. Journal of the Science of Food and Agriculture, 104 (8), n.spéc. Tropical roots, tubers and bananas: New breeding tools and methods to meet consumer preferences : 4700-4708.

Connecting data for consumer preferences, food quality, and breeding in support of market-oriented breeding of root, tuber, and banana crops. Arnaud Elizabeth, Menda Naama, Tran Thierry, Asiimwe Amos, Kanaabi Michael, Meghar Karima, Forsythe Lora, Kawuki Robert Sezi, Ellebrock Bryan, Kayondo Ismail Siraj, Agbona Afolabi, Zhang Xiaofei, Mendes Thiago, Laporte Marie-Angélique, Nakitto Mariam, Ssali Reuben Tendo, Asfaw Asrat, Uwimana Brigitte, Ogbete Chukwudi, Makunde Godwill, Maraval Isabelle, Mueller Lukas, Bouniol Alexandre, Fauvelle Eglantine, Dufour Dominique. 2024. Journal of the Science of Food and Agriculture, 104 (8), n.spéc. Tropical roots, tubers and bananas: New breeding tools and methods to meet consumer preferences : 4514-4526.

East African highland cooking banana: Towards an efficient selection of hybrids with user-preferred food quality traits. Nowakunda Kephas, Khakasa Elizabeth, Ceballos Hernan, Kenneth Akankwasa, Tumuhimbise Robooni, Bugaud Christophe, Asasira Moreen, Uwimana Brigitte, Bouniol Alexandre, Nuwamanya Ephraim, Forsythe Lora, Marimo Pricilla, Dufour Dominique, Tushemereirwe Wilberforce. 2024. Journal of the Science of Food and Agriculture, 104 (8), n.spéc. Tropical roots, tubers and bananas: New breeding tools and methods to meet consumer preferences : 4551-4560.

Identifying farm-type specific entry points for innovations in weed management in smallholder inland-valley rice-based systems in West Africa. Touré Amadou, Huat Joël, Rodenburg Jonne. 2024. International Journal of Pest Management, 70 (2) : 131-145.

Varietal impact on women's labour, workload and related drudgery in processing root, tuber and banana crops: focus on cassava in sub-Saharan Africa. Bouniol Alexandre, Ceballos Hernan, Bello Abolore, Teeken Béla, Olaosebikan Deborah Olamide, Owoade Durodola, Afolabi Agbona, Fotso Kuate Apollin, Madu Tessy, Okoye Benjamin, Ofoeze Miriam, Nwafor Solomon, Onyemauwa Nnaemeka, Adinsi Laurent, Forsythe Lora, Dufour Dominique. 2024. Journal of the Science of Food and Agriculture, 104 (8), n.spéc. Tropical roots, tubers and bananas: New breeding tools and methods to meet consumer preferences : 4498-4513.

A case of transdisciplinarity and collaborative decision making: The co-construction of Gendered Food Product Profiles. Forsythe Lora, Olaosebikan Deborah Olamide, Teeken Béla, Ngoh Newilah Gérard, Mayanja Sarah, Nanyonjo Ann Ritah, Iragaba Paula, Okoye Benjamin, Marimo Pricilla, Kenneth Akankwasa, Adinsi Laurent, Kendine Vepowo Cédric, Sounkoura Adetonah, Tinyiro Samuel Edgar, Bouniol Alexandre, Dufour Dominique, Akissoe Lorene, Madu Tessy. 2024. Journal of the Science of Food and Agriculture, 108 (4), n.spéc. Tropical roots, tubers and bananas: New breeding tools and methods to meet consumer preferences : 4485-4497.

Cross-approaches for advising cassava trait-preferences for boiling. Honfozo Laurenda, Djibril Moussa Imayath, Adinsi Laurent, Bouniol Alexandre, Adétonah Sounkoura, Chadare Flora J., Padonou Segla Wilfrid, Hounhouigan Joseph Djidjoho, Forsythe Lora, Akissoé Noël H.. 2023. Cogent Food and Agriculture, 9 (1):2253716, 15 p.

Determining the heat of desorption for cassava products based on data measured by an automated gravimetric moisture sorption system. Sarnavi Hamed J., Precoppe Marcelo, García‐Triñanes Pablo, Chapuis Arnaud, Tran Thierry, Bradley Michael S.A., Müller Joachim. 2023. Journal of the Science of Food and Agriculture, 103 (1) : 389-399.

Analysis of consumer-oriented quality characteristics of raw and boiled plantains in Cameroon: Implication for breeding. Ngoh Newilah Gérard, Kendine Vepowo Cédric, Takam Ngouno Annie, Bouniol Alexandre, Rolland-Sabaté Agnès, Meli Meli Vivien, Yong Lemoumoum Judéon Socrates, Forsythe Lora, Dufour Dominique, Fliedel Geneviève. 2021. International Journal of Food Science and Technology, 56 (3), n.spéc. Consumers have their say: Assessing preferred quality traits of roots, tubers and cooking bananas, and implications for breeding : 1135-1147.

Boiled yam end-user preferences and implications for trait evaluation. Honfozo Fifamè Laurenda, Adinsi Laurent, Bouniol Alexandre, Adétonah Sounkoura, Forsythe Lora, Kleih Ulrich, Hounhouigan Joseph Djidjoho, Fliedel Geneviève, Akissoé Noël. 2021. International Journal of Food Science and, 56 (3), n.spéc. Consumers have their say: Assessing preferred quality traits of roots, tubers and cooking bananas, and implications for breeding : 1447-1457.

Composition of weed communities in seasonally flooded rice environments in East Africa is determined by altitude. Irakiza Runyambo, Makokha Derek, Malombe Itambo, Le Bourgeois Thomas, Chitiki Alfred K., Rodenburg Jonne. 2021. South African Journal of Botany, 140 : 143-152.

Development of a food product profile for boiled and steamed sweetpotato in Uganda for effective breeding. Mwanga Robert O. M., Mayanja Sarah, Swanckaert Jolien, Nakitto Mariam, Zum Felde Thomas, Grüneberg Wolfgang, Mudege Netsayi, Moyo Mukani, Banda Linly, Tinyiro Samuel Edgar, Kisakye Sarah, Bamwirire David, Anena Béatrice, Bouniol Alexandre, Magala Damalie Babirye, Yada Bernard, Carey Edward, Andrade Maria, Johanningsmeier Suzanne D., Forsythe Lora, Fliedel Geneviève, Muzhingi Tawanda. 2021. International Journal of Food Science and Technology, 56 (3), n.spéc. Consumers have their say: Assessing preferred quality traits of roots, tubers and cooking bananas, and implications for breeding : 1385-1398.

The East African highland cooking bananas 'Matooke' preferences of farmers and traders: Implications for variety development. Akankwasa Kenneth, Marimo Pricilla, Tumuhimbise Robooni, Asasira Moreen, Khakasa Elizabeth, Mpirirwe Innocent, Kleih Ulrich, Forsythe Lora, Fliedel Geneviève, Dufour Dominique, Nowakunda Kephas. 2021. International Journal of Food Science and Technology, 56 (3), n.spéc. Consumers have their say: Assessing preferred quality traits of roots, tubers and cooking bananas, and implications for breeding : 1124-1134.

From cassava to gari: Mapping of quality characteristics and end-user preferences in Cameroon and Nigeria. Ndjouenkeu Robert, Ngoualem Kegah Franklin, Teeken Béla, Okoye Benjamin, Madu Tessy, Olamide Olaosebikan Deborah, Chijioke Ugo, Bello Abolore, Oluwaseun Osunbade Adebowale, Owoade Durodola, Takam‐Tchuente Noel Hubert, Biaton Njeufa Esther, Nguiadem Chomdom Isabelle Linda, Forsythe Lora, Maziya‐Dixon Busie, Fliedel Geneviève. 2021. International Journal of Food Science and Technology, 56 (3), n.spéc. Consumers have their say: Assessing preferred quality traits of roots, tubers and cooking bananas, and implications for breeding : 1223-1238.

Quality attributes of fufu in South-East Nigeria: Guide for cassava breeders. Chijioke Ugo, Madu Tessy, Okoye Benjamin, Ogunka Amaka Promise, Ejechi Mercy, Ofoeze Miriam, Ogbete Chukwudi, Njoku Damian, Ewuziem Justin, Kalu Confidence, Onyemauwa Nnaemeka, Ukeje Blessing, Achonwa Oluchi, Forsythe Lora, Fliedel Geneviève, Egesi Chiedozie. 2021. International Journal of Food Science and Technology, 56 (3), n.spéc. Consumers have their say: Assessing preferred quality traits of roots, tubers and cooking bananas, and implications for breeding : 1247-1257.

An interdisciplinary and participatory methodology to improve user acceptability of root, tuber and banana varieties. Forsythe Lora, Tufan Hale, Bouniol Alexandre, Kleih Ulrich, Fliedel Geneviève. 2021. International Journal of Food Science and Technology, 56 (3), n.spéc. Consumers have their say: Assessing preferred quality traits of roots, tubers and cooking bananas, and implications for breeding : 1115-1123.

ICTV Virus Taxonomy Profile: Caulimoviridae. Teycheney Pierre-Yves, Geering Andrew D., Dasgupta Indranil, Hull Roger, Kreuze Jan, Lockhart Benham E.L., Muller Emmanuelle, Olszewski Neil E., Pappu Hanu R., Pooggin Mikhail, Richert-Pöggeler Katja R., Schoelz James E., Seal Susan, Stavolone Livia, Umber Marie, ICTV Report Consortium. 2020. Journal of General Virology, 101 (10) : 1025-1026.

Mixed outcomes from conservation practices on soils and Striga-affected yields of a low-input, rice-maize system in Madagascar. Rodenburg Jonne, Randrianjafizanaka Meva Tahiry, Büchi Lucie, Dieng Ibnou, Andrianaivo Alain-Paul, Raveloson-Ravaomanarivo Lala Harivelo, Autfray Patrice. 2020. Agronomy for Sustainable Development, 40:8, 11 p.

Eco-efficiency of tomato from Rwamagana district in Rwanda: From field constraints to statistical significance. Basset-Mens Claudine, Rhino Béatrice, Ndereyimana Assinapol, Kleih Ulrich, Biard Yannick. 2019. Journal of Cleaner Production, 229 : 420-430.

Exposure to air pollutants and heat stress among resource-poor women entrepreneurs in small-scale cassava processing. Parmar Aditya, Tomlins Keith I., Sanni Lateef, Omohimi Celestina, Thomas Funmi, Tran Thierry. 2019. Environmental Monitoring and Assessment, 191 (11):693, 15 p.

Cassava traits and end-user preference: relating traits to consumer liking, sensory perception, and genetics. Bechoff Aurélie, Tomlins Keith I., Fliedel Geneviève, Becerra López-Lavalle Luis Agusto, Westby Andrew, Hershey Clair, Dufour Dominique. 2018. Critical Reviews in Food Science and Nutrition, 58 (4) : 547-567.

Ortervirales: New virus order unifying five families of reverse-transcribing viruses. Krupovic Mart, Blomberg Jonas, Coffin John M., Dasgupta Indranil, Fan Hung, Geering Andrew D., Gifford Robert, Harrach Balázs, Hull Roger, Johnson Welkin, Kreuze Jan, Lindemann Dirk, Llorens Carlos, Lockhart Benham E.L., Mayer Jens, Muller Emmanuelle, Olszewski Neil E., Pappu Hanu R., Pooggin Mikhail, Richert-Pöggeler Katja R., Sabanadzovic Sead, Sanfaçon Hélène, Schoelz James E., Seal Susan, Stavolone Livia, Stoye Jonathan P., Teycheney Pierre-Yves, Tristem Michael, Koonin Eugene V., Kuhn Jens H.. 2018. Journal of Virology, 92 (12):e00515-18, 5 p.

Species‐complex diversification and host‐plant associations in Bemisia tabaci: A plant‐defense, detoxification perspective revealed by RNAseq analyses. Malka Osnat, Santos-Garcia Diego, Feldmesser Ester, Sharon Elad, Krause-Sakate Renate, Delatte Hélène, van Brunschot Sharon, Patel Mitulkumar, Visendi Muhindira Paul, Mugerwa Habibu, Seal Susan, Colvin John, Morin Shai. 2018. Molecular Ecology, 27 (1) : 4241-4256.

Factors influencing micronutrient bioavailability in biofortified crops. Bechoff Aurélie, Dhuique-Mayer Claudie. 2017. Annals of the New York Academy of Sciences, 1390, n.spéc. Staple crops biofortified with vitamins and minerals: Considerations for a public health strategy : 74-87.

Operationalizing an innovation platform approach for community-based participatory research on conservation agriculture in Burkina Faso. Dabire Der, Andrieu Nadine, Djamen Patrice, Coulibaly Kalifa, Posthumus Héléna, Diallo Amadou, Karambiri Médina, Douzet Jean-Marie, Triomphe Bernard. 2017. Experimental Agriculture, 53 (3) : 460-479.

Consumer acceptance and sensory profiling of reengineered kitoza products. Pintado Ana I.E., Monteiro Maria J.P., Talon Régine, Leroy Sabine, Scislowski Valérie, Fliedel Geneviève, Rakoto Danielle, Maraval Isabelle, Costa Ana Isabel A., Silva Ana Paula, Pallet Dominique, Tomlins Keith I., Pintado Manuela. 2016. Food Chemistry, 198 : 75-84.

Drivers of acceptance of a new beverage in Europe. Silva Ana Patricia, Franco Maria Isabel, Mady Cissé, Pallet Dominique, Tomlins Keith I., Bennett Ben, Pintado Manuela, Sottomayor Miguel. 2016. Beverages (Basel), 2 (12), 14 p.

Cross-cultural acceptance of a traditional yoghurt-like product made from fermented cereal. Akissoé Noël, Sacca Carole, Declemy Anne-Laure, Bechoff Aurélie, Anihouvi Victor, Dalodé-Vieira Générose, Pallet Dominique, Fliedel Geneviève, Mestres Christian, Hounhouigan Joseph Djidjoho, Tomlins Keith I.. 2015. Journal of the Science of Food and Agriculture, 95 (9) : 1876-1884.

Empowering smallholder farmers in markets: Strengthening the advocacy capacities of national farmer organisations through collaborative research. Ton Giel, De Grip Karine, Lançon Frédéric, Onumah Gideon, Proctor Felicity. 2014. Food Security, 6 (2) : 261-273.

Estimating the impact of small-scale farmer collective action on food Safety: The case of vegetables in Vietnam. Naziri Diego, Aubert Magali, Codron Jean-Marie, Thi Tan Loc Nguyen, Moustier Paule. 2014. Journal of Development Studies, 50 (5) : 715-730.

Obstacles to integrated pest management adoption in developing countries. Parsa Soroush, Morse Stephen, Bonifacio Alejandro, Chancellor Tim C.B., Condori Bruno, Crespo-Pérez Verónica, Hobbs Shaun L.A., Kroschel Jürgen, Ba Makick, Rebaudo François, Sherwood Stephen G., Vanek Steven J., Faye Emile, Herrera Mario, Dangles Olivier. 2014. Proceedings of the National Academy of Sciences of the United States of America, 111 (10) : 3889-3894.

Use of multi-response modelling to investigate mechanisms of [bêta]-Carotene degradation in dried orange-fleshed sweet potato during storage: From carotenoids to aroma compounds. Achir Nawel, Pénicaud Caroline, Bechoff Aurélie, Boulanger Renaud, Dornier Manuel, Dhuique-Mayer Claudie. 2014. Food and Bioprocess Technology, 7 (6) : 1656-1669.

The genome of African yam (Dioscorea cayenensis-rotundata complex) hosts endogenous sequences from four distinct badnavirus species. Umber Marie, Filloux Denis, Muller Emmanuelle, Laboureau Nathalie, Galzi Serge, Roumagnac Philippe, Iskra Caruana Marie-Line, Pavis Claudie, Teycheney Pierre-Yves, Seal Susan. 2014. Molecular Plant Pathology, 15 (8) : 790-801.

The prevalence of badnaviruses in West African yams (Dioscorea cayenensis-rotundata) and evidence of endogenous pararetrovirus sequences in their genomes. Seal Susan, Turaki Aliyu, Muller Emmanuelle, Lava Kumar P., Kenyon Lawrence, Filloux Denis, Galzi Serge, Lopez-Montes Antonio, Iskra Caruana Marie-Line. 2014. Virus Research, 186 : 144-145. International Plant Virus Epidemiology Symposium. 12, Arusha, Tanzanie, 28 Janvier 2013/1 Février 2013.

Assortative mating in mixed swarms of the mosquito Anopheles gambiae s.s. M and S molecular forms, in Burkina Faso, West Africa. Dabiré K.R., Sawadogo Simon P., Diabaté Abdoulaye, Toé K.H., Kengne Pierre, Ouari Ali, Costantini Carlo, Gouagna Louis-Clément, Simard Frédéric, Baldet Thierry, Lehmann Tovi, Gibson Gabriella. 2013. Medical and Veterinary Entomology, 27 (3) : 298-312.

Effects of Age and Size on Anopheles gambiae s.s. Male Mosquito Mating Success. Sawadogo Simon P., Diabaté Abdoulaye, Toé Hyacinthe K., Sanon Antoine, Lefèvre Thierry, Baldet Thierry, Gilles Jérémie, Simard Frédéric, Gibson Gabriella, Sinkins Stevens, Dabiré Roch Kounbobr. 2013. Journal of Medical Entomology, 50 (2) : 285-293.

Agroecology-based aggradation-conservation agriculture (ABACO): Targeting innovations to combat soil degradation and food insecurity in semi-arid Africa. Tittonell Pablo, Scopel Eric, Andrieu Nadine, Posthumus Héléna, Mapfumo P., Corbeels Marc, Van Halsema G., Lahmar Rabah, Lugandu S., Rakotoarisoa Jacqueline, Mtambanengwe F., Pound B., Chikowo Régis, Naudin Krishna, Triomphe Bernard, Mkomwa Saidi. 2012. Field Crops Research, 132 : 168-174.

On-farm evaluation of the impact of drying and storage on the carotenoid content of orange-fleshed sweet potato (Ipomea batata Lam.). Bechoff Aurélie, Tomlins Keith I., Dhuique-Mayer Claudie, Dove Richard, Westby Andrew. 2011. International Journal of Food Science and Technology, 46 (1) : 52-60.

Retention and bioaccessibility of [bêta]-Carotene in blended foods containing orange-fleshed sweet potato flour. Bechoff Aurélie, Poulaert Marie, Tomlins Keith I., Westby Andrew, Menya Geoffrey, Young Stephen, Dhuique-Mayer Claudie. 2011. Journal of Agricultural and Food Chemistry, 59 (18) : 10373-10380.

Effect of drying and storage on the degradation of total carotenoids in orange-fleshed sweetpotato cultivars. Bechoff Aurélie, Westby Andrew, Owori Constance, Menya Geoffrey, Dhuique-Mayer Claudie, Dufour Dominique, Tomlins Keith I.. 2010. Journal of the Science of Food and Agriculture, 90 (4) : 622-629.

Prima phacie: A new European Food Safety Authority funded research project taking a comparative approach to pest risk assessment and methods to evaluate pest risk management options. MacLeod Alan, Anderson H., Van der Gaag D.J., Holt John, Karadjova O., Kehlenbeck H., Labonne Gérard, Pruvost Olivier, Reynaud Philippe, Schrader G., Smith Julian, Steffek R., Viaene N., Vloutoglou I.. 2010. Bulletin OEPP, 40 (3) : 435-439.

Relationship between the kinetics of [bêta]-carotene degradation and formation of norisoprenoids in the storage of dried sweet potato chips. Bechoff Aurélie, Dhuique-Mayer Claudie, Dornier Manuel, Tomlins Keith I., Boulanger Renaud, Dufour Dominique, Westby Andrew. 2010. Food Chemistry, 121 (2) : 348-357.

Effect of hot air, solar and sun drying treatments on provitamin A retention in orange-fleshed sweet potato. Bechoff Aurélie, Dufour Dominique, Dhuique-Mayer Claudie, Marouzé Claude, Reynes Max, Westby Andrew. 2009. Journal of Food Engineering, 92 (2) : 164-171.

Insect-screened cultivation to reduce invasion of tomato crops by Bemisia tabaci : modelling the impact on virus disease and vector. Holt John, Marquier Marlène, Chancellor Tim C.B., Urbino Cica, Boissot Nathalie. 2008. Agricultural and Forest Entomology, 10 (1) : 61-67.

Preventive control and desert locust plagues. Magor J.L., Lecoq Michel, Hunter D.M.. 2008. Crop Protection, 27 (12) : 1527-1533.

Sustainable pest management for cotton production. A review. Deguine Jean-Philippe, Ferron Pierre, Russell Derek. 2008. Agronomy for Sustainable Development, 28 (1) : 113-137.

Molecular analysis of a full-length sequence of a new yam badnavirus from Dioscorea sansibarensis. Seal Sue E., Muller Emmanuelle. 2007. Archives of Virology, 152 (4) : 819-825.

Durabilité de la culture de cotonniers transgéniques en Chine et en Inde. Russell Derek, Deguine Jean-Philippe. 2006. Cahiers Agricultures, 15 (1) : 54-59.

Molecular ecology and emergence of tropical plant viruses. Fargette Denis, Fauquet C., Muller Emmanuelle, Peterschmitt Michel, Thresh J.M.. 2006. Annual Review of Phytopathology, 44 : 235-260.

Identification and mapping of AFLP markers linked to peanut (Arachis hypogaea L.) resistance to the aphid vector of groundnut rosette disease. Herselman L., Thwaites R., Kimmins F.M., Courtois Brigitte, Van Der Merwe P.J.A., Seal Sue E.. 2004. Theoretical and Applied Genetics, 109 (7) : 1426-1433.

Effects of tsetse targets on mammals and birds in Kasungu National Park, Malawi. De Garine-Wichatitsky Michel, Cheke Robert A., Lazaro Davie. 2001. Biodiversity and Conservation, 10 (6) : 869-891.

The influence of cyst nematodes (Heterodera sacchari) and drought on water relations and growth of upland rice in Côte d'Ivoire. Audebert Alain, Coyne D.L., Dingkuhn Michaël, Plowright R.A.. 2000. Plant and Soil, 220 : 235-242.

Les cultures associées avec le cocotier : modèle de fonctionnement et d'analyse économique. Braconnier Serge, Chipungahelo G., Margate R.Z., Kleih Ulrich. 1998. Plantations, Recherche, Développement, 5 (4) : 246-260.

Conduire l'évaluation des besoins en capacités fonctionnelles - Un guide pour les formateurs. Dobson Hans, Ekong Julia, Kalas Patrick, Grovermann Christian, Vermeulen Hanneke, D'Aquino Patrick, Wopereis-Pura Myra, Melo Ana (collab.), Toillier Aurélie (collab.), Coote Claire (collab.), Battaglia Massimo (collab.), Furlan Nury (collab.), Hawkins Richard (collab.), Del Debbio Stefano (collab.), Wopereis-Pura Myra (collab.), Moussa Abdoulaye (collab.), Grovermann Christian (collab.), Chuluunbaatar Delgermaa Degi (collab.), Nichterlein Karin (collab.), Bucciarelli Manuela (collab.), Kalas Patrick (collab.). 2020. Paris : Agrinatura-FAO, 72 p. (Manuels et directives / CDAIS) ISBN 978-2-35709-009-5 ; 978-92-5-132192-8

Fortalecimiento organizacional - Una guía para el proceso de acompañamiento. Wopereis-Pura Myra, Kola Nomandé Prosper, Toillier Aurélie, Ekong Julia, Hawkins Richard, Eshetu Samsung, Dobson Hans. 2020. Paris : Agrinatura-FAO, 46 p. (Manuales y Guias / CDAIS) ISBN 978-2-35709-010-1 ; 978-92-5-132105-8

Realizando evaluaciones de necesidades de capacidades funcionales. Manual para instructores. Dobson Hans, Ekong Julia, Kalas Patrick, Grovermann Christian, Vermeulen Hanneke, D'Aquino Patrick, Wopereis-Pura Myra, Melo Ana (collab.), Toillier Aurélie (collab.), Coote Claire (collab.), Battaglia Massimo (collab.), Furlan Nury (collab.), Hawkins Richard (collab.), Del Debbio Stefano (collab.), Moussa Abdoulaye (collab.), Grovermann Christian (), Chuluunbaatar Delgermaa Degi (), Nichterlein Karin (), Bucciarelli Manuela (), Kalas Patrick (). 2020. Paris : Agrinatura-FAO, 72 p. (Manuales y Guias / CDAIS) ISBN 978-2-35709-008-8 ; 978-92-5-132106-5

Capacity needs assessments - A trainers' manual. Dobson Hans, Ekong Julia, Kalas Patrick, Grovermann Christian, Vermeulen Hanneke, D'Aquino Patrick, Wopereis-Pura Myra, Melo Ana (collab.), Toillier Aurélie (collab.), Coote Claire (collab.), Battaglia Massimo (collab.), Furlan Nury (collab.), Hawkins Richard (collab.), Del Debbio Stefano (collab.), Moussa Abdoulaye (collab.), Grovermann Christian (collab.), Chuluunbaatar Delgermaa Degi (collab.), Nichterlein Karin (collab.), Bucciarelli Manuela (collab.), Kalas Patrick (collab.). 2019. Paris : Agrinatura-FAO, 72 p. (Manuals and Guidelines / CDAIS) ISBN 978-2-35709-001-9 ; 978-92-5-131395-4

Organisational strengthening - A guide to the coaching process. Wopereis-Pura Myra, Kola Nomandé Prosper, Toillier Aurélie, Ekong Julia, Hawkins Richard, Eshetu Samsung, Dobson Hans. 2019. Paris : Agrinatura-FAO, 52 p. (Manuals and Guidelines / CDAIS) ISBN 978-2-35709-003-3 ; 978-92-5-131526-2

Crop protection : from agrochemistry to agroecology. Deguine Jean-Philippe, Ferron Pierre, Russell Derek. 2009. Enfield : Science Publishers, 216 p. ISBN 978-1-57808-652-8

Protection des cultures : de l'agrochimie à l'agroécologie. Deguine Jean-Philippe (ed.), Ferron Pierre (ed.), Russell Derek (collab.). 2008. Versailles : Ed. Quae, 187 p. ISBN 978-2-7592-0167-9

Sécurité alimentaire et ressources naturelles : stratégies de diversification. Cardinael Rémi, Deheuvels Olivier, Leroux Louise, Subervie Julie, Suwa-Eisenmann Akiko, Bessou Cécile, Bouquet Emmanuelle, Catry Thibault, Chikowo Régis, Corbeels Marc, Demarchi Gabriela, Diouf Abdoul Aziz, Falconnier Gatien, Faye Ndeye Fatou, Gignoux Jérémie, Icard-Vernière Christèle, Jahel Camille, Katic Pamela, Libois François, Mercier Sabine, Mouquet-Rivier Claire, Namatsheve Talent, Renk Andréa, Sirdey Ninon, Tritsch Isabelle, Verger Eric O.. 2024. In : Durabilité des systèmes pour la sécurité alimentaire. Combiner les approches locales et globales. Thomas Alban (ed.), Alpha Arlène (ed.), Barczak Aleksandra (ed.), Zakhia-Rozis Nadine (ed.). Versailles : Ed. Quae, 189-205. (Synthèses : Quae) ISBN 978-2-7592-3852-1

Cost-effective cassava processing: Case study of small-scale flash-dryer reengineering. Tran Thierry, Abass Adebayo, Taborda Andrade Luis Alejandro, Chapuis Arnaud, Precoppe Marcelo, Adinsi Laurent, Bouniol Alexandre, Ojide Makuachukwu Gabriel, Adegbite Suraju Adeyemi, Lukombo Simon Singi, Sartas Murat, Teeken Béla, Fotso-Kuate Apollin, Ndjouenkeu Robert, Moreno Martin A., Belalcazar John, Becerra López-Lavalle Luis Agusto, Dufour Dominique. 2022. In : Root, tuber and banana food system innovations: value creation for inclusive outcomes. Thiele Graham (ed.), Friedman Michael (ed.), Campos Hugo (ed.), Polar Vivian (ed.), Bentley Jeffery W. (ed.). Cham : Springer, 105-143. ISBN 978-3-030-92024-1

Food security and natural resources: diversification strategies. Cardinael Rémi, Deheuvels Olivier, Leroux Louise, Subervie Julie, Suwa-Eisenmann Akiko, Bessou Cécile, Bouquet Emmanuelle, Catry Thibault, Chikowo Régis, Corbeels Marc, Demarchi Gabriela, Diouf Abdoul Aziz, Falconnier Gatien N., Faye Ndeye Fatou, Gignoux Jérémie, Icard-Vernière Christèle, Jahel Camille, Katic Pamela, Libois François, Mercier Sabine, Mouquet-Rivier Claire, Namatsheve Talent, Renk Andréa, Sirdey Ninon, Tritsch Isabelle, Verger Eric O.. 2022. In : Sustainable food systems for food security. Need for combination of local and global approaches. Thomas Alban (ed.), Alpha Arlène (ed.), Barczak Aleksandra (ed.), Zakhia-Rozis Nadine (ed.). Versailles : Ed. Quae, 171-185. (Synthèses : Quae) ISBN 978-2-7592-3575-9

End users informed evaluation of postharvest characteristics of improved cassava: Focus on women's drudgery and productivity. Bello Abolore, Olaosebikan Deborah Olamide, Agbona Afolabi, Edughaen Gospel, Dufour Dominique, Bouniol Alexandre, Iluebbey Peter, Ndjouenkeu Robert, Forsythe Lora, Rabbi Ismail Y., Teeken Béla. 2023. . CGIAR, ICAR. New Dehli : CGIAR, Résumé, 2 p. CGIAR Gender Platform 2023 Conference, New Dehli, Inde, 9 Octobre 2023/12 Octobre 2023.

New approach for better assessing consumer acceptability of improved cassava food products. [S20-05]. Fliedel Geneviève, Monteiro Maria Joao, Tomlins Keith I., Maraval Isabelle, Bouniol Alexandre, Prin Laure, Adinsi Laurent, Akissoé Noël, Hanna Rachid, Dufour Dominique. 2016. In : Electronic Proceedings of World Congress on Root and Tuber Crops. WCRTC. Nanning : WCRTC, Résumé, 1 p. World Congress on Root and Tuber Crops. 1, Nanning, Chine, 18 Janvier 2016/22 Janvier 2016.

Consumers' sensory perception and acceptability of Hibiscus drinks: a crosscultural study in Europe. Monteiro Maria J.P., Costa Ana Isabel A., Fliedel Geneviève, Bechoff Aurélie, Maraval Isabelle, Pintado Ana I.E., Cisse Mady, Pallet Dominique, Tomlins Keith I., Pintado Manuela. 2014. In : Report on the AFTER Congress: Promoting traditional African foods: innovations, quality and market access. ESP-UCAD, CIRAD, AAFEX. Dakar : UCAD-CIRAD, Résumé, 1 p. AFTER Congress. 1, Dakar, Sénégal, 11 Novembre 2014/12 Novembre 2014.

Studies on reengineered Kitoza (a Malagasy meat product): sensory properties and consumer acceptance in the EU. Pintado Ana I.E., Monteiro Maria J.P., Rakoto Danielle, Fliedel Geneviève, Maraval Isabelle, Pallet Dominique, Tomlins Keith I., Pintado Manuela. 2014. In : Report on the AFTER Congress: Promoting traditional African foods: innovations, quality and market access. ESP-UCAD, CIRAD, AAFEX. Dakar : UCAD-CIRAD, Résumé, 38. AFTER Congress. 1, Dakar, Sénégal, 11 Novembre 2014/12 Novembre 2014.

Characterisation of badnaviruses and endogenous pararetroviruses in West African yam breeding lines. Turaki Aliyu, Lava Kumar P., Lopez-Montes Antonio, Seal Susan, Muller Emmanuelle, Galzi Serge, Filloux Denis, Iskra Caruana Marie-Line. 2013. In : Building bridges between disciplines for sustainable management of plant virus diseases. Lava Kumar P. (ed), Lopez Katherine (ed.), Njuguma Catherine (ed.). ICTVE, IITA. Ibadan : IITA, p. 63. ISBN 978-978-8444-08-4 International Plant Virus Epidemiology Symposium. 12, Arusha, Tanzanie, 28 Janvier 2013/1 Février 2013.

Intracultural study of consumer acceptability of Hibiscus sabdariffa L. drinks between European countries – Portugal, United Kingdom and France. Franco Maria Isabel, Fliedel Geneviève, Bechoff Aurélie, Rumney Corinne, Freitas Monica, Teixeira Susana, Silva Ana Patricia, Monteiro Maria Joao, Cissé Mady, Pallet Dominique, Bennett Ben, Tomlins Keith I., Pintado Manuela. 2013. In : Out of Africa: global food science and technology. Finals programme and abstracts : 20th SAAFoST Biennial International Congress and Exhibition 2013. SAAFoST. Pretoria : SAAFoST, Résumé, 1 p. SAAFoST Biennial lnternational Congress and Exhibition. 20, Pretoria, Afrique du Sud, 7 Octobre 2013/9 Octobre 2013.

Agroecology-based aggradation-conservation agriculture (ABACO): targeting resource-limited and degraded environments of semi-arid Africa. Tittonell Pablo, Scopel Eric, Van Halsema G., Andrieu Nadine, Posthumus Héléna, Mapfumo P., Lahmar Rabah, Corbeels Marc, Apina Tom, Rakotoarisoa Jacqueline, Mtambanengwe F., Pound B., Chikowo Régis, Mkomwa Saidi. 2011. In : Resilient food systems for a changing world : Proceedings of the 5th World Congress on conservation agriculture, incorporating 3rd International farming systems design Conference, 26-29th September 2011, Brisbane, Australia. Canberra : ACIAR, 258-259. World Congress on Conservation Agriculture. 5, Brisbane, Australie, 26 Septembre 2011/29 Septembre 2011.

Enhancing adoption of conservation agriculture practices through co-innovation platforms in sub-Saharan Africa. Posthumus Héléna, Pound B., Andrieu Nadine, Triomphe Bernard. 2011. In : Resilient food systems for a changing world : Proceedings of the 5th World Congress on conservation agriculture, incorporating 3rd International farming systems design Conference, 26-29th September 2011, Brisbane, Australia. Canberra : ACIAR, 526-527. World Congress on Conservation Agriculture. 5, Brisbane, Australie, 26 Septembre 2011/29 Septembre 2011.

Biological and molecular characterisation of granuloviruses isolated from diamondback moth (Plutella xylostella, Plutellidae) in Kenya. Woodward D.T., Grzywacz David, Winstanley D.. 2004. In : Improving biocontrol of Plutella xylostella : Proceedings of the International Symposium, Montpellier, France, 21-24 October 2002. Kirk Alan A. (ed.), Bordat Dominique (ed.). CIRAD, USDA-ARS. Montpellier : CIRAD, 263-266. ISBN 2-87614-570-7 International Symposium Improving Biocontrol of Plutella xylostella, Montpellier, France, 21 Octobre 2002/24 Octobre 2002.

Evaluation of a naturally occuring baculovirus for the management of diamondback moth, Plutella xylostella L. in Kenya. Ogutu W., Oduor George Isaiah, Parnell M., Miano Douglas W., Ogol C.K.P.O., Grzywacz David, Poole J.. 2004. In : Improving biocontrol of Plutella xylostella : Proceedings of the International Symposium, Montpellier, France, 21-24 October 2002. Kirk Alan A. (ed.), Bordat Dominique (ed.). CIRAD, USDA-ARS. Montpellier : CIRAD, 222-228. ISBN 2-87614-570-7 International Symposium Improving Biocontrol of Plutella xylostella, Montpellier, France, 21 Octobre 2002/24 Octobre 2002.

The granulovirus of Plutella xylostella (diamond back moth, DBM) and its potential for control of DBM in Kenya. Grzywacz David, Parnell M., Kibata G., Oduor George Isaiah, Poole J., Ogutu W., Miano Douglas W.. 2004. In : Improving biocontrol of Plutella xylostella : Proceedings of the International Symposium, Montpellier, France, 21-24 October 2002. Kirk Alan A. (ed.), Bordat Dominique (ed.). CIRAD, USDA-ARS. Montpellier : CIRAD, 179-183. ISBN 2-87614-570-7 International Symposium Improving Biocontrol of Plutella xylostella, Montpellier, France, 21 Octobre 2002/24 Octobre 2002.

L'assurance qualité par le secteur privé : des bonnes pratiques à la démarche HACCP à la gestion totale de la qualité. Nicolaides L.. 2002. In : Food safety management in developing countries : Proceedings of the international workshop, CIRAD-FAO, 11-13 December 2000, Montpellier (France) = Gestion de la sécurité des aliments dans les pays en développement : actes de l'atelier international CIRAD-FAO, 11-13 décembre 2000, Montpellier, France. Hanak Ellen (ed.), Boutrif Ezzedine (ed.), Fabre Pierre (ed.), Pineiro Maya (ed.). CIRAD, FAO. Montpellier : CIRAD, 1 Cd-Rom ISBN 92-5-004787-8 International Workshop on Food Safety Management in Developing Countries, Montpellier, France, 11 Décembre 2000/13 Décembre 2000.

Les laboratoires d'analyse de résidus de pesticides : l'expérience tirée des programmes d'appui du NRI. Cox John. 2002. In : Food safety management in developing countries : Proceedings of the international workshop, CIRAD-FAO, 11-13 December 2000, Montpellier (France) = Gestion de la sécurité des aliments dans les pays en développement : actes de l'atelier international CIRAD-FAO, 11-13 décembre 2000, Montpellier, France. Hanak Ellen (ed.), Boutrif Ezzedine (ed.), Fabre Pierre (ed.), Pineiro Maya (ed.). CIRAD, FAO. Montpellier : CIRAD, 1 Cd-Rom ISBN 92-5-004787-8 International Workshop on Food Safety Management in Developing Countries, Montpellier, France, 11 Décembre 2000/13 Décembre 2000.

The GAIN project: intercultural models for nutrition and health of indigenous populations through gender-sensitive agroforestry practices in Peru. Poster E16. Katic Pamela, Mercier Sabine, Carrasco Vera Miluska, Flores Rojas Maria Ximena, Chichipe Puscan Ariel Kedy, del Castillo Torres Dennis, Rengifo Salgado Elsa, Jimenez Yoplac Geidy Yecenia, Seminario Namuc Gerardo, Pesantes Villa Maria Amalia, Bazan Mariella, Deheuvels Olivier. 2022. In : En transition vers un monde viable. Québec : Université de Laval-IUAF-ICRAF, Résumé, 1 p. Congrès mondial d'agroforesterie. 5, Québec, Canada, 17 Juillet 2022/20 Juillet 2022.

How assessing consumer acceptability of a large number of food products? Fliedel Geneviève, Maraval Isabelle, Bouniol Alexandre, Prin Laure, Adinsi Laurent, Monteiro Maria Joao, Tomlins Keith I., Dufour Dominique. 2016. In : Eurosense 2016. INRA, SFAS, E3S. Dijon : INRA-SFAS, Résumé, 1 p. European Conference on Sensory and Consumer Research. 7, Dijon, France, 11 Septembre 2016/14 Septembre 2016.

Acceptability of improved hibiscus drinks by Senegalese consumers. Monteiro Maria J.P., Cisse Mady, Fliedel Geneviève, Bechoff Aurélie, Costa Ana Isabel A., Boucher M., Ayessou Nicolas, Pallet Dominique, Tomlins Keith I., Pintado Manuela. 2014. In : Report on the AFTER Congress: Promoting traditional African foods: innovations, quality and market access. ESP-UCAD, CIRAD, AAFEX. Dakar : UCAD-CIRAD, Résumé, 1 p. AFTER Congress. 1, Dakar, Sénégal, 11 Novembre 2014/12 Novembre 2014.

Acceptability of reengineered Hibiscus drinks by Senegalese consumers. Monteiro Maria Joao, Fliedel Geneviève, Bechoff Aurélie, Cisse Mady, Costa Ana Isabel A., Boucher Mathilde, Ayessou Nicolas, Pallet Dominique, Tomlins Keith I., Pintado Manuela. 2014. . Porto : COST-ESF, 1 p. Congress on Food Structure Design. Innovation in Food Structure Properties – Relationships. 1, Porto, Portugal, 15 Octobre 2014/17 Octobre 2014.

Consumers' sensory perception and acceptability of Hibiscus drinks: a cross-cultural study in Europe. Monteiro Maria Joao, Costa Ana Isabel A., Fliedel Geneviève, Bechoff Aurélie, Maraval Isabelle, Pintado Ana I.E., Cissé M., Pallet Dominique, Tomlins Keith I., Pintado Manuela. 2014. . Porto : COST-ESF, Résumé, 2 p. Congress on Food Structure Design. Innovation in Food Structure Properties – Relationships. 1, Porto, Portugal, 15 Octobre 2014/17 Octobre 2014.

Kishk sa'eedi, intellectual property rights for the Egyptian producers and market access to the EU. Hassan-Wassef H., Ahmed Zahra S., Awad Sameh, Bennett Ben, Pallet Dominique. 2014. In : Report on the AFTER Congress: Promoting traditional African foods: innovations, quality and market access. ESP-UCAD, CIRAD, AAFEX. Dakar : UCAD-CIRAD, Résumé, 22. AFTER Congress. 1, Dakar, Sénégal, 11 Novembre 2014/12 Novembre 2014.

Sensory profile and acceptability of hibiscus drinks in Senegal: European and African cross cultural influence. Bechoff Aurélie, Cisse Mady, Fliedel Geneviève, Declemy Anne-Laure, Ayessou Nicolas, Akissoé Noël, Touré Cheikh, Bennett Ben, Pintado Manuela, Pallet Dominique, Tomlins Keith I.. 2014. . Singapore : s.n., 1 p. SenseAsia 2014. The Asian Sensory and Consumer Research Symposium, Singapore, Singapour, 11 Mai 2014/13 Mai 2014.

A cross cultural study in Senegal on acceptance of traditional drink made of hibiscus. Bechoff Aurélie, Cisse Mady, Fliedel Geneviève, Declemy Anne-Laure, Ayessou Nicolas, Akissoé Noël, Touré Cheikh, Bennett Ben, Pintado Manuela, Pallet Dominique, Tomlins Keith I.. 2014. In : Report on the AFTER Congress: Promoting traditional African foods: innovations, quality and market access. ESP-UCAD, CIRAD, AAFEX. Dakar : UCAD-CIRAD, Résumé, 1 p. AFTER Congress. 1, Dakar, Sénégal, 11 Novembre 2014/12 Novembre 2014.

Application of a Check-All-That-Apply Question to the characterization of Adansonia digitata L. drinks with African origin. [P102]. Franco I.M., Freitas M.Q., Teixeira S., Monteiro Maria Joao, Silva Ana Patricia, Cissé M., Pallet Dominique, Bennett Ben, Bechoff Aurélie, Tomlins Keith I., Pintado Manuela. 2013. In : Out of Africa: global food science and technology. SAAFoST. Durban : SAAFoST, 1. SAAFoST Biennial lnternational Congress and Exhibition, Pretoria, Afrique du Sud, 7 Octobre 2013/9 Octobre 2013.

Fermented wheat based endogenous Kishk Sa'Eedi: proximate composition and sensory evaluation. [P106]. Ahmed Zahra S., Abozed Ahmad SAFAA SAYIED, Addelaziz Shaimaa, Tomlins Keith I., Mestres Christian, Awad Sameh, Hassan-Wassef H., Pallet Dominique. 2013. In : Out of Africa: global food science and technology. SAAFoST. Durban : SAAFoST, 1. SAAFoST Biennial lnternational Congress and Exhibition. 20, Pretoria, Afrique du Sud, 7 Octobre 2013/9 Octobre 2013.

Sensory and consumer acceptance of Kitoza, a Malagasy meat product. [P069]. Rakoto D.A.D., Fliedel Geneviève, Andrianarison Irène. Maria, Andriantahiana Z.M., Ramaroson V., Razanamparany J.L., Declemy Anne-Laure, Jeannoda Victor, Pallet Dominique, Tomlins Keith I.. 2013. In : Out of Africa: global food science and technology. SAAFoST. Pretoria : SAAFoST, 1. SAAFoST Biennial lnternational Congress and Exhibition, Pretoria, Afrique du Sud, 7 Octobre 2013/9 Octobre 2013.

Value-addition to Kenkey, an indigenous African fermented food, targeting the international market. Amoa-Awua Wisdom, Oduro-Yeboah Charlotte, Mestres Christian, Tomlins Keith I., Bennett Ben, Obodai Mary, Annan Theophilus, Owusu M., Ofori Hayford, Anyebuno George, Diako C., Tortoe C., Pallet Dominique. 2012. In : 2012 EFFoST Annual Meeting, Montpellier, France, from the 20-23 November 2012. Montpellier : s.n., 1. EFFoST Annual Meeting (2012), Montpellier, France, 20 Novembre 2012/23 Novembre 2012.

Impact of local cooking on beta-carotene bioaccessibility from orange-fleshed sweet potato derived products made in Uganda. Dhuique-Mayer Claudie, Poulaert Marie, Tomlins Keith I., Westby Andrew, Bechoff Aurélie. 2011. In : Euro-mediterranean Symposium for Fruit and Vegetable Processing, Avignon, France, 18-21 avril 2011. INRA. s.l. : s.n., 1 p. Euro-mediterranean Symposium for Fruit and Vegetable Processing, Avignon, France, 18 Avril 2011/21 Avril 2011.

Effect of processing on carotenoid losses in orange-fleshed sweet potato: from the field to the fork. Bechoff Aurélie, Tomlins Keith I., Dhuique-Mayer Claudie, Owori Constance, Menya Geoffrey, Dufour Dominique, Dove Richard, Marouzé Claude, Dornier Manuel, Boulanger Renaud, Westby Andrew. 2010. In : 11th Symposium of ISTRC-AB (The International for Tropical Root Crops-Africa Branc) 4-8 october, 2010, Kinshasa, Congo. s.l. : s.n., Diaporama, (5 vues) Symposium of ISTRC-AB. 11, Kinshasa, République du Congo, 4 Octobre 2010/8 Octobre 2010.

Evaluation of the attractiveness of female sex pheromone formulations towards cocoa Mirids (Sahlbergella singularis Hagl and Distantiella theobroma (Dist.) Heteroptera: Miridae) at the IRAD-Nkoemvone research station; Field trapping experiments. Mahob Raymond Joseph, Dibog Luc, Bilong Charles Félix Bilong, Babin Régis, Downham M.C.A., Yédé, Ten Hoopen Gerben Martijn. 2009. In : Sixteenth Annual Conference of Bioscience "Bioscience and Food Security", 3-5 décembre 2009, Yaoundé, Cameroun. s.l. : s.n., 1 p. Annual Conference of Bioscience. 16, Yaoundé, Cameroun, 3 Décembre 2009/5 Décembre 2009.

Effect of drying and storage on the content of provitamin a of orange fleshed sweet potato (Ipomoa batatas) : Direct sun radiations do not have significant impact. Bechoff Aurélie, Westby Andrew, Dufour Dominique, Dhuique-Mayer Claudie, Marouzé Claude, Owori Constance, Menya Geoffrey, Tomlins Keith I.. 2007. In : ISTRC Conference, 8-12 octobre 2007, Maputo, Mozambique. s.l. : s.n., 1 p. ISTRC Conference, Maputo, Mozambique, 8 Octobre 2007/12 Octobre 2007.

Agroforestry practices and their contribution to food security for coffee growers in the Peruvian Amazon. Deheuvels Olivier, Chichipe Puscan Ariel Kedy, Jimenez Yoplac Geidy Yecenia, Katic Pamela, Mercier Sabine. 2022. In : En transition vers un monde viable. Québec : Université de Laval-IUAF-ICRAF, Résumé, 1 p. Congrès mondial d'agroforesterie. 5, Québec, Canada, 17 Juillet 2022/20 Juillet 2022.

Measuring resilience capacity of Indigenous Peoples food systems: what role for agroforestry? Katic Pamela, Flores Rojas Maria Ximena, Deheuvels Olivier, Chichipe Puscan Ariel Kedy, Jimenez Yoplac Geidy Yecenia, Mercier Sabine. 2022. In : En transition vers un monde viable. Québec : Université de Laval-IUAF-ICRAF, Résumé, 1 p. Congrès mondial d'agroforesterie. 5, Québec, Canada, 17 Juillet 2022/20 Juillet 2022.

Effect of biofortification and ingredient replacement on consumer acceptance: the case of cassava. Bechoff Aurélie, Boy Erick, Chijioke Ugo, Ilona Paul, Westby Andrew, Phu Tu Viet, Tu Nguyen Thi Minh, Luong Hong Nga, Quynh Cung Thi To, Son Chu Ky, Kim Ahn To, Bachwenkizi Béatrice, Towo Elifatio, Abass Adebayo, Gaspar Audifas, Fliedel Geneviève, Sanni L. Oladimeji, Tomlins Keith I.. 2017. In : “Expanding Collaboration, Catalyzing Innovation of Root Crops for Accelerating Africa’s Economic Growth”. ISTRC-AB, Résumé, 1 p. International Symposium of the International Society for Tropical Root Crops- Africa Branch (ISTRC-AB), Dar es Salaam, Tanzanie, 5 Mars 2017/10 Mars 2017.

Understanding carotenoid losses in orange-fleshed sweet potato in drying and storage. Bechoff Aurélie, Tomlins Keith I., Dhuique-Mayer Claudie, Dufour Dominique, Westby Andrew. 2009. In : 15th Triennal Symposium of the International Society for Tropical Root Crops (ISTRC). Tropical roots and tubers in a changing climate: A convement opportunity for the world, 2-6 November 2009, Lima, Peru. s.l. : s.n., 8 p. Symposium of the International Society for Tropical Root Crops. 15, Lima, Pérou, 2 Novembre 2009/6 Novembre 2009.

Agroecology and ecological engineering for pest management. Cotton protection as a case study. Deguine Jean-Philippe, Russell Derek, Ferron Pierre. 2008. In : World Cotton Research Conference 4 : Lubbock, United-States, September 10-14, 2007. Madison : Omnipress World Cotton Research Conference. 4, Lubbock, États-Unis, 10 Septembre 2007/14 Septembre 2007.

Le rôle de la restructuration du commerce de détail dans l'évolution des agricultures familiales. Proctor Felicity. 2007. In : Agricultures familiales et mondes à venir : conférence de Paris, Salon international de l'agriculture, 3 mars 2005. Caron Patrick (ed.). CIRAD-DG, France-Ministère de l'agriculture et de la pêche. Montpellier : CIRAD, 67-72. Salon International de l'Agriculture. 42, Paris, France, 25 Février 2005/5 Mars 2005.

Bt cotton for small farmers in China. Russell Derek, Wan F.H., Puyun Y., Wu W., Loveï Gabor L., Vassal Jean-Michel, Murphy S., Poswal A.. 2005. In : Mécanismes et stratégies de gestion de la résistance des insectes d'intérêt agricole aux insecticides en Afrique et en Asie : Atelier GeRICo - CFC/ICAC.014, Ouagadougou, 6-10/12/2004 = Understanding and management of insecticide resistance of agricultural pests in Africa and Asia: Workshop GeRICo - CFC/ICAC.014, Ouagadougou, 6-10/12/2004. CFC, CIRAD, CIRDES, CORAF, INERA, France-MAE, UEMOA. Montpellier : CIRAD, Diaporama, (40 vues) Atelier GeRICo - CFC/ICAC. 014, Ouagadougou, Burkina Faso, 6 Décembre 2004/10 Décembre 2004.

Current insecticide resistance management programme for H. armigera in Indian cotton. Russell Derek, Kranthi Keshav R., Regupathy Ayyappan, Wu Yidong, Devine G., Denholm I., Ahmad Mushtaq. 2005. In : Mécanismes et stratégies de gestion de la résistance des insectes d'intérêt agricole aux insecticides en Afrique et en Asie : Atelier GeRICo - CFC/ICAC.014, Ouagadougou, 6-10/12/2004 = Understanding and management of insecticide resistance of agricultural pests in Africa and Asia: Workshop GeRICo - CFC/ICAC.014, Ouagadougou, 6-10/12/2004. CFC, CIRAD, CIRDES, CORAF, INERA, France-MAE, UEMOA. Montpellier : CIRAD, Diaporama, (37 vues) Atelier GeRICo - CFC/ICAC. 014, Ouagadougou, Burkina Faso, 6 Décembre 2004/10 Décembre 2004.

Insecticide quality kits. Russell Derek. 2005. In : Mécanismes et stratégies de gestion de la résistance des insectes d'intérêt agricole aux insecticides en Afrique et en Asie : Atelier GeRICo - CFC/ICAC.014, Ouagadougou, 6-10/12/2004 = Understanding and management of insecticide resistance of agricultural pests in Africa and Asia: Workshop GeRICo - CFC/ICAC.014, Ouagadougou, 6-10/12/2004. CFC, CIRAD, CIRDES, CORAF, INERA, France-MAE, UEMOA. Montpellier : CIRAD, Diaporama, (13 vues) Atelier GeRICo - CFC/ICAC. 014, Ouagadougou, Burkina Faso, 6 Décembre 2004/10 Décembre 2004.

Resistance to Bt in Indian Helicoverpa armigera. Kranthi Keshav R., Russell Derek. 2005. In : Mécanismes et stratégies de gestion de la résistance des insectes d'intérêt agricole aux insecticides en Afrique et en Asie : Atelier GeRICo - CFC/ICAC.014, Ouagadougou, 6-10/12/2004 = Understanding and management of insecticide resistance of agricultural pests in Africa and Asia: Workshop GeRICo - CFC/ICAC.014, Ouagadougou, 6-10/12/2004. CFC, CIRAD, CIRDES, CORAF, INERA, France-MAE, UEMOA. Montpellier : CIRAD, Diaporama, (17 vues) Atelier GeRICo - CFC/ICAC. 014, Ouagadougou, Burkina Faso, 6 Décembre 2004/10 Décembre 2004.

Understanding the mechanisms os insecticide resistance in Helicoverpa armigera. Russell Derek, Kranthi Keshav R., Regupathy Ayyappan, Wu Yidong, Devine G., Denholm I., Ahmad Mushtaq, Martin Thibaud. 2005. In : Mécanismes et stratégies de gestion de la résistance des insectes d'intérêt agricole aux insecticides en Afrique et en Asie : Atelier GeRICo - CFC/ICAC.014, Ouagadougou, 6-10/12/2004 = Understanding and management of insecticide resistance of agricultural pests in Africa and Asia: Workshop GeRICo - CFC/ICAC.014, Ouagadougou, 6-10/12/2004. CFC, CIRAD, CIRDES, CORAF, INERA, France-MAE, UEMOA. Montpellier : CIRAD, Diaporama, (49 vues) Atelier GeRICo - CFC/ICAC. 014, Ouagadougou, Burkina Faso, 6 Décembre 2004/10 Décembre 2004.

Use of lab resistance monitoring to detect field resistance problems. Russell Derek. 2005. In : Mécanismes et stratégies de gestion de la résistance des insectes d'intérêt agricole aux insecticides en Afrique et en Asie : Atelier GeRICo - CFC/ICAC.014, Ouagadougou, 6-10/12/2004 = Understanding and management of insecticide resistance of agricultural pests in Africa and Asia: Workshop GeRICo - CFC/ICAC.014, Ouagadougou, 6-10/12/2004. CFC, CIRAD, CIRDES, CORAF, INERA, France-MAE, UEMOA. Montpellier : CIRAD, Diaporama, (9 vues) Atelier GeRICo - CFC/ICAC. 014, Ouagadougou, Burkina Faso, 6 Décembre 2004/10 Décembre 2004.

Detection, diversity and integration of yam badnaviruses. Seal Sue E., Kenyon Lawrence, Lebas Bénédicte, Muller Emmanuelle, Caruana Marie-Line, Marchand Jean-Leu. 2003. In : Advances in plant virology : A three day International conference at CIRAD, Montpellier, France on 29 September - 1 October 2003. AAB, CIRAD-AMIS, INRA, ENSAM, IRD. Warwick : AAB, Résumé, 1 p. International Conference : Advances in Plant Virology, Montpellier, France, 29 Septembre 2003/1 Octobre 2003.

Diversité génétique des Badnavirus. Muller Emmanuelle, Laboureau Nathalie, Harper G., Seal Sue E., Daugrois Jean-Heinrich, Teycheney Pierre-Yves. 2003. In : 9ème Rencontres de virologie végétale, 2 au 6 février 2006, Aussois. Pierre Yot ; CNRS. Strasbourg : CNRS, 85. Rencontres de virologie végétale. 9, Aussois, France, 2 Février 2003/6 Février 2003.

Genetic diversity of badnaviruses and its impact on germplasm movement. Teycheney Pierre-Yves, Muller Emmanuelle, Seal Susan, Harper G., Kenyon Lawrence, Iskra Caruana Marie-Line. 2002. In : The world of microbes : XIIth International Congress of Virology, Paris, 27th July to 1st August 2002. SFM, IUMS. Paris : EDK, Résumé, 195. International Congress of Virology. 11, Paris, France, 27 Juillet 2002/1 Août 2002.

Pesticide residues analysis facilities : experiences from the Natural Resource Institute's support program. Cox John. 2002. In : Food safety management in developing countries : Proceedings of the international workshop, CIRAD-FAO, 11-13 December 2000, Montpellier (France) = Gestion de la sécurité des aliments dans les pays en développement : actes de l'atelier international CIRAD-FAO, 11-13 décembre 2000, Montpellier, France. Hanak Ellen (ed.), Boutrif Ezzedine (ed.), Fabre Pierre (ed.), Pineiro Maya (ed.). CIRAD, FAO. Montpellier : CIRAD, 1-8. International Workshop on Food Safety Management in Developing Countries, Montpellier, France, 11 Décembre 2000/13 Décembre 2000.

Private sector systems for providing quality assurance : from good practices to HACCP to total quality management. Nicolaides L.. 2002. In : Food safety management in developing countries : Proceedings of the international workshop, CIRAD-FAO, 11-13 December 2000, Montpellier (France) = Gestion de la sécurité des aliments dans les pays en développement : actes de l'atelier international CIRAD-FAO, 11-13 décembre 2000, Montpellier, France. Hanak Ellen (ed.), Boutrif Ezzedine (ed.), Fabre Pierre (ed.), Pineiro Maya (ed.). CIRAD, FAO. Montpellier : CIRAD, 1-6. International Workshop on Food Safety Management in Developing Countries, Montpellier, France, 11 Décembre 2000/13 Décembre 2000.

Global cassava starch markets : Current situation and outlook. Henry Guy, Westby Andrew. 2001. In : Cassava's potential in Asia in the 21st century, present situation and future research and development needs : Proceedings of the Sixth Regional Workshop, Ho Chi Minh city, Vietnam, Feb. 21-25, 2000. Howeler R.H. (ed.), Tan S.L. (ed.). IAS. Cali : CIAT, 593-614. Regional Cassava Workshop. 6, Hô Chi Minh-Ville, Viet Nam, 21 Février 2000/25 Février 2000.

Cyst nematodes in rainfed rice. Coyne D.L., Audebert Alain, Plowright R.A.. 1998. In : 27th Rice Technical Working Group Meeting, Reno, USA, 01-04 march 1998. s.l. : s.n., Résumé, 1 p. Rice Technical Working Group Meeting. 27, Reno, États-Unis, 1 Mars 1998/4 Mars 1998.

Development of tools and coordination of capacity gap assessments for AFAAS, ASARECA, CCARDESA, and their partners. Consolidated final report. Chancellor Tim C.B., Ekong Julia, Mathé Syndhia, El-Kaffass Iman, Kashaf Farah, Amony Blaise, Magalala Futhi, Eshetu Samson. 2020. s.l. : s.n., 42 p.

Development of tools and coordination of capacity gap assessments for AFAAS, ASARECA, CCARDESA, and their partners. Inception report. Chancellor Tim C.B., Ekong Julia, Mathé Syndhia. 2020. s.l. : s.n., 52 p.

Análisis de la cadena de valor de las frutas procesadas en República Dominicana. Informe por la Unión Europea, DG-DEVCO. Value Chain Analysis for Development Project (VCA4D CTR 2016/375-804). Katic Pamela, Freguin-Gresh Sandrine, Acosta Alba Ivonne, De Los Santos Jesus. 2019. Montpellier : CIRAD-NRI, 267 p.

Beef value chain analysis in Zimbabwe. Bennett Ben, Figuié Muriel, Vigne Mathieu, Chakoma Charles, Katic Pamela. 2019. s.l. : European Union-VCA4D, 234 p.

Green beans value chains in Kenya. Kleih Ulrich, Basset-Mens Claudine, Allen Catherine, Edewa Andrew. 2017. s.l. : European Union, 234 p.

Comments on the methodology used for the value chain analysis – Case study tomato from Rwamagana, Rwanda. Basset-Mens Claudine, Kleih Ulrich, Martin Adrienne. 2016. s.l. : CIRAD-University of Greenwich, 36 p.

Value chain analysis of the tomato value chain from Rwamagana, Rwanda. Basset-Mens Claudine, Kleih Ulrich, Martin Adrienne. 2016. s.l. : CIRAD-University of Greenwich, 153 p.

D 5.3.2.1. Initial report on sensory and African consumer acceptance for Group 1. Project AFTER “African Food Tradition rEvisited by Research”. Adinsi Laurent, Ahmed Zahra S., Akissoé Noël H., Amengor Mary, Amoa-Awua Wisdom, Anihouvi Victor, Annan Theophilus, Anyebuno George, Bechoff Aurélie, Bennett Ben, Dalodé-Vieira Générose, Declemy Anne-Laure, Diako C., Dzomeku Matilda, Fliedel Geneviève, Hassan-Wassef H., Hounhouigan Joseph D., Obodai Mary, Oduro-Yeboah Charlotte, Ofori Hayford, Owusu M., Pallet Dominique, Sacca Carole, Aati Shahat Abdel, Keith I, Tomlins Keith I., Tortoe C.. 2012. s.l. : Projet AFTER-Union Européenne, 73 p.

External scientific report. Pest risk assessment for the European Community plant health: a comparative approach with case studies. MacLeod Alan, Anderson H., Follak Swen, Van der Gaag D.J., Potting Roel, Pruvost Olivier, Smith Julian, Steffek R., Vloutoglou I., Holt John, Karadjova O., Kehlenbeck H., Labonne Gérard, Reynaud Philippe, Viaene N., Anthoine Géraldine, Holeva Maria C., Hostachy Bruno, Llieva Zhenya, Karssen Gerrit, Krumov Vladimir, Limon Patrick, Meffert Johan, Niere Bjoern, Petrova Elena, Peyre Joliane, Pfeilstetter Ernst, Roelofs Willem, Rothlisberger Fabien, Sauvion Nicolas, Schenck Nathalie, Schrader Gritta, Schroeder Thomas, Steinmoller Silke, Tjou-Tam-Sin Léon, Ventsislavov Ventsislav, Verhoeven Ko, Wesemael Wim. 2012. Nkolbisson : EFSA, 1 Cd-rom

Gendered boiled cassava product profile in Benin - Evidence base annex. Adinsi Laurent, Honfozo Fifamè Laurenda, Adétonah Sounkoura, Bakpe Jules, Bouniol Alexandre, Djibril Moussa Imayath, Forsythe Lora, Akissoé Noël. 2023. Abomey-Calavi : RTBfoods Project-CIRAD, 26 p.

Participatory processing diagnosis for attieke in Cote d'Ivoire. Surveys on Trait Preferences, WP1 - Activity 4. Diby N'Nan Affoué Sylvie, Ebah Djedji Catherine, Kanon Landry, Yapi Eric, Bouniol Alexandre, Bechoff Aurélie, Adinsi Laurent, Deuscher Zoé, Koffi Christiane, N’Zue Boni. 2023. Abidjan : RTBfoods Project-CIRAD, 26 p.

Consumer testing of attieke in rural and urban areas in Côte d'Ivoire. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1, Step 4. Ebah Djedji Catherine, Diby N'Nan Affoué Sylvie, Kanon Landry, Yapi Eric, Bechoff Aurélie, Adinsi Laurent, Bouniol Alexandre, Deuscher Zoé, Koffi Christiane, N’Zue Boni, Fliedel Geneviève (collab.). 2022. Abidjan : RTBfoods Project-CIRAD, 18 p.

Consumer testing of boiled and steamed sweetpotato in rural and urban areas in Uganda. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1, Step 4. Tinyiro Samuel Edgar, Mayanja Sarah, Swanckaert Jolien, Mukani Moyo, Fliedel Geneviève (collab.), Adinsi Laurent (collab.), Bechoff Aurélie (). 2022. Kampala : RTBfoods Project-CIRAD, 28 p.

Consumer testing of boiled cassava in rural and urban areas in Benin. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1, Step 4. Adinsi Laurent, Honfozo Fifamè Laurenda, Djibril Moussa Imayath, Bouniol Alexandre, Hounhouigan Joseph Djidjoho, Akissoé Noël, Fliedel Geneviève (collab.), Bechoff Aurélie (collab.). 2022. Cotonou : RTBfoods Project-CIRAD, 23 p.

Consumer testing of boiled cassava in rural and urban areas of Uganda. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1, Step 4. Nanyonjo Ann Ritah, Hamba Sophia, Kanaabi Michael, Kawuki Robert Sezi, Fliedel Geneviève (collab.), Bechoff Aurélie (collab.), Adinsi Laurent (collab.). 2022. Kampala : RTBfoods Project-CIRAD, 26 p.

Consumer testing of boiled plantain in rural and urban areas in Cameroon. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1, Step 4. Ngoh Newilah Gérard, Kendine Vepowo Cédric, Takam Ngouno Annie, Nya Nzimi Cendy Raymonde, Kuate Kengne Cédric, Ngombi Ngombi Eric, Nkouandou Mama, Maraval Isabelle (collab.), Fliedel Geneviève (collab.), Adinsi Laurent (collab.), Bechoff Aurélie (collab.). 2022. Njombé : RTBfoods Project-CIRAD, 22 p.

Consumer testing of boiled potato in rural and urban areas in Uganda. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1, Step 4. Tinyiro Samuel Edgar, Mudege Netsayi, Mayanja Sarah, Swanckaert Jolien, Mukani Moyo, Fliedel Geneviève (collab.), Adinsi Laurent (collab.), Bechoff Aurélie (collab.). 2022. Kampala : RTBfoods Project-CIRAD, 23 p.

Consumer testing of boiled yam in rural and urban areas in Nigeria. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1, Step 4. Madu Tessy, Okoye Benjamin, Ukeje Blessing, Onyemauwa Nnaemeka, Ofoeze Miriam, Fliedel Geneviève (collab.), Adinsi Laurent (collab.), Bechoff Aurélie (collab.). 2022. Umudike : RTBfoods Project-CIRAD, 18 p.

Consumer testing of eba in rural and urban areas in Nigeria. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1, Step 4. Madu Tessy, Okoye Benjamin, Ukeje Blessing, Onyemauwa Nnaemeka, Ofoeze Miriam, Fliedel Geneviève (collab.), Adinsi Laurent (collab.), Bechoff Aurélie (collab.). 2022. Umudike : RTBfoods Project-CIRAD, 17 p.

Consumer testing of fried sweetpotato in rural and urban areas in Ghana. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1, Step 4. Tinyiro Samuel Edgar, Ssali Reuben, Mendes Thiago, Fliedel Geneviève (collab.), Bechoff Aurélie (collab.). 2022. Kampala : RTBfoods Project-CIRAD, 18 p.

Consumer testing of fried sweetpotato in rural and urban areas in Nigeria. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1, Step 4. Tinyiro Samuel Edgar, Ssali Reuben, Mendes Thiago, Fliedel Geneviève (collab.), Bechoff Aurélie (collab.). 2022. Kampala : RTBfoods Project-CIRAD, 26 p.

Consumer testing of fufu in rural and urban areas in Nigeria. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1, Step 4. Madu Tessy, Okoye Benjamin, Onyemauwa Nnaemeka, Ukeje Blessing, Ofoeze Miriam, Fliedel Geneviève (collab.), Adinsi Laurent (collab.), Bechoff Aurélie (collab.). 2022. Umudike : RTBfoods Project-CIRAD, 19 p.

Consumer testing of matooke in rural and urban areas in Uganda. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1, Step 4. Akankwasa Kenneth, Marimo Pricilla, Nowakunda Kephas, Fliedel Geneviève (collab.), Adinsi Laurent (collab.), Bechoff Aurélie (collab.). 2022. Kampala : RTBfoods Project-CIRAD, 24 p.

Consumer testing of pounded yam in rural and urban areas in Nigeria. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1, Step 4. Otegbayo Bolanle Omolara, Oroniran Oluyinka, Fawehinmi Olabisi, Tanimola Abiola, Bolaji Tomilola, Fliedel Geneviève (collab.), Adinsi Laurent (collab.), Bechoff Aurélie (collab.). 2022. Iwo : RTBfoods Project-CIRAD, 21 p.

Consumer testing of pounded yam in rural and urban areas in Nigeria. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1, Step 4. Madu Tessy, Okoye Benjamin, Ukeje Blessing, Onyemauwa Nnaemeka, Ofoeze Miriam, Fliedel Geneviève (collab.), Bechoff Aurélie (collab.). 2022. Umudike : RTBfoods Project-CIRAD, 18 p.

RTBfoods step 5: Finalization of the food product profile. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1. Forsythe Lora, Marimo Pricilla, Ngoh Newilah Gérard, Bouniol Alexandre, Teeken Béla, Olaosebikan Deborah Olamide, Okoye Benjamin, Madu Tessy, Bechoff Aurélie, Adinsi Laurent, Akissoé Noël. 2022. Chatham Maritime : RTBfoods Project-CIRAD, 17 p.

Consumer testing of boiled yam in rural and urban areas in Benin. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1, Step 4. Adinsi Laurent, Honfozo Fifamè Laurenda, Djibril Moussa Imayath, Bouniol Alexandre, Hounhouigan Joseph Djidjoho, Akissoé Noël, Bechoff Aurélie (), Fliedel Geneviève (). 2021. Cotonou : RTBfoods Project-CIRAD, 20 p.

Gendered food mapping on boiled cassava in Benin. Understanding the Drivers of Trait Preferences and the Development of Multi-user RTB Product Profiles, WP1, Step 2. Adinsi Laurent, Honfozo Fifamè Laurenda, Djibril Moussa Imayath, Bouniol Alexandre, Akissoé Noël, Hounhouigan Joseph Djidjoho, Forsythe Lora (collab.). 2021. Cotonou : RTBfoods Project-CIRAD, 48 p.

First version of product profile from 'surveys on RTB consumption habits and preferences' for Gari in Cameroon. French version. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1. Ngoualem Kégah Franklin, Takam Tchuente Hubert Noel, Teeken Béla, Ndjouenkeu Robert, Bouniol Alexandre (collab.), Bechoff Aurélie (collab.), Adinsi Laurent (collab.), Madu Tessy (collab.), Fliedel Geneviève (collab.), Forsythe Lora (collab.). 2020. Ngaoundéré : RTBfoods Project-CIRAD, 42 p.

Gendered food mapping on boiled yam in Benin. Understanding the drivers of trait preferences and the development of multi-user RTB product profiles, WP1. Honfozo Fifamè Laurenda, Adinsi Laurent, Bouniol Alexandre, Bakpe Jules, Adétonah Sounkoura, Akissoé Noël, Hounhouigan Joseph Djidjoho, Forsythe Lora (collab.). 2020. Cotonou : RTBfoods Project-CIRAD, 62 p.

State of knowledge on fried Sseetpotato in Nigeria & Ghana. Food Science, Gender & Market. Carey Edward, Ssali Reuben, Low Jan, Kleih Ulrich (collab.), Fliedel Geneviève (collab.), Forsythe Lora (collab.). 2020. Kumasi : RTBfoods Project-CIRAD, 29 p.

State of knowledge on fried plantain in Nigeria. Food Science, Gender & Market. Stuart Esmé, Amah Delphine, Teeken Béla, Kleih Ulrich (collab.), Fliedel Geneviève (collab.), Forsythe Lora (collab.). 2020. Ibadan : RTBfoods Project-CIRAD, 21 p.

State Of knowledge for boiled cassava in Uganda. Food Science, Gender & Market. Nanyonjo Ann Ritah, Angudubo Stephen, Candiru Winnie, Hamba Sophia, Esuma Williams, Kawuki Robert Sezi, Kleih Ulrich (collab.), Fliedel Geneviève (collab.), Forsythe Lora (collab.). 2019. Kampala : RTBfoods Project-CIRAD, 22 p.

State Of knowledge for gari/eba in Nigeria. Food Science, Gender & Market. Teeken Béla, Abolore Bello, Olaosebikan Deborah Olamide, Owoade Durodola, Kleih Ulrich (collab.), Fliedel Geneviève (collab.), Forsythe Lora (collab.). 2019. Ibadan : RTBfoods Project-CIRAD, 23 p.

State of knowledge for boiled & fried sweetpotato in Uganda. Food Science, Gender & Market. Tinyiro Samuel Edgar, Mayanja Sarah, Kleih Ulrich (collab.), Fliedel Geneviève (collab.), Forsythe Lora (collab.). 2019. Kampala : RTBfoods Project-CIRAD, 49 p.

State of knowledge for matooke in Uganda. Food Science, Gender & Market. Marimo Pricilla, Akankwasa Kenneth, Kleih Ulrich (collab.), Fliedel Geneviève (collab.), Forsythe Lora (collab.). 2019. Kampala : RTBfoods Project-CIRAD, 14 p.

State of knowledge on attiéké in Côte d'Ivoire. Food Science, Gender & Market. Ebah Djedji Catherine, Kouakou Kouadio Christelle Marina, Depieu Ernest, Kanon Landry, Kleih Ulrich (collab.), Fliedel Geneviève (collab.), Forsythe Lora (collab.). 2019. Abidjan : RTBfoods Project-CIRAD, 79 p.

State of knowledge on boiled and pounded yam in Nigeria. Food Science. Otegbayo Bolanle Omolara, Oroniran Oluyinka, Fawehinmi Olabisi, Ayandiji Adebamiji, Kleih Ulrich (collab.), Fliedel Geneviève (collab.), Forsythe Lora (collab.). 2019. Iwo : RTBfoods Project-CIRAD, 13 p.

State of knowledge on boiled and pounded yam in Nigeria. Gender and Market. Madu Tessy, Chijioke Ugo, Okoye Benjamin, Kleih Ulrich (collab.), Fliedel Geneviève (collab.), Forsythe Lora (collab.). 2019. Umudike : RTBfoods Project-CIRAD, 22 p.

State of knowledge on boiled plantain in Cameroon. Food Science & Market. Ngoh Newilah Gérard, Kendine Vepowo Cédric, Yong Lemoumou Judéon Socrates, Meli Meli Vivien, Kleih Ulrich (collab.), Fliedel Geneviève (collab.), Forsythe Lora (collab.). 2019. Njombé : RTBfoods Project-CIRAD, 11 p.

State of knowledge on boiled yam in Benin. Food Science & Gender. Adinsi Laurent, Adétonah Sounkoura, Akissoé Noël, Bakpe Jules, Hounhouigan Joseph Djidjoho, Assogba Jacob, Kleih Ulrich (collab.), Fliedel Geneviève (collab.), Forsythe Lora (collab.). 2019. Cotonou : RTBfoods Project-CIRAD, 74 p.

State of knowledge on gari in Cameroon. Food Science & Market. Ngoualem Kegah Franklin, Takam Tchuente Hubert Noel, Ndjouenkeu Robert, Kleih Ulrich (collab.), Fliedel Geneviève (collab.), Forsythe Lora (collab.). 2019. Ngaoundere : RTBfoods Project-CIRAD, 89 p.

RTBfoods Step 1: State of Knowledge (SoK) Guidance document. Forsythe Lora, Fliedel Geneviève, Tufan Hale. 2018. Montpellier : CIRAD-RTBfoods Project, 33 p.

RTBfoods Step 2: Gendered food mapping. Forsythe Lora, Fliedel Geneviève, Tufan Hale, Kleih Ulrich. 2018. Montpellier : CIRAD-RTBfoods Project, 74 p.

RTBfoods Step 3: Participatory processing diagnosis and quality characteristics. Fliedel Geneviève, Bouniol Alexandre, Kleih Ulrich, Tufan Hale, Forsythe Lora. 2018. Montpellier : CIRAD-RTBfoods Project, 29 p.

RTBfoods Step 4: Consumer testing in rural and urban areas. Fliedel Geneviève, Kleih Ulrich, Bechoff Aurélie, Forsythe Lora. 2018. Montpellier : CIRAD-RTBfoods Project, 29 p.

A Monitoring, Evaluating and Learning (MEL) System for the CDAIS project. Methodological proposal, Resources, Planning. Toillier Aurélie, Grovermann Christian, Kalas Patrick, Coote Claire. 2017. s.l. : s.n., 39 p.

Delivrable D 5.2.2.1. Initial report on sensory and European consumer acceptance for group 1. Project AFTER “African Food Tradition rEvisited by Research”. Fliedel Geneviève, Franco M.I., Bechoff Aurélie, Monteiro Maria Joao, Silva Ana Patricia, Rumney Corinne, Tomlins Keith I., Pintado Manuela. 2014. s.l. : s.n., 78 p.

Impact assessment risk management tools. Burger Kees, Maître d'Hôtel Elodie, Van Asseldonk Marcel, Porgo Ioussouf, Soubeyran Raphaël, Subervie Julie, Le Cotty Tristan, Hamusimbi Coillard, Mumba Godwin, Banda John, David-Benz Hélène, Lensink Robert, Bulte Erwin, Onumah Gideon. 2014. Londres : University of Greenwich, 6 p. (Policy Briefs / FARMAF)

Acceptability of Akpan, a fermented maize yoghurt-like product, by French consumers. In Deliverable D 5.2.2.1. Initial report on sensory and European consumer acceptance for group 1. Project AFTER “African Food Tradition rEvisited by Research”. Fliedel Geneviève, Grabulos Joël, Franco I.M., Monteiro Maria Joao, Maraval Isabelle, Lahon Marie-Christine, Forestier-Chiron Nelly, Declemy Anne-Laure, Adinsi Laurent, Akissoé Noël H., Pallet Dominique, Pintado Manuela, Tomlins Keith I.. 2013. s.l. : s.n., 29 p.

Sensory profile and acceptability of Kenkey by British consumers. In Deliverable D 5.2.2.1. Initial report on sensory and European consumer acceptance for group 1. Projet AFTER "African Food Tradition revisited by Research". Fliedel Geneviève, Rumney Corinne, Bechoff Aurélie, Pallet Dominique, Pintado Manuela, Tomlins Keith I.. 2013. s.l. : s.n., 16 p.

Acceptability of gowé, a fermented malted sorghum beverage, by French consumers. In Delivrable D 5.2.2.1. Initial report on sensory and European consumer acceptance for group 1. Project AFTER “African Food Tradition rEvisited by Research”. Fliedel Geneviève, Michodjehoun-Mestres Laetitia, Maraval Isabelle, Lahon Marie-Christine, Declemy Anne-Laure, Adinsi Laurent, Akissoé Noël H., Pallet Dominique, Tomlins Keith I., Pintado Manuela. 2012. s.l. : s.n., 20 p.

Sensory profile and consumer acceptance of smoked Kitoza by Malagasy and European consumers in Madagascar. In Delivrable D 5.3.2.2. Initial report on sensory and African consumer acceptance for group 2. Project AFTER “African Food Tradition rEvisited by Research”. Fliedel Geneviève, Rakoto Danielle, Andrianarison Irène. Maria, Zoarilandy T, Ramaroson V., Rakotomalala Voahangisoa, Razanamparany Louisette, Ratsimba Angela Irène, Andriamampianina Hérizo Lalaina, Declemy Anne-Laure, Bechoff Aurélie, Jeannoda Victor, Pallet Dominique, Tomlins Keith I.. 2012. s.l. : s.n., 25 p.

BetoCarib : Begomovirus disease management for sustainable production to tomato in Caribbean. Final report. 2002-2006 : INCO International scientific cooperation projects. Contract number: ICA4-2001-10002. Caruana Marie-Line (ed.), Urbino Cica (collab.), Holt John (collab.), Pavis Claudie (collab.), Umaharan Pathmanathan (collab.), Carrasco Domingo A (collab.), Martinez Zubiaur Yamila (collab.), Gomez Olympia (collab.). 2007. Montpellier : CIRAD, 129 p.

Begomovirus disease management for sustainable production to tomato in Caribbean. Annual report covering the period from 1 February 2002 to 31 January 2003 : INCO : International Scientific Cooperation Projects (1998-2002). Contract number : ICA4-2001-10002. Caruana Marie-Line (ed.), Urbino Cica (collab.), Holt John (collab.), Pavis Claudie (collab.), Umaharan Pathmanathan (collab.), Carrasco Domingo A (collab.), Martinez Zubiaur Yamila (collab.), Gomez Olympia (collab.). 2003. Montpellier : CIRAD-AMIS, 85 p.

Genetic enhancement for improving productivity and human health in fragile environments. International Rice Research Institute (Project 7) : Final report September 2003. Ahmadi Nourollah, Orr Alastair. 2003. Montpellier : CIRAD-CA, 49 p.

Mid terme review of the strenghthening of livestock services and extension activities project in Lao-PDR : final draft report from October 17 to December 4. Freeland Guy, Renard Jean-François, Fusilier Patrick. 2001. Montpellier : CIRAD-EMVT, 67 p. N° de rapport : CIRAD-EMVT N°02-002

Global cassava end-uses and markets: Current situation and recommendations for further study. Final report of a FAO consultancy. Henry Guy, Westby Andrew. 1998. Montpellier : CIRAD-AMIS, 46 p.

Trainer's manual on facilitating capacity needs assessment. Dobson Hans (ed.), D'Aquino Patrick (collab.), Bataglia Massimo (collab.), Coote Claire (collab.), Del Debbio Stefano (collab.), Ekong Julia (collab.), Furlan Nury (collab.), Hawkins Richard (collab.), Melo Ana (collab.), Toillier Aurélie (collab.), Vermuelen Hanneke (collab.), Wopereis Myra (collab.), Chuluunbaatar Delgermaa Degi (collab.), Grovermann Christian (collab.), Kalas Patrick (collab.), Moussa Abdoulaye (collab.), Nichterlein Karin (collab.). 2017. Montpellier : CDAIS, 114 p.

NEGOWAT Project ICA4-CT-2002-10061. Steering committee 28th November 2003. Progress meeting. Ducrot Raphaèle, Butterworth John, Jacobi Pedro Roberto, Carvalho Yara, Duran Alfredo, Paz Bernardo. 2004. In : NEGOWAT Project INCO-DEV : International Cooperation with Developing Countries (1998-2002) : first annual report covering period from 01/01/03 to 10/12/03 and annexes. Ducrot Raphaèle. CIRAD-TERA. Montpellier : CIRAD-TERA, 5 p.

NEGOWAT Project ICA4-CT-2002-10061. Steering committee 30th May 2002. Ducrot Raphaèle, Kuper Marcel, Butterworth John, Jacobi Pedro Roberto, Carvalho Yara, Duran Alfredo, Paz Bernardo. 2003. In : NEGOWAT Project INCO-DEV : International Cooperation with Developing Countries (1998-2002) : first annual report covering period from 01/01/03 to 10/12/03 and annexes. Ducrot Raphaèle. CIRAD-TERA. Montpellier : CIRAD-TERA, 7 p.